Zakoya Ukushima

◆Appetizer◆Tomato and tofu Japanese-style Caprese◆Assorted sashimi (3 types)◆Edamame◆Fried young chicken◆Fried squid strips◆Pork miso sagari◆Repeat rate No.1♪ Our original recommended dish★Chanko tonkotsu carbonara

A classic snack

This is a refreshing snack.

An indispensable dish

The perfect match of cucumber and plum | Refreshing for a palate cleanser ☆

A dish made by mixing chicken cartilage and shark cartilage with plum paste♪ It's crunchy and delicious￤

A dish that is delicious both as a snack and when eaten with rice.

We placed 'handmade salted sea urchin from Ukushima' on top of the cheese. It's delicious on its own or with a little soy sauce drizzled on top! Since it's 'salted sea urchin that hasn't been soaked in alcohol,' the original flavor of the sea urchin spreads throughout your mouth. It's exquisite! Please enjoy!

The combination of cheese and soy sauce is outstanding; this dish also has an irresistible flavor of bonito flakes.

The soft and fatty flesh may become addictive once you try it☆

The well-seasoned pork is perfect as a companion for rice and sake; you might be able to enjoy it with as many cups as you like.

Deliciousness that does not betray expectations

This is meat from the neck of the chicken, which has more fat than thigh meat, a chewy texture, and the flavor that releases more juice the more you chew.

The Satsuma brand pork 'Chami Pork' is a new brand of pork born from adding catechins found in green tea to the feed. The overflowing meat juice is irresistible. Please be careful of burns♪

A dish where cream cheese is marinated in our homemade Saikyo miso for several days. Perfect for cheese lovers♪ The rich flavor of the cheese makes it an ideal snack (^^)

The combination of avocado and cheese is the best! The creamy, melting avocado and cheese are addictive. High repeat rate!

The special fried chicken from 'Zako-ya Ukushima' is crispy.

Succulent shrimp wrapped in a crispy batter. Satisfying to eat.

Recommended as a snack | The aroma of the sea stimulates the appetite. It pairs perfectly with shochu | Enjoy it while it's hot |

A rice cracker with a strong shrimp flavor | Crispy and irresistible as a snack | Very popular among children | Perfect as a side dish as well |

Eating beautiful scallops with the highly praised natural salt from Ukushima is the best!

Shrimp paste sandwiched between bread and deep-fried to a crispy texture.

Healthy chicken breast with plenty of sesame | The flavor of sesame is the best | Enjoy with natural salt from Ukushima♪

Rich cheese. Tastes like dessert when eaten with blueberry sauce. Very popular with children too♪

Crispy on the outside | Chewy on the inside | The combination of mochi and sauce is excellent |

Contains hyaluronic acid jelly for a plump texture and skin.

The match between finely sliced daikon, like sashimi, and juicy bacon is perfect.

Plenty of sashimi | The natural fish is freshly delivered directly from Ukushima in the Goto Islands, so the flesh is firm and juicy | Enjoy it with the salad |

Perfectly pairs with spicy chili sauce | Increasing number of repeat customers | Delicious enough to be devoured by one person in no time |

Many fans★☆ Delicious chashu noodles in a tonkotsu soup with a carbonara twist. A mysterious flavor. But once you get hooked, you can't stop. Recommended as a finishing dish￤ The creamy soup clings to the noodles. A dish you can only eat at 'Zako-ya Ukushima'￤

This slightly Japanese-style Napolitan has a nostalgic taste. The juicy bacon is irresistible.

Smooth and easy to swallow | The thin noodles of Goto Udon are firm and delicious | Lightly flavored with flying fish broth | *Please allow some extra time for your order as it may take a while.

Noodles blended with ume shiso are refreshing and delicious | Very popular among women | Addictive taste.

Koshihikari from Ukushima

The fish is grilled with a teriyaki glaze and mixed with rice. It's boneless, making it recommended for children as well.

The soy sauce crust is irresistible.

・Plum・Kombu・Wasabi・Salmon