Restaurant Calistoga

Please ask the staff for details.

This is a colorful salad made with Kamakura vegetables. It is finished with a refreshing citrus dressing. The portion is just right for sharing among 2 to 3 people.

Chef's handmade special taco dough. We serve two pieces on a plate, each sized to be enjoyed in 3 to 4 bites. The ingredients inside are provided on a daily basis.

Using white fish directly shipped from Misaki Port and fresh vegetables, it is simply finished with lemon & lime, salt & pepper, and olive oil. The fish-shaped signature plate engraved with the restaurant's name is directly imported from California.

Fried chicken made using a whole half of a chicken. By frying it with the bones, you can enjoy the juiciness and flavor of the chicken even more. Please enjoy it with the chef's special lime salt served on the side, as per your preference.

Please ask the staff for details

Dynamically grilled steak made from American Black Angus beef. Served with a citrus-based sauce made from reduced California wine salt and soy sauce, to your liking. Accompanied by Miura and Kamakura vegetables.

These are colorful potato fries cut into pieces. You can enjoy various types of potatoes such as Northern Ruby, Shadow Queen, and Inca's Awakening.