Le Salon - Afternoon Tea
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
น้ำชายามบ่ายสุดหรูในบรรยากาศที่มีระดับ
คะแนน
รีวิว
รูปภาพ
เมนู
A black tea flavored according to an Indian recipe. Indian spices are brought to life with pieces of ginger, cloves, red berries and cardamom. By DAMMANN Frères
Truffle Egg Salad, Cucumber, Smoked Salmon, Smoked Turkey, Curry Chicken Salad & Crabmeat Ravigote
with Raspberry Preserves, Devonshire Cream, Lemon Curd & Vanilla Bean Whipped Cream
Tartlet, Chocolate Covered Strawberry & Truffle
Muddled Citrus and Mixed Berries, Triple sec, White Wine
Strawberry Mint Syrup, Fresh Lemon Juice, Spirits, Prosecco
(Available Alcohol Free) Fresh Lemon Juice, Strawberry-Mint Syrup, Vodka
(Available Alcohol Free) Ginger Peach syrup, Ginger Beer, Rum
A subtle hand-picked full-leaf Chinese white tea blended with the sweet notes of peach. By Harney & Sons
A Combination of beautiful Chinese Mutan White tea with natural lemony Bergamot. It is a pleasure to drink during any season. By Harney & Sons
Delicate long leaf white flavored tea with juicy strawberries and champagne, sprinkled with beautiful rose petals. By La Crème Coffee & Tea
Hand rolled into tiny pellets that resemble gunpowder of yore. Color of clear amber with a tint of green, a light fragrance and a clean, lively, bright taste that is vaguely sweet and haunting. By Grace Rare Tea
A high mountain, single estate, China medium bodied green tea imbued with fresh pomegranate reduction. By Rare Tea Cellar
The delicate citrus and orange flavors provide a gentle introduction into the world of green tea. By Harney & Sons
Gardens are inspiring in the way they show continual growth, renewal, and vitality. A delicate floral flavor is brought out in this tea by rose petals blended with dark green tea leaves. By Harney & Sons
Hand-picked on small estates in northern Formosa (Taiwan) only once a year when flavor is at its peak. Regarded as the Champagne of teas for its delicate taste and ripe fragrance that is often likened to ripe peaches. By Grace Rare Tea
This big tea with a surprisingly delicate character acts as the base of most blends in India because of its strength, full flavor and deep color. By Grace Rare Tea
Proprietary blend of high mountain black teas from China, Sri Lanka, and India. Traditional black tea with style and grace. Wonderful on its own or with a hit of honey and milk. High in caffeine for a tea. By Rare Tea Cellar
Grown in the highest slopes of Sri Lanka's famous Nuwara Eliya mountains. A light, delicate and mildly astringent liquor with a marvelous aroma that is always a treat for rare tea enthusiasts. By Grace Rare Tea
Hand picked in the high Himalayas. The stimulating taste, bright color and rich body of this tea are a true delight. By Grace Rare Tea Decaf by Harney & Sons
Master blend of teas of many origins and characteristics for the Connoisseur. Harmonious in flavor and body. By Grace Rare Tea
One of the rarest of teas and world famous for its unique smoky flavor. Exotic woods are used in an old method of hand-firing summer leaves. A tea for those who welcome a new adventure. By Grace Rare Tea
This Pu-erh is plucked from Ancient tea trees that are 400-1,400 years old. They are grown wild, creating an infusion that is rich and complex. This rare tea is oaked in barrels 3 years before fully curing to mellow the tannins. By Rare Tea Cellar; Additional $5 per pot
Proprietary blend of China high mountain estate grown black tea imbued with the finest oil of Bergamot fruit from Italy. By Rare Tea Cellar
The natural sweetness and rich creamy flavor makes this an irresistible delight. By Harney & Sons
Deliciously spicy and teeming with flavor, this decaffeinated tea embraces the essence of an oriental paradise. By La Crème Coffee & Tea
A sweet and spicy blend of high mountain black teas, Tahitian vanilla bean, Guatemalan ginger, green cardamom, Mekong and Ceylon cinnamon, coriander, cloves, black pepper and calendula petals. By Rare Tea Cellar
Ripe peach and sweet mango tones blend with decaffeinated black teas to create a fragrant, fruit forward delight. By La Crème Coffee & Tea
Well balanced with a delicious fragrance, it delivers a velvety liqueur of garden fruit flavors combined with mouthwatering rhubarb, strawberry and wild strawberry. By Damman Frères
