Chinese Cuisine Daizawa Kamui
中国料理 代沢 金威
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
31 | 6/1 | 2 | 3 | 4 | 5 | 6 |
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
อาหารกวางตุ้งระดับพรีเมียมและพื้นที่ส่วนตัว
จุดแนะนำ
คะแนน
รีวิว
เมนู
Chef's lunch course. Dishes will vary depending on the season and availability on the day of your visit. The course meal will be served in approximately 1 hour and 30 minutes.
Seasonal seafood and vegetables are used in this course. The menu will vary depending on the season and availability on the day of your visit. The course meal will be served in approximately 2 hours. The photo is for illustrative purposes only. A service charge of 10% of the total bill will be added. We can also arrange courses according to your wishes.
Year-end and New Year's party plan featuring a large shark's fin stew Served on a platter! Please enjoy the party in a lively atmosphere! A 10% service charge will be added to the bill. Minimum of 8 persons. We accept a minimum of 8 persons. Also available for small groups.
Using homemade black garlic that has been slowly aged. A sour drink that feels naturally sweet despite having zero sugar. The mellow flavor of black garlic matches surprisingly well with the sourness, creating an original taste.
The refreshing coolness and pleasant tingling sensation of green pepper. A sour drink that allows you to enjoy the spiciness characteristic of Kan'i. Its captivating flavor stimulates your appetite and keeps your mouth feeling refreshed.
A sour drink that preserves the flavor of fresh sudachi, finished dry with zero sugar. The aroma of sudachi spreads refreshingly in the mouth.
A zero-sugar lemon sour made with plenty of fresh lemons, featuring a refreshing taste that pairs well with any dish, not just dry.
A tasting of three selected recommended baijiu from our store. Please enjoy the deep world of baijiu.
It has an aroma reminiscent of tropical fruits such as papaya and guava, combined with refreshing herbal notes of anise and pink pepper. It features a mellow taste and a crisp aftertaste.
A smooth and aromatic liquor distilled from a special variety of sorghum from North China, with the addition of barley and peas. It has a strong and robust flavor.
A famous sorghum liquor produced in Xinghua Village, Fenyang County, Shanxi Province, and is a representative famous liquor of China. It has a fragrant aroma and offers a rich, sweet, and full-bodied taste.
A rich and elegant liquor unique to Sichuan Province, blessed by the gifts of nature. It is carefully aged with a special koji called 'Daqiao,' which has been cherished and passed down through generations in mainland China. It is a famous liquor often compared to Moutai.
Choose any 3 types from our carefully selected Shaoxing wine and yellow wine. Enjoy the deep world of Chinese alcohol.
This is a 5-year aged premium Shaoxing wine that enhances the aroma of the koji and creates a unique deliciousness characteristic of turtle brewing.
This is a premium Shaoxing wine characterized by a moderate acidity and a mellow texture. It is a carefully selected masterpiece from fine wines that have been aged for 8 years in a jar.
A gem of a product that boasts a rich aroma and deep flavor, smooth taste, and a refreshing finish, all perfectly balanced due to long-term aging.
The flavor created by a meticulous handmade process is smooth and gentle.
A crisp drinking experience. A flavor that allows you to feel a sense of expansion and depth, using various ingredients.
For beginners of yellow wine! Northern yellow wine made in a national first-class nature reserve, which is also the birthplace of black rice.
A type that weakens the roasting degree of the characteristic ingredients, allowing the gentle flavor of the rice to be clearly felt.
Made using a traditional method of roasting the ingredients before fermentation, resulting in a smoky and rich flavor.
A rich and moderately gentle sweetness that makes you want to take another sip, with an appealing flavor.
A miraculous collaboration born from the liquor culture of Japan, China, and Taiwan. It is made by combining the brewing methods of each liquor.
Made with glutinous rice, black beans, ginger, and special sake yeast. It has a rich flavor with a spicy kick from the ginger that becomes addictive.
Producer: Famille Pera Production Area: Southern France Taste: Dry Grape Varieties: Chardonnay, Uni Blanc A sparkling wine characterized by creamy bubbles and freshness. Additionally, it offers complexity from aging, making it a genuine sparkling wine. The Pera family is a prestigious producer in Southern France.
Producer: Pol Roger Region: France, Champagne Taste: Dry Grape Varieties: Chardonnay, Pinot Meunier, Pinot Noir This Champagne, served at the last two royal weddings, is a favorite of the British royal family. It has a bold yet delicate flavor. Perfect for toasting, it is also ideal for meals and can be enjoyed widely as a high-quality choice.
Producer: Vasse Felix Production Area: Australia, Margaret River Taste: Dry Grape Variety: Chardonnay This white wine is from the first established winery in Margaret River. It has fruit flavors reminiscent of green apple and pear, with a beautiful structure, offering a refined and rich taste experience.
Producer: Kilikanoon Production Area: Australia, Clare Valley Taste: Dry Grape Variety: Riesling Uses grapes from the famous 'Moats Block' vineyard. Bursting with juicy lime and citrus flavors, it has a crisp and tight taste. A refreshing dry wine that pairs well with food.
