Beech Tree

served with homemade blue cheese sauce, carrot, and celery sticks

served with homemade blue cheese sauce, carrot, and celery sticks

served with homemade vegan ranch sauce, carrot and celery sticks

buttermilk-soaked crispy chicken bites with your choice of dipping sauce

succulent bbq pork ribs marinated in our beech tree signature sauce served with hand-cut fries, onion rings and homemade super slaw

succulent bbq pork ribs marinated in our Beech Tree signature sauce, a selection of two sauced or dry rub wings served with homemade super slaw, hand-cut fries and onion rings

a selection of 4 sauced and/or dry rub wings served with homemade super slaw and fries

200g ribeye steak, served with garlic butter. twice cooked chips and house salad

6oz prime beef, lettuce, double cheese, sweet white onion, pickles, ketchup, american mustard

double dipped in buffalo sauce, deep fried corn flaked crispy fried chicken thigh blue cheese, pickles, and lettuce on a brioche bun *buffalo sauce can be changed to teriyaki

fried halloumi, chargrilled capsicum and avocado, served with lettuce and aioli on a brioche bun vegan option: Marinated tofu with soy sauce and paprika, twice baked and glazed in sriracha and maple syrup sauce.

fries loaded with chicken, cheese, gravy, drizzled with ranch and your choice of sauce.

mouth-watering combination of crispy, golden brown chips, creamy and tangy cheese, all topped with a generous serving of rich, savoury gravy.

drizzled with sticky pomegranate syrup and sesame seeds.

served with vegan aioli

Marinated tofu with soy sauce and paprika twice baked and glazed in a sriracha and maple syrup sauce served with chipotle superslaw, red onion and aioli on a vegan bun.

served with vegan aioli

served with tomato sauce.

peanut butter, oats and carrot biscuit 'bun' with two meat patties and lettuce