Mama's Meatball

Vine-ripened tomatoes, basil, oregano, garlic, extra virgin olive oil, balsamic reduction, Bruschetta.

Sun-dried tomatoes, artichoke hearts, topped with melted mozzarella.

Fresh buffalo mozzarella, organic tomatoes, oregano, extra virgin olive oil, fresh basil (GF).

Deep fried calamari served with lemon, marinara, and tartar sauce.

Two meatballs with house-made marinara or meat sauce.

Thinly sliced filet mignon, arugula, shaved Parmesan cheese, citronette (GF).

Assorted fine Italian cured meats, and cheeses, olives, pickled vegetables, and breads.

Baked eggplant with marinara sauce & mozzarella.

Puglia focaccia bread topped with fresh tomatoes, olives and oregano.

Sicilian shrimp risotto croquettes in vodka sauce.

Yellowfin tuna, EVOO, lemon soy sauce, avocado, roe and Pane Carasau.

Seasonal vegetables, light broth (GF).

Cannellini bean soup, pancetta, and pasta in a light broth.

Creamy asparagus soup (GF).

Chicken barley soup.

Coca-Cola, Diet Coke, Sprite, Dr Pepper

San Marzano pomodoro sauce, fresh basil, mozzarella, oregano.

San Marzano pomodoro sauce, mushrooms, artichoke hearts, ham, black olives, mozzarella.

Folded pizza stuffed with ham, mushrooms, mozzarella, ricotta, San Marzano pomodoro sauce.

Alfredo, artichokes, sun-dried tomatoes, olives, grilled chicken, prosciutto, goat cheese, basil.

San Marzano pomodoro sauce, grilled eggplant, grilled zucchini, roasted bell peppers, roasted red onions, fresh tomatoes, sautéed mushrooms.

Pizza topped with fresh buffalo mozzarella, prosciutto di Parma, arugula, mascarpone.

Fresh tomatoes minced, basil, mozzarella, oregano.

Pizza topped with creamy porcini mushroom, white truffle, mozzarella cheese, prosciutto di Parma.

Mortadella, fresh burrata and pistachio.

Deep fried folded pizza filled with tomato, mozzarella and capers.

Fire roasted peppers, Italian sausage, Nduja and Olio Santo.

Baby lettuce, Roma tomatoes, carrots, cucumbers, balsamic dressing (GF).

Mixed greens, roasted red beet, caramelized walnuts, Roma tomatoes, red onions, goat cheese, balsamic dressing (GF).

Romaine hearts served with homemade Caesar dressing, croutons, shaved Parmesan.

Mixed greens, Roma tomatoes, pears, Gorgonzola cheese, caramelized walnuts, lime herbs dressing (GF).

Spinach, tomaotes, sautéed mushrooms and bacon, balsamic dressing (GF).

Mixed greens, tomatoes, cucumber, Kalamata olives, feta cheese and lime herbs dressing.

Apulian Burratta, arugula, watermelon raddish, cherry tomatoes, pesto aioli (GF).

Seared Togarashi ahi tuna, avocado, hard-boiled egg, tomatoes, cucumber, oranges, lime herbs dressing (GF).

Salami Toscano, smoked provola, artichoke cream, sundried tomatoes, grilled eggplant.

Meatballs, melted mozzarella cheese, and Bolognese sauce.

House-made pork roast with herbs, creamy truffle porcini, melted mozzarella cheese.

Creamy artichoke, sundried tomatoes, fresh mozzarella, basil, tomatoes, grilled portobello, grilled zucchini, grilled eggplant & fire roasted peppers.

Grilled chicken, fresh mozzarella, creamy pesto, fresh tomatoes, basil.

House pork roast with herbs, mozzarella, Calabria 'Nduja, arugula, grilled eggplant.

Grilled steak, caramelized onions, fries, arugula, horseradish and chimichurri.