Just north of Cape Town, South Africa, there lies a relatively untouched resource called redbush. Rooibos tea has become a favorite among US tea drinkers. It is low in tannins, naturally sweet and rich in essential minerals. By Harney & Sons
A blend of the finest south African organic Rooibos, peach puree and peach pieces, cured together for six weeks until the flavors become one. This fruit forward Rooibos blend has an amazing nose of peach with a natural sweetness. By Rare Tea Cellar
Aside from their centuries-0ld reputation as a cure-all, dried mint leaves have been brewed for their aroma, refreshing flavor and cool aftertaste. By Grace Rare Tea
This Egyptian Chamomile is the finest-grade of biodynamic chamomile available. The deep yellow liquor has a subdued, floral aroma, and a smooth taste with notes of apple. By Rare Tea Cellar
Blended especially for The Windsor Court and its renowned afternoon tea in Le Salon and inspired by the charming essence of New Orleans, this tea is a masterful blend of luxury black tea. Infused with natural vanilla and grenadine flavors, it has a medium body and piquant Ceylon character. Every sip of Du Salon transports you to the vibrant streets of the Big Easy, where the sweet scents of blooming flowers and mouthwatering flavors abound!- By New Orleans Tea Company
Tarragon Chicken Salad, Smoked Turkey, Truffle Egg Salad, Smoked Salmon, Lobster Roll, Cucumber
with Raspberry Preserves, Devonshire Cream, Lemon Curd & Vanilla Bean Whipped Cream
Tartlet, Chocolate Covered Strawberry & Truffle
Old Forester Bourbon Infused with Bourbon Vanilla Chai Tea, Vanilla Simple Syrup, Cinnamon and Cream
Choice of Lavender, Hibiscus, or Raspberry Syrup Crown with Cucumber-Lavender Bitters & Sparkling Wine (Available Non-Alcoholic)
(Available Alcohol Free) Fresh Lemon Juice, Strawberry-Mint Syrup, Vodka
Vinho Verde, Botanist Gin, Aperol, Rose, Elderflower, Peach Puree, Citrus
A subtle hand-picked full-leaf Chinese white tea blended with the sweet notes of peach. By Harney & Sons
A Combination of beautiful Chinese Mutan White tea with natural lemony Bergamot. It is a pleasure to drink during any season. By Harney & Sons
Delicate long leaf white flavored tea with juicy strawberries and champagne, sprinkled with beautiful rose petals. By La Crème Coffee & Tea
With its tightly rolled leaves and distinctive flavor, this green tea is a must-try for any tea lover. -By New Orleans Tea Company
A high mountain, single estate, China medium bodied green tea imbued with fresh pomegranate reduction. By Rare Tea Cellar
The delicate citrus and orange flavors provide a gentle introduction into the world of green tea. By Harney & Sons
Gardens are inspiring in the way they show continual growth, renewal, and vitality. A delicate floral flavor is brought out in this tea by rose petals blended with dark green tea leaves. By Harney & Sons
This sencha tea is made from young, tender shoots that are carefully steamed, rolled, and pan-fired to produce the distinctive vegetal and grassy notes that are characteristic of Japan's finest teas. -By New Orleans Tea Company
Made with steamed green tea and jasmine petals, this tea offers a smooth and refreshing cup with a surprising body. -By New Orleans Tea Company
With its longer firing process, this luxury oolong tea boasts a toasty flavor profile with a touch of dryness, perfect for sipping and savoring. -By New Orleans Tea Company
This big tea with a surprisingly delicate character acts as the base of most blends in India because of its strength, full flavor and deep color. By Grace Rare Tea
This luxurious black tea has good body without being overpowering, making it the perfect choice to start your morning southern style. The bright coppery infusion is especially enticing when combined with a splash of milk. -By New Orleans Tea Company * Available Decaf By Grace Rare Tea
The unique flavors of Nuwara Eliya teas, known as the "Champagne of Ceylon creates an exceptional taste that is both refreshing and enjoyable. -By New Orleans Tea Company
Grown in the Darjeeling area of Northern India, the tea bushes are of the Chinese Jat genus, which gives them their distinctive taste. With its limited production and superb taste, this estate Darjeeling is a guarantee of quality. -By New Orleans Tea Company
