Nabe Teppan Sakaba Ajito
鍋・鉄板酒場あじと
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
คะแนน
รีวิว
เมนู
Student only set! Motsu-nabe + Zosui or Champon All-you-can-drink + 1,980 yen per person *Some drinks are not included in the set price!
Students only! Weekdays and Sundays from 5:30pm to 7:00pm, you can get a special okonomiyaki + dessert + soft drink set!
This is an all-you-can-drink course. +Beer can be added to the all-you-can-drink for +800 yen! 2,280 yen with beer
All-you-can-drink】7course special course including grilled hormone with stamina and cheese chijimi, etc. Beer can be added to the all-you-can-drink menu for 550 yen!
This course includes a hearty Japanese beef hot pot, a choice of one dish, a teppan dish of your choice, and a finale.
This is an all-you-can-drink single item course that includes draft beer.
Thank you for your patience. Total of 3,000 servings exceeded! Limited time offer! Direct from Japanese Cuisine "Hana Yuu"! This is a special course that includes a new ginger hot pot + a dish + Zosui or Udon for the end of the meal!
Cumulative total of 3000 servings surpassed! New Ginger Hot Pot, a Japanese dish directly taught by 'Hanayu'. The special homemade sesame sauce stimulates the appetite. It can be enjoyed refreshingly even in the hot summer. *Reservations are accepted for two servings or more, and only for advance bookings made by 12 PM the day before.
The miso base has a moderate spiciness that perfectly complements the sweetness of the offal. We recommend finishing with cheese risotto! Originally, it was only offered in winter, but due to many requests to enjoy it in the hot summer, we now offer it as a standard hot pot.
Seasonal limited menu from April to mid-September
Seasonal limited menu from April to mid-September
The outside is grilled to a crisp, while the texture is fluffy.
The outside is grilled to a crisp, while the texture is fluffy.
The outside is baked to a crisp, while the texture is fluffy.
Uses the most popular and rare cut, jaw muscle, in okonomiyaki. The crunchy texture becomes addictive.
Generously uses rare yukasu
A luxurious okonomiyaki with pork, squid, and shrimp
Squid, oil residue, wagyu jaw muscle
Full of volume
Uses the rare cut of Agosuji meat
A satisfying okonomiyaki with pork, squid, and shrimp
A popular menu item featuring rare oil residue wagyu cheek muscle meat
A rare cut with a crunchy texture that is very popular
A popular product containing squid, oil scraps, and wagyu jaw meat
Uses the rare cut of Agosuji meat
A satisfying dish containing squid, fried pork fat, and jaw meat.
Uses rare cut of Agosuji meat
Homemade sweet and spicy sauce finish
A popular menu item that includes squid, fried beef fat, and wagyu cheek meat.
You can upgrade any yakisoba to Omu Soba for an additional 242 yen (tax included).
The meat is cooked at low temperature, resulting in tender meat without dryness.
A limited quantity product sourced from the home of horse sashimi, Kumamoto! It will be discontinued as soon as it runs out.
Limited quantity product sourced from the home of basashi, Kumamoto! It will end as soon as it runs out.
Served with vinegar and pepper
Uses pork liver without any odor
Seasonal limited menu! A dish with volume and satisfying to eat.
A dish where slowly simmered tender beef tendon pairs well with Mapo Tofu.
Uses a rare part of Japanese beef, the jaw muscle. Recommended with toppings of fried beef fat.
The ingredients will change according to the season.
The sauce is a homemade soy sauce base and is light.
Toast grilled on a hot plate pairs perfectly with vanilla ice cream. The most popular dessert after a meal.
Refreshing and crisp 'flavor and aroma' that pairs well with meals!
Available with cola or ginger ale
Refreshing and expanding
A refined premium highball. A soft taste with a glamorous aroma.
Strong 500 yen (including tax)
Strong flavor 700 yen (including tax)
Please choose from rock, water split, soda split, oolong tea split, or green tea split.
Please choose from rock, water split, soda split, oolong tea split, or green tea split.
Please choose from rock, water, soda, or oolong Tandakataka green, or Tanjas.
Bottle service
Bottle service
Please choose from on the rocks, with water, or with soda.
Bottle service
Non-alcoholic
Non-alcoholic
Please choose from on the rocks or soda mix.
[Highball] Jim Beam Highball (Cola, Ginger) [Gin] Suigintou Soda [Wine] Wine (Red, White), Akadama Punch (Wine Sour) [Plum Wine] (On the Rocks, Watered Down, Soda) [Lemon Sour] Specialty Tavern's Lemon Sour [Sour] Specialty Tavern's Tako High, Tomato Sour, Yuzu Sour, Vice Sour [Jasmine Shochu 'Matsurika'] Matsurika Jasmine, Matsurika Oolong, Matsurika Green Tea, Matsurika Soda [Shochu] Osumi (Barley, Sweet Potato) (On the Rocks, Watered Down, Soda, Oolong Tea, Green Tea) - Taka Taka (Shiso) (On the Rocks, Watered Down, Soda, Oolong Tea, Green Tea, Jasmine Tea) [Cocktail] Cassis Soda, Cassis Orange [Soft Drinks] Oolong Tea, Green Tea, Jasmine Tea, Corn Tea, Cola, Ginger Ale, Orange Juice
[Highball] {Cola, Ginger Mix} Jim Beam Highball, Kaku Highball [Gin] Suigei Gin Soda [Beer] Suntory Draft Beer [Wine] Wine (Red, White), Akadama Punch (Wine Sour) [Plum Wine] {On the Rocks, Watered Down, Soda Mix} [Lemon Sour] Specialty Tavern's Lemon Sour [Sour] Specialty Tavern's Tako High, Tomato Sour, Yuzu Sour, Weiss Sour [Jasmine Shochu 'Matsurika'] Matsurika Jasmine, Matsurika Oolong, Matsurika Green Tea, Matsurika Soda [Shochu] Osumi (Barley, Sweet Potato) {On the Rocks, Watered Down, Soda Mix, Oolong Tea Mix, Green Tea Mix}, Tandakatan (Shiso) {On the Rocks, Watered Down, Soda Mix, Oolong Tea Mix, Green Tea Mix, Jasmine Tea Mix} [Cocktails] Cassis Soda, Cassis Orange, Shandy Gaff, Red Eye [Soft Drinks] Oolong Tea, Green Tea, Jasmine Tea, Corn Tea, Cola, Ginger Ale, Orange Juice