Prosciutto di Parma, burrata, Calabria 'Nduja, arugula, fresh tomatoes and grilled zucchini.

Spaghetti pasta with homemade meatball in Bolognese sauce.

Homemade fettuccine in Parmesan cream sauce.

Baked penne with marinara sauce, eggplant parmigiana, fresh ricotta cheese, melted mozzarella.

Angel hair pasta sautéed with garlic, extra virgin olive oil, fresh Roma tomatoes, basil, fresh diced mozzarella.

Spaghetti sautéed with Italian pancetta, fresh egg yolks, Parmesan cheese, in a light touch of cream.

Homemade ravioli filled with butternut squash creamy sage sauce.

Homemade ravioli pasta filled with ricotta cheese, sautéed spinach, served in marinara sauce.

Homemade lasagna with meat sauce, besciamella, mozzarella, Parmesan cheese.

Homemade lasagna, chicken, pesto, besciamella, mozzarella.

Rigatoni pasta sautéed with fresh Italian sausage, mushrooms, white wine, in light marinara.

Homemade gnocchi, marinara, fresh mozzarella, basil, served in a pizza crust nest.

Cavatelli pasta, Italian sausage, mushrooms, and Pecorino Romano, in creamy truffle sauce.

Linguine pasta, clams, mussels, calamari, shrimps, salmon, scallops, white wine & light marinara sauce.

Tender Arborio rice cooked with porcini mushrooms, spinach, vegetable broth, Parmesan cheese.

Penne pasta with sautéed salmon in creamy vodka sauce.

Ear-shaped pasta served with top sirloin steak filled with spices, Parmesan cheese, Italian pancetta, fresh garlic, cooked in tomato sauce.

Four-cheese rigatoni topped with braised short ribs.

Torlellacci pasta filled with braised short ribs, served in ossobuco sauce.

Linguine pasta served with pesto sauce and sautéed shrimps.

Sautéed chicken breast with mushroom and marsala wine and light demi-glaze sauce.

Chicken breast lightly breaded, topped with marinara sauce and melted mozzarella.

Sautéed chicken breast with artichokes, eggplant, capers, fresh tomatoes, in light demi-glaze.

Sanddab cooked in white wine lemon butter sauce and roasted pine nuts.

Grilled salmon served in white wine, capers, lemon sauce.

Roll shell pasta filled with ricotta cheese, candied fruits, chocolate, pistachio.

Lady fingers with espresso coffee, mascarpone cheese, topped with cocoa.

Baked cheesecake made with ricotta cheese.

Rich flourless chocolate cake topped with raspberry, house whipped cream (GF).

Classic crème brûlée with a thin, caramelized sugar crust.

Mama's housemade gelatos and sorbets (GF).

Spumoni gelato in chocolate shell (GF).

Vanilla gelato drowned in espresso shot (GF).

Cream puffs filled with gelato and topped with chocolate.

Burrata, vine-ripened tomatoes, basil, oregano, garlic, extra virgin olive oil, balsamic reduction, bruschetta.

Baked eggplant with homemade marinara and mozzarella.

Fresh buffalo mozzarella, organic tomatoes, oregano, extra virgin olive oil, fresh basil (GF).

Deep fried calamari served with lemon, marinara, and tartar sauce.

Two meatballs with house-made marinara or meat sauce.

Sicilian shrimp risotto croquettes in vodka sauce.

Yellowfin tuna, EVOO, lemon soy sauce, avocado, roe and Pane Carasau.

Seared diver scallop served over polenta and marsala wine sauce.

Assorted fine Italian cured meats and cheeses, olives, pickled vegetables, and breads.

Thinly sliced filet mignon, arugula, shaved Parmesan cheese, citronette.

Bowl of seasonal vegetables in a light broth (GF).

Cannellini bean soup, pancetta, and pasta in a light broth.

Creamy asparagus soup (GF).

Chicken barley soup.

