Genka Bistro Cheese Plus Kariya

Let's start with this! We recommend one plate for 2 to 3 people. It's perfect for those who want to enjoy a variety of appetizers in small portions♪

Salmon with melting fat served with lemon and basil!

Oden x French!? You won't be able to resist this incredibly new sensation of oden! Aged white wine pairs perfectly♪

It's not pasta! It's sautéed garlic and chili.

Two cute-looking pieces ♡ It's already a classic! Melting soft-boiled egg and honey mustard sauce

A popular appetizer that has been revived since the establishment

Prosciutto and fruits are the best... ♡ The saltiness of Spanish Jamón Serrano matches perfectly with the sweetness of the fruits! Plus, the richness of mascarpone adds to it!

A platter of four types including Spanish Jamón Serrano, Italian prosciutto, salami, and sausage.

Blue cheese & creamy egg! Potato salad with Italian blue cheese! A fruity red wine, Châtaignier La Fleur, is recommended♪

A classic! When it comes to salads! Generously topped with two types: red cheddar and Grana Padano! This is the cheese shop's Caesar salad♪

This combination is unbeatable♪ An adult salad with wild arugula and Spanish prosciutto, dressed with a carefully selected dressing!

It has a moist texture and rich flavor. The more you chew, the more umami you experience!

This is a cheese made from sheep's milk. It is quite salty, so red wine is recommended☆

Characterized by richness, umami, and a crumbly texture, it has a light mouthfeel! A cheese that you won't get tired of eating!

It has a mild flavor with no strong taste! Recommended for first-timers☆

It has a rich flavor that is easy to eat and provides a strong depth of taste! It can also be compared to bottarga.

A cheese that is sweet, rich in flavor and easy to eat, pairs excellently with dry white wine.

A soft, rich-flavored white mold cheese.

One of the world's three major blue cheeses, it is a cheese with a good balance of saltiness and sweetness.

Sheep's blue mold cheese. It has a high salt content and is a distinctive cheese!

A devilish combination! I experienced the best pairing! This is a dream pizza that is the number one favorite among women, so be sure to give it a try♪

Blue cheese and rich Bolognese! Upgrade our signature Chicago pizza with four types of cheese! Topped with homemade Bolognese simmered in red wine♪ If you're unsure, go for this one!

This is perfect for those who want something light! If you love cheese but find it a bit too much, this is for you! You can enjoy it lightly with a tomato-based sauce♪

The very popular seafood Chicago pizza is back♪

Made with four types of cheese! A carefully selected combination of cheeses, this fondue offers a rich and irresistible cheese flavor that only a cheese shop can provide.

For everyone from children to adults! A classic cheese fondue♪ No strong-flavored cheese is used!

・Quattro cheese sauce…979 yen・Cheese sauce…759 yen・Baguette…165 yen・Potato…165 yen・Sausage…220 yen・Broccoli…165 yen・Tomato…220 yen

Luxuriously! A thick cut steak of black-haired Wagyu beef, cooked thoroughly at low temperature, served with rock salt and wasabi!

Surprisingly tender! Simmered in a soy sauce broth! Generously seasoned with crunchy spices♪

We'll generously top it with cheese! Thinly sliced roast beef tongue with truffle soy sauce and freshly shaved Parmigiano is exquisite!

Enjoy it with a bit of basil! Roasted young chicken thigh coated with garlic, herbs, cheese, and breadcrumbs, crispy and juicy!!

Thick cuts of pork shoulder grilled to juicy perfection, paired with a mushroom cream sauce.

It's quite spicy, a hot and spicy sausage!

When it comes to ajillo...! The champion of the ajillo world! Enjoy with a baguette♪

Feel free to dip the unlimited focaccia in it!

Flavored with red cheddar and Grana Padano cheese.

For everyone from children to adults! Soft-boiled egg and a whole lot of freshly grated Parmesan♪

A mountain of double cheese! Red cheddar and freshly shaved Parmigiano-Reggiano intertwine in a complex way! Enjoy it with wide pappardelle♪

A classic! Big head-on shrimp and garlic in tomato cream! You can eat it with the shell!

Cream pasta made with fragrant porcini mushrooms! Served with wide fettuccine♪

Cute and plump in appearance ♡ We topped it with creamy and rich mozzarella sourced from a domestic farm♪

This is the popular cheesecake from our sister cafe ♡ The cheesecake, baked in a water bath, is smooth and has a slight lemon tang, making it refreshing to enjoy even after a meal!

For matcha lovers! This uses rich Uji matcha that is irresistible for matcha enthusiasts! It's a dessert that is highly praised for being incredibly delicious, plus it's a proud cheese creation!

A refreshing ice cake generously made with fragrant roasted nuts and chocolate!

A new sensation in sweets! The unexpected reverse!? Please enjoy it with coffee ice cream poured over it.