Saiya

For example: potato salad, vinegared dishes, simmered dishes, fried chicken, grilled fish, omelet, etc. The contents may change depending on the season and availability of ingredients. Since the menu changes daily, it's a recommended bento that you won't get tired of even if you eat it every day.

A superb chicken cutlet made with thigh meat from Hakata Hanami Chicken, packed with volume!!

Made with young chicken thigh from Kyushu

The type of fish and cooking method vary daily based on supply conditions (e.g., simmered, grilled, fried, etc.).

The roux, perfectly blended with domestic beef, has an addictive flavor.

Nostalgic fried rice from the past

Made with young chicken thigh from Kyushu

(As everything is handmade, please make a reservation by the day before) Examples: rolled omelet, fried chicken, chicken breast wrapped in perilla leaves, simmered dishes, grilled fish, vegetable salad, etc. Changes may occur depending on the season and availability of ingredients.

(Please make a reservation by the day before as it is handmade)