Wolfgang's Steakhouse Grill by Wolfgang Zwiener

extra thick, by the slice

bacon and roquefort bleu cheese

with our classic caesar dressing

for two

spinach, romaine, peas, corn, carrots, cucumber, hearts of palm, avocado, red green bell pepper, red cabbage, and feta cheese

full rack

served with white rice

broiled, steamed or stuffed with crabmeat

clams, shrimp, calamari and bass in a spicy marinara slice over linguine

sauteed or steamed

steamed or sauteed

steamed or sauteed

extra thick, by the slice

bacon and roquefort bleu cheese

with our classic caesar dressing

for two

spinach, romaine, peas, corn, carrots, cucumber, hearts of palm, avocado, red & green bell pepper, red cabbage, and feta cheese

full rack

served with white rice

broiled, steamed or stuffed with crabmeat

clams, shrimp, calamari and bass in a spicy marinara slice over linguine

sauteed or steamed

steamed or sauteed

steamed or sauteed