(Coca-Cola, Diet Coke, Sprite, Dr Pepper)

Baby lettuce, Roma tomatoes, carrots, cucumbers, balsamic dressing (GF)

Mixed greens, roasted red beet, caramelized walnuts, Roma tomatoes, red onions, goat cheese, balsamic dressing (GF).

Romaine hearts served with homemade Caesar dressing, croutons, shaved Parmesan.

Mixed greens, Roma tomatoes, pears, Gorgonzola cheese, caramelized walnuts, lime herb dressing (GF).

Apulian Burratta, arugula, watermelon raddish, cherry tomatoes, pesto aioli (GF).

Spinach, tomatoes, sautéed mushrooms and bacon, balsamic dressing.

Mixed greens, tomatoes, cucumbers, Kalamata olives and feta, lime herbs dressing (GF).

Seared Togarashi ahi tuna, avocado, hard-boiled egg, tomatoes, cucumber, oranges, lime herbs dressing (GF).

San Marzano pomodoro sauce, fresh basil, mozzarella, oregano.

San Marzano pomodoro sauce, mushrooms, artichoke hearts, ham, black olives, mozzarella.

Folded pizza stuffed with ham, mushrooms, mozzarella, ricotta, San Marzano pomodoro sauce.

Alfredo, artichokes, sun-dried tomatoes, olives, grilled chicken, prosciutto, goat cheese, basil.

San Marzano pomodoro sauce, grilled eggplant, grilled zucchini, roasted bell peppers, roasted red onions, fresh tomatoes, sautéed mushrooms.

Pizza topped with creamy porcini mushroom, white truffle, mozzarella cheese, prosciutto di Parma.

Mortadella, mozzarella, fresh burrata and pistachio.

Fresh mozzarella, prosciutto di Parma, arugula and mascarpone.

Ricotta cheese, mozzarella, smoked salmon, green onions, lemon zest and mascarpone.

Fired roasted peppers, Italian sausage, Nduja, olio Santo.

Spaghetti pasta with homemade meatball in Bolognese sauce.

Homemade fettuccine in Parmesan cream sauce.

Baked penne with marinara sauce, eggplant parmigiana, fresh ricotta cheese, melted mozzarella.

Angel hair pasta sautéed with garlic, extra virgin olive oil, fresh Roma tomatoes, basil, fresh diced mozzarella.

Spaghetti sautéed with Italian pancetta, fresh egg yolks, Parmesan cheese, in a light touch of cream.

Homemade ravioli filled with butternut squash, creamy sage sauce.

Homemade lasagna with meat sauce, besciamella, mozzarella, Parmesan cheese.

Rigatoni pasta sautéed with fresh Italian sausage, mushrooms, white wine, in light marinara sauce.

Homemade gnocchi with marinara sauce, fresh mozzarella, basil, served in a pizza crust nest.

Cavatelli pasta, Italian sausage, mushrooms, and Pecorino Romano, in creamy truffle sauce.

Ear-shaped pasta served with top sirloin steak filled with spices, Parmesan cheese, Italian pancetta, fresh garlic, cooked in tomato sauce.

Four-cheese rigatoni topped with braised short ribs.

Penne pasta with sautéed salmon in creamy vodka sauce.

Tortellacci pasta filled with braised short ribs, served in ossobuco sauce.

Homemade ravioli filled with ricotta cheese, sautéed spinach, served in marinara sauce.

Homemade lasagna, chicken, pesto, Besciamella, mozzarella.

Creamy Arborio rice with porcini mushrooms, spinach and Parmesan cheese.

Linguine pasta served with pesto sauce and sautéed shrimps.

Linguine pasta with clams, mussels, calamari, shrimps, salmon, scallops, in white wine and light marinara.

Chicken breast lightly breaded, topped with marinara sauce and melted mozzarella.

Sautéed chicken breast with artichokes, eggplant, capers, fresh tomatoes, in light demi-glaze.