Master blend of teas of many origins and characteristics for the Connoisseur. Harmonious in flavor and body. By Grace Rare Tea
Infused with the rich and heady aroma of a pine and oak wood fire, its smooth, crisp infusion is sure to ignite your senses. -By New Orleans Tea Company
This Pu-erh is plucked from Ancient tea trees that are 400-1,400 years old. They are grown wild, creating an infusion that is rich and complex. This rare tea is oaked in barrels 3 years before fully curing to mellow the tannins. By Rare Tea Cellar; Additional $5 per pot
This tribute to the Grand Duke's visit in 1872 is a delicate blend with lively sprightly notes and a hint of Lapsang Souchong that adds a smoky touch. -By New Orleans Tea Company
This bold and aromatic black tea is expertly blended with natural oil of bergamot to create a robust and refreshing brew. -By New Orleans Tea Company *Available Decaf By Grace Rare Tea
A bewitching blend of premium black tea and rich vanilla. Let the aromatic vanilla beans and bold black tea leaves invoke a mystical allure. -By New Orleans Tea Company * Available Decaf By Harney and Sons
Blended with fragrant cinnamon and natural oils of orange, this black Ceylon tea is a true sensory experience. -By New Orleans Tea Company
A sweet and spicy blend of high mountain black teas, Tahitian vanilla bean, Guatemalan ginger, green cardamom, Mekong and Ceylon cinnamon, coriander, cloves, black pepper and calendula petals. By Rare Tea Cellar
Ripe peach and sweet mango tones blend with decaffeinated black teas to create a fragrant, fruit forward delight. By La Crème Coffee & Tea
Well balanced with a delicious fragrance, it delivers a velvety liqueur of garden fruit flavors combined with mouthwatering rhubarb, strawberry and wild strawberry. By Damman Frères
Fine black tea expertly blended with the luscious flavors of strawberry, cherry, raspberry, and red currant. A delicious tea with a fresh, fruity aroma and a slightly sweet taste. -By Dammann Freres
Just north of Cape Town, South Africa, there lies a relatively untouched resource called redbush. Rooibos tea has become a favorite among US tea drinkers. It is low in tannins, naturally sweet and rich in essential minerals. By Harney & Sons
A blend of the finest south African organic Rooibos, peach puree and peach pieces, cured together for six weeks until the flavors become one. This fruit forward Rooibos blend has an amazing nose of peach with a natural sweetness. By Rare Tea Cellar
A caffeine free ode to traditional mulled cider, this delectable concoction builds a delicious fruit and spicy cider profile atop rich rooibos with flavors of cacao, apple, cloves, and plums. -By Harney and Sons
Aside from their centuries-0ld reputation as a cure-all, dried mint leaves have been brewed for their aroma, refreshing flavor and cool aftertaste. By Grace Rare Tea
This Egyptian Chamomile is the finest-grade of biodynamic chamomile available. The deep yellow liquor has a subdued, floral aroma, and a smooth taste with notes of apple. By Rare Tea Cellar
This blend of the finest lemon leaves and peels from Australia, Japan, and beyond is added to a delicious berry meritage, a blend of currants, blueberries, hibiscus, raisin , and cherry. The result is lemon berry infusion with a natural sweetness and amazing aroma. -By Rare Tea Cellar
Blended especially for The Windsor Court and its renowned afternoon tea in Le Salon and inspired by the charming essence of New Orleans, this tea is a masterful blend of luxury black tea. Infused with natural vanilla and grenadine flavors, it has a medium body and piquant Ceylon character. Every sip of Du Salon transports you to the vibrant streets of the Big Easy, where the sweet scents of blooming flowers and mouthwatering flavors abound!- By New Orleans Tea Company
Tarragon Chicken Salad, Smoked Turkey, Truffle Egg Salad, Smoked Salmon, Lobster Roll, Cucumber
with Raspberry Preserves, Devonshire Cream, Lemon Curd Vanilla Bean Whipped Cream
Tartlet, Chocolate Covered Strawberry Truffle
Old Forester Bourbon Infused with Bourbon Vanilla Chai Tea, Vanilla Simple Syrup, Cinnamon and Cream
