Menya Kiyotaka

・Black roasted seven spices A seven-spice blend made from carefully roasted black sesame seeds, red pepper, seaweed, sansho pepper, and 7 other ingredients. Goes well with rich and dipping soba noodles! ・Fruit vinegar Homemade fruit vinegar made with apple and lemon. It changes to a refreshing aftertaste. Goes well with rich and mixed soba noodles! For mixed soba noodles, we recommend fruit vinegar + chili oil! ・Dried sardine powder Finely crushed bitterness (head and guts) of dried sardines. Goes well with dipping and mixed soba noodles! ・Ground sesame By grinding sesame seeds, it becomes easier to absorb nutrients such as sesamin. Goes well with all types of dishes! [Not available on the table, but we have it ready] ・Grated garlic Rich soy sauce goes well with chicken white broth and spicy chicken white broth! ・Grated ginger Goes well with dried sardine Chinese noodles! ・Yuzu pepper Goes well with rich chicken white broth! If you want a punch, choose this one. ・Lemon slice Goes well with rich chicken white broth! If you want a refreshing taste, choose this one. *Since a small amount of condiments can change the taste, please use a spoon to try a little at a time.

A rich chicken white broth soup cooked for a long time with fresh chicken boiled until it becomes thick. This luxurious soup is packed with the umami and collagen from using a lot of whole chickens.

Using medium-thin noodles with a low water content to ensure a crispy texture that firmly blends with the rich chicken white broth soup. These specially ordered flat noodles are designed to balance the smoothness of dipping noodles with the spiciness of the soup.

These noodles are thinner than regular noodles, so they offer a different taste from the first bowl. You can enjoy two types of noodles in one bowl.

Large size will be an additional 100 yen. All toppings include chicken chashu, chicken tsukune, seasoned egg, and extra seaweed.

We offer cold ramen with dried fish in the summer. You can also enjoy it like a cold rice tea pickle by adding rice. In the winter, we serve miso ramen as a limited menu.

Chicken chashu, chicken meatballs, seasoned egg, extra seaweed

・Extra noodles +100 yen ・Seaweed 70 yen ・Onion 70 yen ・Green onions 100 yen ・Flavored egg 100 yen ・Bamboo shoots 150 yen ・Chicken chashu 200 yen ・Chicken meatballs 200 yen ・Special 200 yen Chicken chashu, chicken meatballs, flavored egg, extra seaweed, all toppings

Kids ramen, fried chicken, jelly, juice. *Ramen can also be changed to a bowl (chicken tempura bowl or luxurious egg rice bowl)

You can choose between yuzu pepper, salt, or tempura dipping sauce.

Assorted appetizer plate with seasoned bamboo shoots, seared pork belly, and marinated soft-boiled egg.

The set menu is available only for customers who order noodles. A Set: Add 200 yen for your choice of rice bowl, 3 pieces of chicken karaage, or 3 pieces of juicy chicken dumplings. B Set: Add 250 yen for small rice and 3 pieces of chicken karaage or juicy chicken dumplings. C Set: Add 350 yen for your choice of rice bowl and 3 pieces of chicken karaage or juicy chicken dumplings. [Set Rice Bowls]: Chicken sashimi rice, Chicken tempura rice, Luxurious egg over rice

10 pieces for 500 yen / 20 pieces for 900 yen