Sautéed chicken breast with mushroom and marsala wine and light demi-glaze sauce.

Grilled salmon served in white wine, capers, lemon sauce.

Sanddab cooked in white wine lemon butter sauce and roasted pine nuts.

Half rack New Zealand Lamb roasted with herbs, served in red wine sauce.

Seafood stew with clams, mussels, calamari, shrimps, salmon, scallops in a light white wine and fresh tomato broth.

Braised veal shank with vegetables in a red wine sauce, served with Parmesan risotto.

Roll shell pasta filled with ricotta cheese, candied fruits, chocolate, pistachio.

Lady fingers with espresso coffee, mascarpone cheese, topped with cocoa.

Rich flourless chocolate cake topped with raspberry, house whipped cream.

Baked cheesecake made with ricotta cheese.

Classic crème brûlée with a thin, caramelized sugar crust.

Mama's housemade gelatos and sorbet (GF).

Spumoni gelato in chocolate shell (GF).

Vanilla gelato drowned in espresso shot (GF).

Cream puffs filled with gelato and topped with chocolate.

Vine-ripened tomatoes, basil, oregano, garlic, extra virgin olive oil, balsamic reduction, Bruschetta.

Sun-dried tomatoes, artichoke hearts, topped with melted mozzarella.

Fresh buffalo mozzarella, organic tomatoes, oregano, extra virgin olive oil, fresh basil (GF).

Deep fried calamari served with lemon, marinara, and tartar sauce.

Two meatballs with house-made marinara or meat sauce.

Thinly sliced filet mignon, arugula, shaved Parmesan cheese, citronette (GF).

Assorted fine Italian cured meats, and cheeses, olives, pickled vegetables, and breads.

Baked eggplant with marinara sauce & mozzarella.

Puglia focaccia bread topped with fresh tomatoes, olives and oregano.

Sicilian shrimp risotto croquettes in vodka sauce.

Yellowfin tuna, EVOO, lemon soy sauce, avocado, roe and Pane Carasau.

Seasonal vegetables, light broth (GF).

Cannellini bean soup, pancetta, and pasta in a light broth.

Creamy asparagus soup (GF).

Chicken barley soup.

Coca-Cola, Diet Coke, Sprite, Dr Pepper

San Marzano pomodoro sauce, fresh basil, mozzarella, oregano.

San Marzano pomodoro sauce, mushrooms, artichoke hearts, ham, black olives, mozzarella.

Folded pizza stuffed with ham, mushrooms, mozzarella, ricotta, San Marzano pomodoro sauce.

Alfredo, artichokes, sun-dried tomatoes, olives, grilled chicken, prosciutto, goat cheese, basil.

San Marzano pomodoro sauce, grilled eggplant, grilled zucchini, roasted bell peppers, roasted red onions, fresh tomatoes, sautéed mushrooms.

Pizza topped with fresh buffalo mozzarella, prosciutto di Parma, arugula, mascarpone.

Fresh tomatoes minced, basil, mozzarella, oregano.

Pizza topped with creamy porcini mushroom, white truffle, mozzarella cheese, prosciutto di Parma.

Mortadella, fresh burrata and pistachio.

Deep fried folded pizza filled with tomato, mozzarella and capers.

Fire roasted peppers, Italian sausage, Nduja and Olio Santo.

Baby lettuce, Roma tomatoes, carrots, cucumbers, balsamic dressing (GF).

Mixed greens, roasted red beet, caramelized walnuts, Roma tomatoes, red onions, goat cheese, balsamic dressing (GF).

Romaine hearts served with homemade Caesar dressing, croutons, shaved Parmesan.

Mixed greens, Roma tomatoes, pears, Gorgonzola cheese, caramelized walnuts, lime herbs dressing (GF).

Spinach, tomaotes, sautéed mushrooms and bacon, balsamic dressing (GF).

Mixed greens, tomatoes, cucumber, Kalamata olives, feta cheese and lime herbs dressing.

