Muzin Miga

Our restaurant only serves fresh raw fish...!!

A menu that can only be tasted at Mujinmi, found nowhere else in the world.

We only handle fresh and plump Tongyeong oysters...

Enjoy fresh kimchi and aged kimchi at the same time... Enjoy it with Hanwoo pork belly!

Native Chicken Stew is a dish where the taste can be enhanced if you let us know the degree of cooking the chicken in advance..(Native chickens are tough)

A popular dish among middle-aged men made by cooking native chicken with a paste directly collected from the countryside and adding radish.

A popular winter menu made by boiling pork front leg meat and zucchini sliced thinly.

This popular menu is not a sweet and salty braised dish, but a hearty and savory stew that elderly people prefer.

We only use fresh domestic fish for this dish. These days, there are not many fish available.. It's recommended by the owner, so please try it.

Enjoy in various ways such as stir-frying, marinating, and shabu-shabu.

Enjoy in various ways such as stir-fried, sannakji, and yeonpotang.