Old Lisbon Restaurants - Aventura
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Grilled Portuguese Sardines, roasted Peppers, steamed Potatoes with Onions and Black Olives
Snapper fillet stewed with onions, pepper, garlic and to-mato sauce served with potatoes
Shredded norwegian codfish, steamed potatoes, boiled eggs, garlic, onions and olive oil
Shredded norwegian codfish, stripes of fried potatoes, on-ions, garlic mixed with scrambled eggs and olive oil
Stewed codfish rice
Seafood rice with clams, shrimps, mussels and fish
Stewed fresh codfish in a tomato sauce served with pota-toes, peppers and onions
Fish and seafood combination of clams, mussels, shrimp, Squid and fish stew served with steamed potatoes
Grilled pork loin slices with vegetables and fried potatoes
Chicken with mushrooms served with rice and vegetables
Baby flank steak served with rice and fried potatoes
Served with rice and vegetables
Codfish Croquettes served with Black Eye Peas
Grilled Portuguese Sausage
Grilled or Sautéed Portuguese Sardines
Shrimp in Garlic or served with our Special Home – made Spicy Sauce
Prosciutto served with Portuguese Cheese
Grilled or Sautéed Octopus served with Garlic or Olive Oil
Mozarella with Tomato slices
Mussels in Tomato Consommé with Portuguese Sausage Medallions or in a Garlic, Olive Oil and Ground Pepper Sauce
Sautéed Squid served with Garlic, Wine and Olive Oil
Clams in a White Wine, Garlic and Lime Consommé
Octopus with vinaigrette Sauce
Potato Soup with Collard Greens, Portuguese Sausage topped with a swirl of Olive Oil
Fish Soup
A variety of Seafood combination with Clams, Mussels Shrimp, Squid and Fish Soup
Traditional Portuguese Salad, Lettuce, Carrots, Tomatoes, Cheese, Parsley and Slices of Boiled Egg
14 Oz. Beef with a creamy Garlic Sauce topped with an Egg, served with Rice and fried Potatoes
10 Oz. Beef topped with an Egg, served with Rice and Fried Potatoes
Baby Flank Steak served with Rice and fried Potatoes
Grilled Chicken Breast served with Rice and fried Potatoes
Sautéed pieces of tender pork Loin, Clams, Potatoes and Pickles, all in white Wine Garlic Sauce
Grilled Lamb Chops, sautéed Potato Chips and Vegetables served in a creamy Garlic Sauce
8 Oz. Tenderloin served with a succulent Mushroom Sauce and sliced fried Potatoes
Roasted Veal served with Rice and Fried Potatoes
Rice and Vegetable Stew
Oven Cooked, Tomato and Cheese Stuffed Eggplant, served with fried Potatoes
Asparagus served in a tomato topped sauce
Seafood Rice with Clams, Shrimp, Mussels and Squid
Seafood mixed with Clams, Shrimp, Mussels and Squid and Sausage in a White Bean Stew served with Rice
A combination of Lobster, Jumbo Scallops, Shrimp, Mussels, Salmon, Squid and steamed Potatoes. All items are grilled and sautéed in a white Wine and Garlic Sauce
Seafood Rice with Main Lobster, Clams, Shrimps, Mussels and Squid.