Apulian Burratta, arugula, watermelon raddish, cherry tomatoes, pesto aioli (GF).

Seared Togarashi ahi tuna, avocado, hard-boiled egg, tomatoes, cucumber, oranges, lime herbs dressing (GF).

Salami Toscano, smoked provola, artichoke cream, sundried tomatoes, grilled eggplant.

Meatballs, melted mozzarella cheese, and Bolognese sauce.

House-made pork roast with herbs, creamy truffle porcini, melted mozzarella cheese.

Creamy artichoke, sundried tomatoes, fresh mozzarella, basil, tomatoes, grilled portobello, grilled zucchini, grilled eggplant & fire roasted peppers.

Grilled chicken, fresh mozzarella, creamy pesto, fresh tomatoes, basil.

House pork roast with herbs, mozzarella, Calabria 'Nduja, arugula, grilled eggplant.

Grilled steak, caramelized onions, fries, arugula, horseradish and chimichurri.

Prosciutto di Parma, burrata, Calabria 'Nduja, arugula, fresh tomatoes and grilled zucchini.

Spaghetti pasta with homemade meatball in Bolognese sauce.

Homemade fettuccine in Parmesan cream sauce.

Baked penne with marinara sauce, eggplant parmigiana, fresh ricotta cheese, melted mozzarella.

Angel hair pasta sautéed with garlic, extra virgin olive oil, fresh Roma tomatoes, basil, fresh diced mozzarella.

Spaghetti sautéed with Italian pancetta, fresh egg yolks, Parmesan cheese, in a light touch of cream.

Homemade ravioli filled with butternut squash creamy sage sauce.

Homemade ravioli pasta filled with ricotta cheese, sautéed spinach, served in marinara sauce.

Homemade lasagna with meat sauce, besciamella, mozzarella, Parmesan cheese.

Homemade lasagna, chicken, pesto, besciamella, mozzarella.

Rigatoni pasta sautéed with fresh Italian sausage, mushrooms, white wine, in light marinara.

Homemade gnocchi, marinara, fresh mozzarella, basil, served in a pizza crust nest.

Cavatelli pasta, Italian sausage, mushrooms, and Pecorino Romano, in creamy truffle sauce.

Linguine pasta, clams, mussels, calamari, shrimps, salmon, scallops, white wine & light marinara sauce.

Tender Arborio rice cooked with porcini mushrooms, spinach, vegetable broth, Parmesan cheese.

Penne pasta with sautéed salmon in creamy vodka sauce.

Ear-shaped pasta served with top sirloin steak filled with spices, Parmesan cheese, Italian pancetta, fresh garlic, cooked in tomato sauce.

Four-cheese rigatoni topped with braised short ribs.

Torlellacci pasta filled with braised short ribs, served in ossobuco sauce.

Linguine pasta served with pesto sauce and sautéed shrimps.

Sautéed chicken breast with mushroom and marsala wine and light demi-glaze sauce.

Chicken breast lightly breaded, topped with marinara sauce and melted mozzarella.

Sautéed chicken breast with artichokes, eggplant, capers, fresh tomatoes, in light demi-glaze.

Sanddab cooked in white wine lemon butter sauce and roasted pine nuts.

Grilled salmon served in white wine, capers, lemon sauce.

Roll shell pasta filled with ricotta cheese, candied fruits, chocolate, pistachio.

Lady fingers with espresso coffee, mascarpone cheese, topped with cocoa.

Baked cheesecake made with ricotta cheese.

Rich flourless chocolate cake topped with raspberry, house whipped cream (GF).

Classic crème brûlée with a thin, caramelized sugar crust.

Mama's housemade gelatos and sorbets (GF).

Spumoni gelato in chocolate shell (GF).

Vanilla gelato drowned in espresso shot (GF).

Cream puffs filled with gelato and topped with chocolate.

