Tidewater Grill and Bistro
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Cava, Spain 187ml - apple, pear, citrus, ginger
Veneto, Italy 187 ml - golden apple, white peach, honey
Champagne, France - soft bubbles, pear, white peach, apple
Italy - candied rose petals, peach
California - strawberry, cherry
Columbia Valley, Washington - apple, white peach, minerality
Delle Venezie, Italy - green apple, pear, citrus, herbal
Willamette Valley, Oregon - meyer lemon, pear, key lime, peach blossom
California - lemon, lime zest, passion fruit, honeydew melon, flinty
Marlborough, New Zealand - passionfruit, grapefruit, fresh herbs, spice
California - apple, citrus, honeysuckle, vanilla
California - baked apple, pear, vanilla, butterscotch
Monterey County, California - lemon, apricot, honeydew, honeysuckle, toasted oak
Languedoc, France - strawberry, watermelon, citrus, chalky mineral
Veneto, Italy - frizzante, ripe cherry, raspberry, blackberry
California - cherry, raspberry, red plum, baking spice
California - baked cherry, raspberry, vanilla, cocoa, baking spice
California - red cherry, black plum, herbal spice, vanilla
Mendoza, Argentina - plum, strawberry, blackberry, coffee, vanilla, mocha
Lodi, California - jammy blackberry, black cherry, raspberry, plum, vanilla, cinnamon
Abruzzi, Italy - plum, cherry, violets, spice, tobacco
California - blackberry, raspberry, plum, pomegranate, vanilla, oak, chocolate, spice
Tuscany, Italy - red cherry, raspberry, strawberry, violets, herbs, cocoa
California - blackberry, dark cherry, plum, cedar, vanilla, spice
California - blackberry, black cherry, plum, cocoa, toasted oak, spice
Napa Valley, California - blackberry, plum, blueberry, dark chocolate, violets, herbs, cedar
Alexander Valley, California - ripe blackberry, black cherry, cassis, cedar, tobacco, cocoa
Napa Valley, California - black currant, cassis, ripe blackberry, dark cherry, mocha, vanilla, spice
Ketel one citron vodka blended with lemon and lavender syrup, served up
hornitos tequila, patron citronge, fresh lime juice, and agave nectar, served on the rocks with a salted rim
Knob creek smoked maple bourbon, simple syrup and fresh rosemary, served on the rocks with a lemon twist
fresh mint and cucumber muddled with roku gin and citrus with a splash st germain
bacardi rum, simple syrup, lime juice, mint and club soda, flavor it by adding Strawberry or Blackberry!
p1 rumhaven coconut rum, shaken with coco lopez, crÃĻme de coconut and fresh pineapple, finished with myersâs rum floater
blood orange juice, triple sec, effen blood orange vodka, sour mix
fresh house made sodas, lavender syrup, club soda
red jalapeÃąo, fresh lime, agave
muddled seasonal berries, fresh mint, lime, simple syrup, club soda
slow smoked pork belly, bourbon brown sugar glaze, fried jalapeÃąos
cornmeal dusted, blue cheese, bacon, cajun aioli
flash fried, sweet spicy glaze
flash fried nuggets of flaky white fish, remoulade
cup 7, bowl 11
cup 5, bowl 9
mushroom cap filled with creamy crab mixture, melted provolone, bÃĐarnaise
hand breaded, garlic butter, tomatoes, banana peppers
choice of shrimp or fish, lime avocado crema, fresh mango salsa
tower of tuna, avocado, mango, sweet soy dressing
soy glazed steak tips with fried scallops
sautÃĐed spinach, bacon, parmesan, bÃĐarnaise
chef's twist on classic southern dish
creamy sauce over fettuccine
tender white fish sautÃĐed in garlic wine sauce
soy glazed tuna steak pan seared
garlic butter, lemon, white wine, diced tomatoes, fettuccine
7oz portion, house blackened seasoned
pan seared with lemon butter
12 oz hand cut steak; mushrooms & onions
jumbo lump crab folded with panko and spices, pan fried
jumbo shrimp, scallops, and white fish; seasoned butter
chicken breast topped with creamy crab, artichokes & provolone
red wine jus soaked
12 oz hand cut chop with fig preserves
chef's choice of preparation, market price
shrimp, flounder, oysters, scallops
beer battered cod loin
char broiled pattied burger with lettuce, tomato, onion, pickle
chicken breast, basil aioli, provolone, bacon, fries
lightly dressed claw and knuckle meat, brioche, fries
tomatoes, carrots, cucumber, shredded cheese
romaine, diced tomatoes, blue cheese crumbles
romaine, shredded parmesan, garlic croutons, caesar
ranch, blue crumbles, tomatoes, bacon
slow smoked pork belly, bourbon brown sugar glaze, fried jalapeÃąos
flash fried, sweet spicy glaze
flash fried nuggets of flaky white fish, remoulade
cup 7, bowl 11
cup 5, bowl 9
cornmeal dusted, blue cheese, bacon, cajun aioli
mushroom cap filled with creamy crab mixture, melted provolone, bÃĐarnaise
hand breaded, garlic butter, tomatoes, banana peppers
tower of tuna, avocado, mango, sweet soy dressing
soy glazed steak tips with fried scallops
sautÃĐed spinach, bacon, parmesan, bÃĐarnaise
four tortillas with lettuce tomato and lime crema; fish or shrimp
brioche roll, Cajun aioli, lettuce tomato; flounder, shrimp, or chicken
jumbo lump crab cake, lettuce, tomato, remoulade
walnut raisin bread with chicken salad, lettuce, tomato
lightly dressed claw and knuckle meat on brioche roll
chicken breast, basil aioli, provolone, bacon, lettuce, tomato
8oz hand pattied burger with lettuce, tomato, onion, pickle choice of cheese
tomatoes, carrots, cucumber, shredded cheese
romaine, diced tomatoes, blue cheese crumbles
romaine, shredded parmesan, garlic croutons, caesar
ranch, blue crumbles, tomatoes, bacon
chicken or shrimp
tender white fish sautÃĐed in garlic with lemon orzo
fried shrimp with house chips and coleslaw
two planks of battered cod, house chips and coleslaw
creamy tomato sauce with chicken or shrimp
house recipe of the classic
hand breaded filet of flounder, chips and coleslaw
hand breaded tenders with fries and coleslaw
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