Octopus grilled or stewed in Tomato Sauce, served with steamed Potatoes and Vegetable
Grilled Snapper Fillet with Shrimp served with Garlic Sauce, steamed Potatoes and Vegetable
Seafood combination of Clams, Mussels, Shrimp, Squid and fish Stew served with steamed Potatoes
A wonderful Stew of Seafood with a Lobster, Shrimp, Clams, Mussels and slices of Beef, served with steamed Potatoes
Grilled Portuguese Sardines with roasted Peppers with steamed Potatoes and Vegetables
Grilled Salmon Fillet with Shrimp served with Garlic Sauce, steamed Potatoes and Vegetable
Octopus Rice
Shrimp in a creamy Garlic Sauce served with Rice and Fried Potatoes
Grilled Tiger Shrimp, served with steamed Potatoes and Vegetables
Light breaded, served with mashed Potatoes, Olive Oil, Garlic and Onions
Grilled, served with oven roasted punched Potatoes, roasted Peppers, Olive Oil, Garlic and Onions
Grilled, served with steamed Potatoes Olive Oil, Garlic and Onions
Stewed in a succulent Tomato Sauce served with steamed Potatoes, Peppers, Onions, Garlic and Olive Oil
Deep Fried, covered in Onions served with Pickles and sliced fried Potatoes
Stewed, served in a succulent Tomato Sauce with Clams, Peppers, Onios, Garlic and Olive Oil
Deep Fried, with Shrimp served with mashed Potatoes and a creamy Garlic Sauce
Served with Potatoes, topped with Cheese in a succulent Garlic and Onion Creamy Sauce
Mixed with steamed Potatoes, boiled Eggs, Garlic, Onions and Olive Oil
Mixed with a stripes of fried Potatoes, scrambled Eggs, Garlic, Onions and Olive Oil
Codfish Rice Stew
Egg yolk Custard crumbled with Maria Cookies topped with White cream
Homemade Chocolate Mousse
Port Wine flavored Cream Caramel
Pears cooked in Port Wine
Custard Pastry
Sponge Cake with sweet Egg Cream Filling
Almond Tart
Egg White Meringue with Peach and Vanilla Cream Sauce
Daily choices of Ice Cream
Codfish Croquettes
Grilled Portuguese Sausage
Baby Flank Steak served with Rice and fried Potatoes
Served with Potatoes, topped with Cheese in a succulent Garlic and Onion Creamy Sauce
Mixed with steamead Potatoes, boiled Eggs, Garlic, Onions and Olive Oil
Mixed with a stripes of fried Potatoes, scrambled Eggs, Garlic, Onion and Olive Oil
Egg yolk Custard crumbled white Maria Cookies, topped with White Cream
Custard Pastry
Port Wine favored Cream Caramel
Codfish Croquettes
Grilled Portuguese Sausage
Three Types of Codfish
Light breaded, served with mashed Potatoes, Vegetables, Olive Oil, Garlic and Onions
Deep fried, covered in Onions served with Pickles and sliced fried Potatoes
Stewed, served in a succulent Tomato Sauce with Clams, Peppers, Onions, Garlic and Olive Oil
Stewed in a succulent Tomato Sauce served with steamed Potatoes, Peppers, Onions, Garlic and Olive Oil
Sautéed pieces of Pork Loin, Clams, Potatoes and Pickles, all in White Wine Garlic Sauce
Roasted Veal served with Rice and Fried Potatoes
Baby Flank Steak served with Rice and fried Potatoes
Egg yolk Custard crumbled white Maria Cookies, topped with White Cream
Custard Pastry
Port Wine favored Cream Caramel
Codfish Croquettes
Grilled Portuguese Sausage
Shrimps in Garlic Sauce
Grilled Octopus served with Garlic and Olive Oil
Clams in a White Wine, Garlic and Lime Consummé
Seafood Rice with Clams, Shrimp, Mussels and Squid
Seafood mixed with Clams, Mussels, Shrimp, Squid and Sausage in a White Bean Stew served with Rice
Fresh Seafood combination of Clams, Mussels, Shrimps, Squid and Fish Stew served with Steamed Potatoes
14 Oz. Choice Beef with a creamy Garlic Sauce topped with an Egg, served with Rice and Potatoes
Roasted Veal Rib served with Rice and Fried Potatoes
Egg yolk Custard crumbled white Maria Cookies, topped with White Cream
Custard Pastry
Port Wine favored Cream Caramel
Codfish Croquettes
Grilled Portuguese Sausage
Shrimps in Garlic Sauce
Grilled Octopus served with Garlic and Olive Oil
Clams in a White Wine, Garlic and Lime Consummé
A wonderful combination of Lobster, Jumbo Scallops, Shrimp, Mussels, Salmon, Squid and steamed Potatoes. All items are grilled and sautéed in a White Wine and Garlic Sauce
Seafood Rice with Main Lobster, Clams, Shrimp, Mussels and Squid
A wonderful stew of Seafood with a Lobster, Shrimps, Clams, Mussels and slices of Beef served with steamed Potatoes
Grilled Lamb Chops, sautéed Potato Chips and Vegetables, served with a creamy Garlic Sauce
8 Oz. Tenderloin served with a succulent Mushroom sauce and sliced fried Potatoes
Egg yolk Custard crumbled white Maria Cookies, topped with White Cream
Custard Pastry
Port Wine favored Cream Caramel