Vine-ripened tomatoes, basil, oregano, garlic, extra virgin olive oil, balsamic reduction, Bruschetta.

Sun-dried tomatoes, artichoke hearts, topped with melted mozzarella.

Fresh buffalo mozzarella, organic tomatoes, oregano, extra virgin olive oil, fresh basil (GF).

Deep fried calamari served with lemon, marinara, and tartar sauce.

Two meatballs with house-made marinara or meat sauce.

Thinly sliced filet mignon, arugula, shaved Parmesan cheese, citronette (GF).

Assorted fine Italian cured meats, and cheeses, olives, pickled vegetables, and breads.

Baked eggplant with marinara sauce & mozzarella.

Puglia focaccia bread topped with fresh tomatoes, olives and oregano.

Sicilian shrimp risotto croquettes in vodka sauce.

Yellowfin tuna, EVOO, lemon soy sauce, avocado, roe and Pane Carasau.

Seasonal vegetables, light broth (GF).

Cannellini bean soup, pancetta, and pasta in a light broth.

Creamy asparagus soup (GF).

Chicken barley soup.

Coca-Cola, Diet Coke, Sprite, Dr Pepper

San Marzano pomodoro sauce, fresh basil, mozzarella, oregano.

San Marzano pomodoro sauce, mushrooms, artichoke hearts, ham, black olives, mozzarella.

Folded pizza stuffed with ham, mushrooms, mozzarella, ricotta, San Marzano pomodoro sauce.

Alfredo, artichokes, sun-dried tomatoes, olives, grilled chicken, prosciutto, goat cheese, basil.

San Marzano pomodoro sauce, grilled eggplant, grilled zucchini, roasted bell peppers, roasted red onions, fresh tomatoes, sautéed mushrooms.

Pizza topped with fresh buffalo mozzarella, prosciutto di Parma, arugula, mascarpone.

Fresh tomatoes minced, basil, mozzarella, oregano.

Pizza topped with creamy porcini mushroom, white truffle, mozzarella cheese, prosciutto di Parma.

Mortadella, fresh burrata and pistachio.

Deep fried folded pizza filled with tomato, mozzarella and capers.

Fire roasted peppers, Italian sausage, Nduja and Olio Santo.

Baby lettuce, Roma tomatoes, carrots, cucumbers, balsamic dressing (GF).

Mixed greens, roasted red beet, caramelized walnuts, Roma tomatoes, red onions, goat cheese, balsamic dressing (GF).

Romaine hearts served with homemade Caesar dressing, croutons, shaved Parmesan.

Mixed greens, Roma tomatoes, pears, Gorgonzola cheese, caramelized walnuts, lime herbs dressing (GF).

Spinach, tomaotes, sautéed mushrooms and bacon, balsamic dressing (GF).

Mixed greens, tomatoes, cucumber, Kalamata olives, feta cheese and lime herbs dressing.

Apulian Burratta, arugula, watermelon raddish, cherry tomatoes, pesto aioli (GF).

Seared Togarashi ahi tuna, avocado, hard-boiled egg, tomatoes, cucumber, oranges, lime herbs dressing (GF).

Salami Toscano, smoked provola, artichoke cream, sundried tomatoes, grilled eggplant.

Meatballs, melted mozzarella cheese, and Bolognese sauce.

House-made pork roast with herbs, creamy truffle porcini, melted mozzarella cheese.

Creamy artichoke, sundried tomatoes, fresh mozzarella, basil, tomatoes, grilled portobello, grilled zucchini, grilled eggplant & fire roasted peppers.

Grilled chicken, fresh mozzarella, creamy pesto, fresh tomatoes, basil.

House pork roast with herbs, mozzarella, Calabria 'Nduja, arugula, grilled eggplant.

Grilled steak, caramelized onions, fries, arugula, horseradish and chimichurri.

Prosciutto di Parma, burrata, Calabria 'Nduja, arugula, fresh tomatoes and grilled zucchini.