Choice of Lavender, Hibiscus, or Raspberry Syrup Crown with Cucumber-Lavender Bitters Sparkling Wine (Available Non-Alcoholic)
(Available Alcohol Free) Fresh Lemon Juice, Strawberry-Mint Syrup, Vodka
Vinho Verde, Botanist Gin, Aperol, Rose, Elderflower, Peach Puree, Citrus
A subtle hand-picked full-leaf Chinese white tea blended with the sweet notes of peach. By Harney Sons
A Combination of beautiful Chinese Mutan White tea with natural lemony Bergamot. It is a pleasure to drink during any season. By Harney Sons
Delicate long leaf white flavored tea with juicy strawberries and champagne, sprinkled with beautiful rose petals. By La Crème Coffee Tea
With its tightly rolled leaves and distinctive flavor, this green tea is a must-try for any tea lover. -By New Orleans Tea Company
A high mountain, single estate, China medium bodied green tea imbued with fresh pomegranate reduction. By Rare Tea Cellar
The delicate citrus and orange flavors provide a gentle introduction into the world of green tea. By Harney Sons
Gardens are inspiring in the way they show continual growth, renewal, and vitality. A delicate floral flavor is brought out in this tea by rose petals blended with dark green tea leaves. By Harney Sons
This sencha tea is made from young, tender shoots that are carefully steamed, rolled, and pan-fired to produce the distinctive vegetal and grassy notes that are characteristic of Japan's finest teas. -By New Orleans Tea Company
Made with steamed green tea and jasmine petals, this tea offers a smooth and refreshing cup with a surprising body. -By New Orleans Tea Company
With its longer firing process, this luxury oolong tea boasts a toasty flavor profile with a touch of dryness, perfect for sipping and savoring. -By New Orleans Tea Company
This big tea with a surprisingly delicate character acts as the base of most blends in India because of its strength, full flavor and deep color. By Grace Rare Tea
This luxurious black tea has good body without being overpowering, making it the perfect choice to start your morning southern style. The bright coppery infusion is especially enticing when combined with a splash of milk. -By New Orleans Tea Company * Available Decaf By Grace Rare Tea
The unique flavors of Nuwara Eliya teas, known as the "Champagne of Ceylon creates an exceptional taste that is both refreshing and enjoyable. -By New Orleans Tea Company
Grown in the Darjeeling area of Northern India, the tea bushes are of the Chinese Jat genus, which gives them their distinctive taste. With its limited production and superb taste, this estate Darjeeling is a guarantee of quality. -By New Orleans Tea Company
Master blend of teas of many origins and characteristics for the Connoisseur. Harmonious in flavor and body. By Grace Rare Tea
Infused with the rich and heady aroma of a pine and oak wood fire, its smooth, crisp infusion is sure to ignite your senses. -By New Orleans Tea Company
This Pu-erh is plucked from Ancient tea trees that are 400-1,400 years old. They are grown wild, creating an infusion that is rich and complex. This rare tea is oaked in barrels 3 years before fully curing to mellow the tannins. By Rare Tea Cellar; Additional $5 per pot
This tribute to the Grand Duke's visit in 1872 is a delicate blend with lively sprightly notes and a hint of Lapsang Souchong that adds a smoky touch. -By New Orleans Tea Company
This bold and aromatic black tea is expertly blended with natural oil of bergamot to create a robust and refreshing brew. -By New Orleans Tea Company *Available Decaf By Grace Rare Tea
A bewitching blend of premium black tea and rich vanilla. Let the aromatic vanilla beans and bold black tea leaves invoke a mystical allure. -By New Orleans Tea Company * Available Decaf By Harney and Sons
Blended with fragrant cinnamon and natural oils of orange, this black Ceylon tea is a true sensory experience. -By New Orleans Tea Company
A sweet and spicy blend of high mountain black teas, Tahitian vanilla bean, Guatemalan ginger, green cardamom, Mekong and Ceylon cinnamon, coriander, cloves, black pepper and calendula petals. By Rare Tea Cellar
Ripe peach and sweet mango tones blend with decaffeinated black teas to create a fragrant, fruit forward delight. By La Crème Coffee Tea
