Comptoir Libanais Liverpool Street

with Lebanese jam and butter

Spicy Armenian lamb sausage, fool moudamas, zaatar roasted mushrooms, sumac fried egg, chargrilled tomato, Lebanese potatoes, served with flat bread

Halloumi cheese, fool moudamas, zaatar roasted mushrooms, sumac fried egg, chargrilled tomato, Lebanese potatoes, served with flat bread

A classic dish made up of slow cooked tomatoes, red onions and peppers mixed with parsley, coriander and garlic. Topped with a fried egg and crumbled feta, served with pita

Sliced Armenian sausages with slow cooked tomatoes, red onions and peppers mixed with parsley, coriander and garlic. Topped with a fried egg and crumbled feta, served with pita

Vine tomatoes, avocado, olives and feta cheese with pomegranate molasses dressing on toasted brioche with a serving of hommos

Free range scrambled eggs and smoked salmon on toasted brioche

Free range scrambled eggs, spicy Armenian lamb sausage, tomato on toasted brioche

Oven baked flat bread with halloumi cheese, wild thyme and fresh mint

Our famous mint tea, served over ice

English Breakfast, Earl Grey, Peppermint, Chamomile, Jasmine, Green

A healthy blend of green tea, fresh mint, rose water and sugar

Steamed milk with hot chocolate

Steamed hot chocolate infused with cinnamon and tahina sprinkled with halva

with Lebanese jam and butter

Spicy Armenian lamb sausage, fool moudamas, zaatar roasted mushrooms, sumac fried egg, chargrilled tomato, Lebanese potatoes, served with flat bread

Halloumi cheese, fool moudamas, zaatar roasted mushrooms, sumac fried egg, chargrilled tomato, Lebanese potatoes, served with flat bread

A classic dish made up of slow cooked tomatoes, red onions and peppers mixed with parsley, coriander and garlic. Topped with a fried egg and crumbled feta, served with pita

Sliced Armenian sausages with slow cooked tomatoes, red onions and peppers mixed with parsley, coriander and garlic. Topped with a fried egg and crumbled feta, served with pita

Vine tomatoes, avocado, olives and feta cheese with pomegranate molasses dressing on toasted brioche with a serving of hommos

Free range scrambled eggs and smoked salmon on toasted brioche

Free range scrambled eggs, spicy Armenian lamb sausage, tomato on toasted brioche

Oven baked flat bread with halloumi cheese, wild thyme and fresh mint

Our famous mint tea, served over ice

English Breakfast, Earl Grey, Peppermint, Chamomile, Jasmine, Green

A healthy blend of green tea, fresh mint, rose water and sugar

Steamed milk with hot chocolate

Steamed hot chocolate infused with cinnamon and tahina sprinkled with halva