Spaghetti pasta with homemade meatball in Bolognese sauce.

Homemade fettuccine in Parmesan cream sauce.

Baked penne with marinara sauce, eggplant parmigiana, fresh ricotta cheese, melted mozzarella.

Angel hair pasta sautéed with garlic, extra virgin olive oil, fresh Roma tomatoes, basil, fresh diced mozzarella.

Spaghetti sautéed with Italian pancetta, fresh egg yolks, Parmesan cheese, in a light touch of cream.

Homemade ravioli filled with butternut squash creamy sage sauce.

Homemade ravioli pasta filled with ricotta cheese, sautéed spinach, served in marinara sauce.

Homemade lasagna with meat sauce, besciamella, mozzarella, Parmesan cheese.

Homemade lasagna, chicken, pesto, besciamella, mozzarella.

Rigatoni pasta sautéed with fresh Italian sausage, mushrooms, white wine, in light marinara.

Homemade gnocchi, marinara, fresh mozzarella, basil, served in a pizza crust nest.

Cavatelli pasta, Italian sausage, mushrooms, and Pecorino Romano, in creamy truffle sauce.

Linguine pasta, clams, mussels, calamari, shrimps, salmon, scallops, white wine & light marinara sauce.

Tender Arborio rice cooked with porcini mushrooms, spinach, vegetable broth, Parmesan cheese.

Penne pasta with sautéed salmon in creamy vodka sauce.

Ear-shaped pasta served with top sirloin steak filled with spices, Parmesan cheese, Italian pancetta, fresh garlic, cooked in tomato sauce.

Four-cheese rigatoni topped with braised short ribs.

Torlellacci pasta filled with braised short ribs, served in ossobuco sauce.

Linguine pasta served with pesto sauce and sautéed shrimps.

Sautéed chicken breast with mushroom and marsala wine and light demi-glaze sauce.

Chicken breast lightly breaded, topped with marinara sauce and melted mozzarella.

Sautéed chicken breast with artichokes, eggplant, capers, fresh tomatoes, in light demi-glaze.

Sanddab cooked in white wine lemon butter sauce and roasted pine nuts.

Grilled salmon served in white wine, capers, lemon sauce.

Roll shell pasta filled with ricotta cheese, candied fruits, chocolate, pistachio.

Lady fingers with espresso coffee, mascarpone cheese, topped with cocoa.

Baked cheesecake made with ricotta cheese.

Rich flourless chocolate cake topped with raspberry, house whipped cream (GF).

Classic crème brûlée with a thin, caramelized sugar crust.

Mama's housemade gelatos and sorbets (GF).

Spumoni gelato in chocolate shell (GF).

Vanilla gelato drowned in espresso shot (GF).

Cream puffs filled with gelato and topped with chocolate.

Burrata, vine-ripened tomatoes, basil, oregano, garlic, extra virgin olive oil, balsamic reduction, bruschetta.

Baked eggplant with homemade marinara and mozzarella.

Fresh buffalo mozzarella, organic tomatoes, oregano, extra virgin olive oil, fresh basil (GF).

Deep fried calamari served with lemon, marinara, and tartar sauce.

Two meatballs with house-made marinara or meat sauce.

Sicilian shrimp risotto croquettes in vodka sauce.

Assorted fine Italian cured meats and cheeses, olives, pickled vegetables, and breads.

Bowl of seasonal vegetables in a light broth (GF).

Cannellini bean soup, pancetta, and pasta in a light broth.

Baby lettuce, Roma tomatoes, carrots, cucumbers, balsamic dressing (GF).

Mixed greens, roasted red beet, caramelized walnuts, Roma tomatoes, red onions, goat cheese, balsamic dressing (GF).

Romaine hearts served with homemade Caesar dressing, croutons, shaved Parmesan.

Mixed greens, Roma tomatoes, pears, Gorgonzola cheese, caramelized walnuts, lime herb dressing (GF).

