Yonggil Yangkochi Hyunjemaratang

Basic: Dried tofu, tofu skin, enoki mushrooms, wood ear mushrooms, quail eggs, glass noodles, baby napa cabbage, bok choy, bean sprouts, squid balls, Vienna sausages. The basic ingredients may vary depending on stock availability.

You can add toppings according to your preferences.

The ultimate dish of Mawara, perfect as a side dish with drinks A unique taste of the brothers Bell pepper, onion, lotus root, crayfish tail

The ultimate dish of Mawara, perfect as a drinking snack A taste unique to brothers Bell pepper, onion, lotus root, crayfish tail

Brother Lamb Skewers have no distinctive smell of lamb, and the meat is soft and savory, making it delicious even for those trying it for the first time. The meat used is of the highest quality.

Egg, cucumber strips, cold noodle radish, spicy sauce