Well balanced with a delicious fragrance, it delivers a velvety liqueur of garden fruit flavors combined with mouthwatering rhubarb, strawberry and wild strawberry. By Damman Frères
Fine black tea expertly blended with the luscious flavors of strawberry, cherry, raspberry, and red currant. A delicious tea with a fresh, fruity aroma and a slightly sweet taste. -By Dammann Freres
Just north of Cape Town, South Africa, there lies a relatively untouched resource called redbush. Rooibos tea has become a favorite among US tea drinkers. It is low in tannins, naturally sweet and rich in essential minerals. By Harney Sons
A blend of the finest south African organic Rooibos, peach puree and peach pieces, cured together for six weeks until the flavors become one. This fruit forward Rooibos blend has an amazing nose of peach with a natural sweetness. By Rare Tea Cellar
A caffeine free ode to traditional mulled cider, this delectable concoction builds a delicious fruit and spicy cider profile atop rich rooibos with flavors of cacao, apple, cloves, and plums. -By Harney and Sons
Aside from their centuries-0ld reputation as a cure-all, dried mint leaves have been brewed for their aroma, refreshing flavor and cool aftertaste. By Grace Rare Tea
This Egyptian Chamomile is the finest-grade of biodynamic chamomile available. The deep yellow liquor has a subdued, floral aroma, and a smooth taste with notes of apple. By Rare Tea Cellar
This blend of the finest lemon leaves and peels from Australia, Japan, and beyond is added to a delicious berry meritage, a blend of currants, blueberries, hibiscus, raisin , and cherry. The result is lemon berry infusion with a natural sweetness and amazing aroma. -By Rare Tea Cellar
Blended especially for The Windsor Court and its renowned afternoon tea in Le Salon and inspired by the charming essence of New Orleans, this tea is a masterful blend of luxury black tea. Infused with natural vanilla and grenadine flavors, it has a medium body and piquant Ceylon character. Every sip of Du Salon transports you to the vibrant streets of the Big Easy, where the sweet scents of blooming flowers and mouthwatering flavors abound!- By New Orleans Tea Company
Curry Chicken Salad, Smoked Turkey, Truffle Egg Salad, Smoked Salmon, Lobster Roll, Cucumber
with Raspberry Preserves, Devonshire Cream, Lemon Curd & Vanilla Bean Whipped Cream
Tartlet, Chocolate Covered Strawberry & Truffle
Old Forester Bourbon Infused with Bourbon Vanilla Chai Tea, Vanilla Simple Syrup, Cinnamon and Cream
Choice of Lavender, Hibiscus, or Raspberry Syrup Crowned with Cucumber-Lavender Bitters & Sparkling Wine (Available Non-Alcoholic)
Fresh Lemon Juice, Strawberry Syrup, Vodka (Available Non-Alcoholic)
Vinho Verde, Botanist Gin, Aperol, Rose, Elderflower, Peach Puree, Citrus, Topped with Sparkling Wine
A subtle hand-picked full-leaf Chinese white tea blended with the sweet notes of peach. By Harney & Sons
A Combination of beautiful Chinese Mutan White tea with natural lemony Bergamot. It is a pleasure to drink during any season. By Harney & Sons
Delicate long leaf white flavored tea with juicy strawberries and champagne, sprinkled with beautiful rose petals. By La Crème Coffee & Tea
With its tightly rolled leaves and distinctive flavor, this green tea is a must-try for any tea lover. -By New Orleans Tea Company
A high mountain, single estate, China medium bodied green tea imbued with fresh pomegranate reduction. By Rare Tea Cellar
The delicate citrus and orange flavors provide a gentle introduction into the world of green tea. By Harney & Sons
Gardens are inspiring in the way they show continual growth, renewal, and vitality. A delicate floral flavor is brought out in this tea by rose petals blended with dark green tea leaves. By Harney & Sons
This sencha tea is made from young, tender shoots that are carefully steamed, rolled, and pan-fired to produce the distinctive vegetal and grassy notes that are characteristic of Japan's finest teas. -By New Orleans Tea Company
Made with steamed green tea and jasmine petals, this tea offers a smooth and refreshing cup with a surprising body. -By New Orleans Tea Company
With its longer firing process, this luxury oolong tea boasts a toasty flavor profile with a touch of dryness, perfect for sipping and savoring. -By New Orleans Tea Company
