Shoya Iruma
庄や 入間店
| อา | จ | อ | พ | พฤ | ศ | ส |
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12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
คะแนน
รีวิว
เมนู
[Enjoy Shoya’s Specialties] Slow-simmered signature stews, a five-variety sashimi platter featuring the freshest fish, aromatic yakitori, and more—perfect with drinks…
Draft beer included! “Our Signature Chef’s Course” with 2 hours of all-you-can-drink for 4,980 yen. Features a luxurious 7-piece sashimi platter, roasted free-range chicken, and eel broth…
Experience the Flavors of a Japanese Summer! Shoya’s Limited-Time “Traditional Japanese Course” features salt-grilled ayu, Yanagawa-style eel hot pot, conger eel tempura, and a luxurious selection of seven types of sashimi…
Shoya’s Top Pick for Fall Banquets! The “Traditional Japanese Course,” available only in September and October, includes a 2-hour all-you-can-drink plan (including draft beer) for 5,500 yen. Salted returning bonito…
[Please Note] This course is available only for “same-day reservations or walk-in parties.” Due to the limitations of our reservation system, reservations made for dates other than the same day…
