Wontag
원탁
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
31 | 6/1 | 2 | 3 | 4 | 5 | 6 |
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
อิซากายะที่น่าสนใจในเขตโอตะ
จุดแนะนำ
คะแนน
รีวิว
เมนู
A hot pot topped with seasoned beef bulgogi, various vegetables, and mushrooms.
A sweet and spicy combination of tender chicken thigh meat served with a soy sauce-based sauce, red pepper powder, and green onion strips.
A dish made by mixing fried eggplant and shrimp with a seasoned sauce, enhanced with a light flavor of perilla seed powder.
A dish where sous-vide whole pork belly is grilled in butter and served with noodles in a spicy secret sauce.
A dish stir-fried with a secret soy sauce to create a smoky flavor, served with a salad made of green onions and wasabi.
A pancake made with squid and various vegetables and minari
A pancake made by shredding potatoes and frying or baking them with batter, served with cheese and soup.
A pancake made by mixing chopped shrimp and squid with kimchi and frying it thinly.
A dish made by stir-frying chewy blood sausage with various vegetables, seasoned with spicy sauce and perilla seed powder.
A stew made with clam broth, green chili peppers, and various vegetables.
A dish that can be enjoyed with a special spicy soybean paste sauce, various vegetables, and meat, served with wrap rice made from kale.
A light and spicy pasta made with fettuccine and chicken thighs cooked in cream and spicy chili powder.
A spicy soup made with clams and seasoned cod roe, cooked in a special broth.
A soup made with flower crab, mushrooms, and various fish cakes in a refreshing broth.
Tteokbokki made with a cream base of gochujang and spicy red pepper powder