Spinach, tomatoes, sautéed mushrooms and bacon, balsamic dressing.

Mixed greens, tomatoes, cucumbers, Kalamata olives and feta, lime herbs dressing (GF).

San Marzano pomodoro sauce, fresh basil, mozzarella, oregano.

San Marzano pomodoro sauce, mushrooms, artichoke hearts, ham, black olives, mozzarella.

Alfredo, artichokes, sun-dried tomatoes, olives, grilled chicken, prosciutto, goat cheese, basil.

San Marzano pomodoro sauce, mozzarella, grilled eggplant, grilled zucchini, roasted bell peppers, roasted red onions, fresh tomatoes, sautéed mushrooms.

Housemade pork roasted with herbs, creamy truffle porcini, mozzarella, smoked scamorza cheese, Monte Bianco.

Fresh mozzarella, prosciutto di Parma, arugula and mascarpone.

Fired roasted peppers, Italian sausage, Nduja, olio Santo.

Chicken breast lightly breaded, topped with marinara sauce and melted mozzarella.

Sautéed chicken breast with artichokes, eggplant, capers, fresh tomatoes, in light demi-glaze.

Grilled salmon served in white wine, capers, lemon sauce.

Half rack New Zealand Lamb roasted with herbs, served in red wine sauce.

Seafood stew with clams, mussels, calamari, shrimps, salmon, scallops in a light white wine and fresh tomato broth.

Braised veal shank with vegetables in a red wine sauce, served with Parmesan risotto.

Spaghetti pasta with homemade meatball in Bolognese sauce.

Homemade fettuccine in Parmesan cream sauce.

Baked penne with marinara sauce, eggplant parmigiana, fresh ricotta cheese, melted mozzarella.

Angel hair pasta sautéed with garlic, extra virgin olive oil, fresh Roma tomatoes, basil, fresh diced mozzarella.

Spaghetti sautéed with Italian pancetta, fresh egg yolks, Parmesan cheese, in a light touch of cream.

Homemade ravioli filled with butternut squash, creamy sage sauce.

Homemade lasagna with meat sauce, besciamella, mozzarella, Parmesan cheese.

Rigatoni pasta sautéed with fresh Italian sausage, mushrooms, white wine, in light marinara sauce.

Homemade gnocchi with marinara sauce, fresh mozzarella, basil, served in a pizza crust nest.

Cavatelli pasta, Italian sausage, mushrooms, and Pecorino Romano, in creamy truffle sauce.

Ear-shaped pasta served with top sirloin steak filled with spices, Parmesan cheese, Italian pancetta, fresh garlic, cooked in tomato sauce.

Four-cheese rigatoni topped with braised short ribs.

Penne pasta with sautéed salmon in creamy vodka sauce.

Tortellacci pasta filled with braised short ribs, served in ossobuco sauce.

Homemade ravioli filled with ricotta cheese, sautéed spinach, served in marinara sauce.

Homemade lasagna, chicken, pesto, Besciamella, mozzarella.

Creamy Arborio rice with porcini mushrooms, spinach and Parmesan cheese.

Linguine pasta served with pesto sauce and sautéed shrimps.

Linguine pasta with clams, mussels, calamari, shrimps, salmon, scallops, in white wine and light marinara.

(Coca-Cola, Diet Coke, Sprite, Dr Pepper)

Roll shell pasta filled with ricotta cheese, candied fruits, chocolate, pistachio.

Lady fingers with espresso coffee, mascarpone cheese, topped with cocoa.

Rich flourless chocolate cake topped with raspberry, house whipped cream.

Baked cheesecake made with ricotta cheese.

Classic crème brûlée with a thin, caramelized sugar crust.

Mama's housemade gelatos and sorbet (GF).

Spumoni gelato in chocolate shell (GF).

Vanilla gelato drowned in espresso shot (GF).