Chonil Makjoo Sindae

As the signature menu of Jeonil Makju, you can taste the rich flavor of Hwangtae as you chew.

A top recommended menu item for craft beer, it has a fluffy and crispy taste that pairs perfectly with beer.

A combination of various seafood and spicy broth, perfect as a side dish for soju, with udon noodles provided as a standard.

A stir-fry dish recommended by Jeonil Stir-fried bean sprouts and beef brisket in rib seasoning, a sweet and light side dish.

The handmade noodles combined with generous amounts of mussels and clams create a refreshing and clean taste that is exceptional.

A warm broth of fish cakes and a feast of nostalgic skewered fish cakes. The fish cakes are delivered without the skewers.

We cut it in half for you