OJi
おJi～
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
อิซากายะที่สามารถเพลิดเพลินกับอาหารโอกินาว่าที่เต็มไปด้วยบรรยากาศท้องถิ่น
คะแนน
ญี่ปุ่นการให้คะแนนของผู้ใช้3.42(1 รายการ)รีวิว
เมนู
The origin of Agu: Agu is a native breed of pig unique to Okinawa. It was introduced to the Ryukyu Kingdom from China over 600 years ago and is derived from a small 'island pig' that has been raised continuously. Characteristics of Agu: The characteristics of the Ryukyu native breed pig Agu are 'abundant fat' and 'tender meat with little odor.' Additionally, its cholesterol level is one-fourth that of foreign pig breeds, and it contains a high amount of amino acids such as glutamic acid, making it an excellent variety for edible meat.
Recommended! Agu pork loin, belly, and Yanbaru vegetables. Orders are accepted from 2 servings.
Recommended! Agu pork loin, thigh, and Yanbaru vegetables. Orders are accepted from 2 servings.
The origin of Agu: Agu is a native breed of pig unique to Okinawa. It was introduced to the Ryukyu Kingdom from China over 600 years ago and is derived from a small 'island pig' that has been raised continuously. Characteristics of Agu: The characteristics of the Ryukyu native breed pig Agu are 'abundant fat' and 'tender meat with little odor.' Additionally, its cholesterol level is one-fourth that of foreign pig breeds, and it contains a high amount of amino acids such as glutamic acid, making it an excellent variety for edible meat.
Recommended! Agu pork loin, belly, and Yanbaru vegetables. Orders are accepted from 2 servings.
Recommended! Agu pork loin, thigh, and Yanbaru vegetables. Orders are accepted from 2 servings, 1 serving.
Mango, Passion, Pineapple, Dragon Fruit each
Recommended! Glass... 660 yen One cup (180ml)... 1,350 yen
Glass... 660 yen, One cup (180ml)... 1,350 yen
Glass... 660 yen, One cup (180ml)... 1,350 yen
Glass... 660 yen, One cup (180ml)... 1,350 yen
Glass... 660 yen, One cup (180ml)... 1,350 yen
Recommended! Glass... 880 yen One cup (180ml)... 1,705 yen
Recommended! Glass... 880 yen One cup (180ml)... 1,705 yen
・Glass…880 yen・One cup (180ml)…1,705 yen
Glass... 880 yen, One cup (180ml)... 1,705 yen
・Glass…880 yen・One cup (180ml)…1,705 yen
Glass... 880 yen, One cup (180ml)... 1,705 yen, Glass... 880 yen, One cup (180ml)... 1,705 yen
Glass... 880 yen, One cup (180ml)... 1,705 yen
Glass... 1,265 yen, One cup (180ml)... 2,530 yen
Recommended! Glass... 1,265 yen, One cup (180ml)... 2,530 yen
Glass... 1,265 yen, One cup (180ml)... 2,530 yen
Glass... 1,265 yen One cup (180ml)... 2,530 yen
Yamahara Kuuina [43 degrees] - Kokka [43 degrees] - Nakijin [43 degrees]
Refreshing umeshu with shikuwasa juice
The fresh flavor of freshly squeezed tankan is appealing!
Okinawa Prefecture produced red sweet potato shochu, one cup... 1,210 yen, glass... 550 yen
(Acerola, Shikuwasa, Awamori) each
(Mango, Shikuwasa, Awamori) each
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