Producer: Pra Production Area: Italy, Veneto Region Taste: Dry Grape Varieties: Garganega, Trebbiano di Soave A rich white wine from a famous producer in the Veneto region of Italy. This wine offers a rich and mature fruit flavor with almond-like complexity, nuances of oak, and a solid finish.
Producer: Domaine Tenard Production Area: France, Burgundy Region Taste: Dry Grape Variety: Chardonnay The Tenard family is a well-known producer in Burgundy. Its flavor is transparent, lively, and delicate. The well-balanced fruitiness and acidity create a long finish, making it a delicious wine.
Producer: Joseph Phelps Production Area: Napa, California, USA Taste: Dry Grape Variety: Sauvignon Blanc A highly rated white wine from a prestigious Napa winery. It has aromas of pear, herbs, and citrus, along with a rich fruit flavor. Enjoy a creamy mouthfeel derived from the barrel, making it a well-balanced and high-quality wine.
Producer: Chapelle de Blagny Production area: France, Burgundy Taste: Dry Grape variety: Chardonnay A wine from a historic premier cru vineyard that has been producing wine since the Roman era. It features a concentrated fruit flavor from carefully crafted grapes, with the characteristic richness and depth of Chardonnay. The beautiful mineral finish is impressive.
Producer: Vasse Felix Production Area: Australia, Margaret River Full-bodied (heavy) Grape Variety: Predominantly Cabernet Sauvignon, produced in a region blessed for winemaking, often compared to Bordeaux. A refined Cabernet with a very good balance of fruitiness and tannins, this is a quality bottle that can be enjoyed with meals.
Producer: Willa Willa Production Area: Australia, Clare Valley Full-bodied (heavy) Grape Variety: Shiraz with aromas reminiscent of black pepper and eucalyptus, dense fruit flavors. The juicy and silky taste pairs exceptionally well with Chinese cuisine. This is a recommended bottle that enhances the meal.
Producer: CH Bolos Charm Production area: France, Bordeaux region, Graves Full-bodied (heavy) Grape varieties: Merlot, Cabernet Sauvignon Deep color and rich black fruit aroma. The fruitiness is abundant, and within the standard flavor, there is a satisfying drinking experience that reflects careful craftsmanship. It is a wine with a typical Bordeaux style.
Producer: Domaine Tenard Production Area: France, Burgundy Region Medium Body Grape Variety: Pinot Noir A wine from an old vineyard with records dating back to 1258. It has beautifully delicate fruit flavors and a refined finish typical of Burgundy wines, making it a bottle to enjoy slowly. The length of the finish that spreads in the mouth is also excellent.
Producer: Emblem Production Area: Napa, California, USA Full-bodied (heavy) Grape Variety: Cabernet Sauvignon. For four generations, the Michael Mondavi family has been delivering Napa's Cabernet at the highest quality in the world. This wine is crafted by bringing together their expertise, resulting in a rich and profound flavor that offers a high level of satisfaction.
Producer: By Far Grape Variety: Shiraz Region: Australia, Geelong Area Full-bodied (heavy) A producer with experience in winemaking in Burgundy and California. A complex and delicate Shiraz where fruitiness, tannins, and acidity coexist beautifully. A rare aged bottle from a popular producer that is hard to find locally.
Producer: Erestin Mazzini Production area: France, Burgundy Medium body (medium-rich) Grape variety: Pinot Noir A refined taste that allows you to feel the depth and complexity characteristic of VV (Vieilles Vignes = old vines). A strength typical of Gevrey and a long finish. A fine wine that embodies the delicacy of Pinot Noir.
We offer carefully selected premium wines and champagnes. For more details, please contact us. Also, feel free to consult us about wines that are not listed on the wine list.
Homemade Hong Kong-style lemon tea with plenty of sliced lemons. It has a rich and robust flavor that can be enjoyed with meals.
One of the oolong teas classified as green tea produced in Taiwan. It is a tea with a relatively high fermentation level, characterized by a robust flavor. It has a sweet aroma reminiscent of honey and fruits, derived from a special production method.
The term 'Dong Ding' means 'to stand on tiptoe' in Fujian dialect, named for the fact that it is produced in such high mountains. This tea has a refreshing light sweet aroma characteristic of lightly fermented tea, providing a comforting experience.
Pu-erh tea is fermented and aged by microorganisms rather than oxidizing green tea. It has a unique smoky aroma and is popular in places like Hong Kong. It has a robust flavor that is also recommended during meals.
Huangshan in Anhui Province is a famous mountain in China registered as a World Cultural Heritage site. This tea produced in that area is characterized by its fragrant aroma, rich sweetness, and pure taste. It is one of the top ten famous teas in China.
A famous green tea produced in Longjing Village, a small village in the mountains of Zhejiang Province. It offers a refreshing astringency and a long-lasting rich aroma and flavor.
A flavored tea made by infusing tea leaves with the fragrance of jasmine flowers. It is a popular tea with a refreshing taste and a light, floral aroma that spreads pleasantly.

