Tsukemen Yondaime Misawa

Tsukemen Misawa's authentic tsukemen. You can enjoy three different flavors in the tsukemen style.

The soft and fragrant Goudou Umebishi, with its soft skin, goes well with our tsukemen.

These dipping noodles pair perfectly with a half-boiled egg soaked in homemade sauce for a day, creating a smooth and creamy texture.

Setouchi-sourced dried sardines are rich and flavorful without any fishy smell, creating an addictive taste.

Enjoy our special Char Siu that has been marinated in a secret sauce for two days.

A great value dipping noodles that can truly be called special, with extra seasoned egg and chashu added to the dipping noodles.

This tsukemen is served with warm Japanese broth, making it difficult for the soup to cool down. *All tsukemen can be changed to atsumori.

A bold soy sauce soup with chewy medium noodles and long-cut green onions that go perfectly together!

A rich and delicate soup made by simmering sea bream bones slowly. Please enjoy the rich umami flavor.