Nanya

A combination of Okinawa soba sourced from Okinawa and Nanya's original soup. It is quite different from the traditional Okinawa soba soup. This one tasted better.

A menu item from the beginning. We have been making it for 29 years.

A salad that is often said to be more delicious than eating in Thailand. In Thai, it is called Yum Woon Sen. In Thailand, it seems quite adventurous to eat Yum Woon Sen because the water is not reliable. But in Nanya, it is safe.

Refreshing and flavorful, recommended for hot seasons. Enjoy it heartily. The key flavors are cilantro (coriander) and cumin, seasoned with olive oil and wine vinegar.

It has a good taste. The sauce is delicious.

Both the dough and pizza sauce, as well as the cheese ratio, are homemade by me. It's delicious. I'm proud of it. Starting from 790 yen. Mixed Pizza 950 yen. Anchovy, Capers, and Oregano Pizza 950 yen.

Recently, this deliciousness has become well known and is often ordered. It is completely different from the seasoning used in Okinawan cuisine. Full of collagen.

Another dish rich in collagen. Pig's feet are simmered until tender, making it easy to eat. Unlike the boiled version dipped in vinegar miso, this dish is soft and easy to consume. After finishing the meal, you can let it cool down and it will turn into a jelly-like texture, which you can enjoy by picking it up and eating it again. (Oh, so economical.)

Large chunk of braised pork. Made with good quality pork. Therefore, the price is set quite high. Good quality pork tastes better after all.

This is delicious. It became delicious when I added plenty of butter and mayonnaise.

Isn't it delicious to stuff natto into chikuwa and fry it!