OBA

A seafood Japanese course featuring local fish from Karatsu and Yobuko, along with the colors of the season. We have prepared a "Yobuko Sea Supper" featuring fresh seafood.

We have prepared a "Yobuko Sea Supper" featuring local fish from Karatsu and Yobuko. Please enjoy it with local sake from all over Japan. Depending on the availability, we will have Sharaku (Fukushima), Tasake (Aomori), Isohajime (Shizuoka), Mimuro Sugi (Nara), Toyo Bijin (Yamaguchi), Nabeshima (Saga), Koei-Kiku (Saga), and more.

We have prepared a "Yobuko Sea Supper" featuring local fish from Yobuko, Karatsu. Please enjoy it with the best sake imported from all over Japan. Depending on availability, the lineup will include Jyushiyo (Yamagata), Jikin (Mie), Tobiroki (Fukushima), Sharaku (Fukushima), Tasake (Aomori), Shinmasa (Akita), Isoboamama (Shizuoka), Mimuro Sugi (Nara), Nabeshima (Saga), and more.

We carefully select and deliver the most flavorful local fish from Yobuko and the Genkai Sea at that time of year. We purchase and serve the best fish in accordance with the daily changes in the sea, based on the weather, fishing conditions, and sea water temperature. Please enjoy it with the finest local sake from all over Japan. This course includes 5 drinks. We will suggest a local sake that matches your meal, but you may also choose beer, shochu, or whiskey. Example: First glass of beer, followed by a glass of local sake. 　All 5 drinks are highballs

Please enjoy Karatsu and Yobuko local fish to your heart's content along with local sake from all over Japan.

Please enjoy Karatsu and Yobuko local fish with the best sake from all over Japan.