Dalpimemir
달빛메밀
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
ร้านโซบะที่มีเส้นทำเองเป็นจุดเด่น
จุดแนะนำ
คะแนน
รีวิว
เมนู
A buckwheat wrap made by grinding handmade rice cake galbi and various handmade pickles with a millstone, rolled and eaten directly with the buckwheat wrap set
Makguksu made with stone-ground buckwheat flour without using any wheat flour in the traditional way
Makguksu made with buckwheat flour ground in a traditional millstone without using any wheat flour
A dish made by grinding buckwheat with a traditional millstone to make buckwheat flour, without using any wheat flour, and mixing it with homemade dried pollack broth to eat by mixing
Authentic buckwheat jelly made with 100% buckwheat! Experience the rich aroma of buckwheat.
A magical buckwheat and cabbage pancake recognized by Gangwon Province residents
A mushroom hot pot made with a variety of mushrooms including enoki mushrooms and seasoned homemade beef, boiled to perfection! You can adjust the spiciness directly at the table. (Available for takeout)