This big tea with a surprisingly delicate character acts as the base of most blends in India because of its strength, full flavor and deep color. By Grace Rare Tea
This luxurious black tea has good body without being overpowering, making it the perfect choice to start your morning southern style. The bright coppery infusion is especially enticing when combined with a splash of milk. -By New Orleans Tea Company * Available Decaf By Grace Rare Tea
The unique flavors of Nuwara Eliya teas, known as the "Champagne of Ceylon creates an exceptional taste that is both refreshing and enjoyable. -By New Orleans Tea Company
Grown in the Darjeeling area of Northern India, the tea bushes are of the Chinese Jat genus, which gives them their distinctive taste. With its limited production and superb taste, this estate Darjeeling is a guarantee of quality. -By New Orleans Tea Company
Master blend of teas of many origins and characteristics for the Connoisseur. Harmonious in flavor and body. By Grace Rare Tea
Infused with the rich and heady aroma of a pine and oak wood fire, its smooth, crisp infusion is sure to ignite your senses. -By New Orleans Tea Company
This Pu-erh is plucked from Ancient tea trees that are 400-1,400 years old. They are grown wild, creating an infusion that is rich and complex. This rare tea is oaked in barrels 3 years before fully curing to mellow the tannins. By Rare Tea Cellar; Additional $5 per pot
This tribute to the Grand Duke's visit in 1872 is a delicate blend with lively sprightly notes and a hint of Lapsang Souchong that adds a smoky touch. -By New Orleans Tea Company
This bold and aromatic black tea is expertly blended with natural oil of bergamot to create a robust and refreshing brew. -By New Orleans Tea Company *Available Decaf By Grace Rare Tea
A bewitching blend of premium black tea and rich vanilla. Let the aromatic vanilla beans and bold black tea leaves invoke a mystical allure. -By New Orleans Tea Company * Available Decaf By Harney and Sons
Blended with fragrant cinnamon and natural oils of orange, this black Ceylon tea is a true sensory experience. -By New Orleans Tea Company
A sweet and spicy blend of high mountain black teas, Tahitian vanilla bean, Guatemalan ginger, green cardamom, Mekong and Ceylon cinnamon, coriander, cloves, black pepper and calendula petals. By Rare Tea Cellar
Ripe peach and sweet mango tones blend with decaffeinated black teas to create a fragrant, fruit forward delight. By La Crème Coffee & Tea
Well balanced with a delicious fragrance, it delivers a velvety liqueur of garden fruit flavors combined with mouthwatering rhubarb, strawberry and wild strawberry. By Damman Frères
Fine black tea expertly blended with the luscious flavors of strawberry, cherry, raspberry, and red currant. A delicious tea with a fresh, fruity aroma and a slightly sweet taste. -By Dammann Freres
Just north of Cape Town, South Africa, there lies a relatively untouched resource called redbush. Rooibos tea has become a favorite among US tea drinkers. It is low in tannins, naturally sweet and rich in essential minerals. By Harney & Sons
A blend of the finest south African organic Rooibos, peach puree and peach pieces, cured together for six weeks until the flavors become one. This fruit forward Rooibos blend has an amazing nose of peach with a natural sweetness. By Rare Tea Cellar
A caffeine free ode to traditional mulled cider, this delectable concoction builds a delicious fruit and spicy cider profile atop rich rooibos with flavors of cacao, apple, cloves, and plums. -By Harney and Sons
Aside from their centuries-0ld reputation as a cure-all, dried mint leaves have been brewed for their aroma, refreshing flavor and cool aftertaste. By Grace Rare Tea
This Egyptian Chamomile is the finest-grade of biodynamic chamomile available. The deep yellow liquor has a subdued, floral aroma, and a smooth taste with notes of apple. By Rare Tea Cellar
This blend of the finest lemon leaves and peels from Australia, Japan, and beyond is added to a delicious berry meritage, a blend of currants, blueberries, hibiscus, raisin , and cherry. The result is lemon berry infusion with a natural sweetness and amazing aroma. -By Rare Tea Cellar