Churashima Ishiji

1. Fried Takoyaki 2. Original Thick Roll 3. White Fish Grilled with Uni Sauce 4. Fried Chicken 5. Fried Squid Tentacles 6. Fried Tebichi 7. Roast Beef *Contents can be changed. Please feel free to contact us ☺

1. Fried takoyaki 2. Fried camembert and king oyster mushrooms 3. Baked mussels and white fish with uni sauce 4. Original thick sushi roll 5. Roast beef 6. Deep-fried pig's trotters 7. Fried chicken 8. Sweet and sour pork *Contents may change. Please feel free to contact us ☺

1. Original thick sushi roll 2. Grilled mussels and white fish with uni sauce 3. Fried chicken 4. Roast beef 5. Shrimp in chili sauce 6. Fried pig's trotters 7. Sirloin steak 8. Sweet and sour pork 9. Fried camembert and king oyster mushrooms *Contents may change. Please feel free to contact us ☺

1. Roast beef 2. White fish baked with uni sauce 3. California roll 4. Hydroponic salad 5. Deep-fried pig's trotters with sweet and sour sauce 6. Tomato pasta 7. Kushi-age or fried chicken

1. Roast beef 2. Seafood with uni sauce (white fish, mussels, scallops) 3. California roll or egg fried rice 4. Hydroponic salad 5. Chicken with herb sauce or chicken with herb tomato cheese bake 6. Tomato pasta or clam vongole pasta 7. Sweet and sour pork

Local Black Wagyu Beef at a great price!! (Ishigaki Beef daily special price!!)

Grilled with butter or simmered from 980 yen

Tuna, white fish, salmon, squid, octopus, and amberjack each 480 yen

One each of Tekka Maki, Kappa Maki, and Natto Maki for 280 yen

Cream cheese and miso marinated in soy sauce

Taste, Safety, and Security - Large 680 yen / Small 480 yen

Large 680 yen / Small 480 yen

Small 580 yen, Large 780 yen

Large 680 yen / Small 480 yen

Large 880 yen / Small 680 yen

Large 580 yen / Small 380 yen

☆All-time 120 yen each - Grilled chicken (salt, sauce, wasabi) - Negima (chicken and green onion) - Chicken cartilage - Gizzard - Chicken heart - Chicken skin - Chicken breast (plum, wasabi) - Pork belly - Ton toro (pork cheek) - Quail bacon - Tomato bacon - Cheese bacon - White onion - Spicy sausage

Clam garlic pasta

Can also be made with udon

Plum, salmon, and octopus wasabi, each 380 yen

Ume (plum), Salmon, Miso, Salt

Sushi rice or white rice

Milk, roasted soybean flour, black sesame

We use salads that are grown hydroponically in our store and factory. They maintain stable quality throughout the year and are grown without the use of pesticides, so you can eat them with peace of mind.