Hirona, Stone-grilled Bibimbap Specialty Restaurant

Healthy with lots of vegetables. Normal bibimbap.

After all, kimchi is essential. A great price for everyone.

Popular No.1!! Bibimbap definitely needs meat!!

A must-see for mayonnaise lovers!! The mayonnaise is incredibly fragrant. An addictive taste.

Kalbi with mayonnaise♪ It can't not match. Number one repeat rate!!

A perfect match of mentaiko and cheese. Very popular among women!!

Special curry served on a separate plate. Enjoy it twice by pouring it on later!!

Topped with slowly simmered tendon meat. The broth seeps in and it's delicious!!

A skillful collaboration of suji meat broth and mayonnaise!!

Developed a salt sauce that goes well with seafood and bibimbap!! 100g of shrimp, squid, and clams. A confident dish that has also changed the base sauce.

It should not be incompatible! Topped with our restaurant's popular night menu 'Pork Kimchi'. Excellent compatibility with the sauce.

Full of volume!! A luxurious dish topped with kalbi, cheese, kimchi, and mentaiko.

Kimchi topping on kalbi is also popular!! Arrange it into your original bibimbap.

Essential for cheese lovers. There is also cheese with Wagyu tendon!!

Mentaiko topping with mayonnaise is recommended. Mentaiko mayo has infinite flavor!

1.5 servings of rice

1.5 servings of rice and ingredients

Rice and ingredients for two servings

Firm noodles. A light yet rich broth.

The sweet and spicy sauce is addictive!!

A classic chilled noodle dish with a hint of spiciness. Exquisite!

A rare dish that combines our proud chicken bone broth with the chewy noodles of Korean cold noodles.

So-called traditional ramen. A nostalgic taste.

A genuine tonkotsu curry made with a collagen-rich tonkotsu base and finished with an original blend of exquisite spices.

Served in a stone pot. A dish that you can enjoy hot and bubbling. (All curry menu items can be served in a stone pot. When ordering, the password is 'gutsugutsu'!)