Osteria Antica Bologna

Pear and chocolate tart, vanilla ice cream

Bronte Pistachio creme brulee

Panna cotta with marinated strawberries

Please ask a member of staff for flavor availability

Assorted Italian cheeses

A delicious, sparkling wine with a touch of sweetness and a nice crispness to balance. A lovely, easy to drink wine

A delicious rich nose with a palate to balance-a distinctive nutty flavour on the finish

An enticing smell of nuts and candied fruit oozes off this wine. A rich texture on the palate with a long, long finish. Served with Cantucci biscuits

From late harvested, super-ripe Moscato grapes, this wine has an intense floral sweetness and a certain richness

A full-bodied, muscular red, mainly sweet in the middle and a touch of dryness on the finish

Espresso & vanilla ice cream

L'analcolico biondo che fa impazzire il mondo

Cocktail made with Americano Cocchi, Gin and Triple Sec in equal doses, finished with few drops of lemon juice

Our version of the Classic Italian cocktail with Cocchi vermouth, Campari and Gin topped up with soda

Prosecco, Amaro D'Arancia Rossa, soda

Prosecco, Aperol and soda

Prosecco and white peach puree

Prosecco and Creme de Cassis

Campari and orange juice

Classic Italian cocktail with "Punt e Mes" red vermouth, Campari and Gin

Lager from Biella, North of Italy

London Pale Ale

Premium Lager Italy

lemon soft drink

citron soft drink

Green Apple, Blood Orange & Pear

Cecchi Val Delle Rose, 90% Vermentino, 10% other

Casale del Duca, 100% Sauvignon Blanc

Girlan, 100% Ribolla

Terre Da Vino, 100% Arneis

Centopassi, 60% Catarratto, 35% Grilo, 5% Chardonnay

Cavalchina, 40% Garganega, 30% Cortese, 30% Trebbiano

Terre da Vino, 100% Cortese

I Favati, 100% Greco di tufo

Terre di San Paolo, 100% Verdicchio

Cantina Terlano, Pinot Bianco, Chardonnay, Sauvignon Blanc

Cantina Terlano, 100% Sauvignon Blanc

Cantina Terlano, 100% Pinot Bianco

La Ferla, 100% Inzolia

Caldora, 100% Trebbiano

Forchir 100% Pinot Grigio

Forchir, 100% Merlot

Cecchi, 100% Sangiovese

Bichi Borghesi, 90% Sangiovese, 10% Canaiolo

Tenute Rubino, 100% Negroamaro

Tenuta Tremolito 100% Frappato

Mentore, 85% Sangiovese, Cabernet Sauvignon, Canaiolo

Brigaldara, 40% Corvina 30% Corvinone 20% Rondinella

Magnifico Rosso Fuoco, 100% Primitvo

Gran Passione, Merlot 60% Corvina 40%

Patricia, 100% Pinot Noir

Produttori del Barbaresco, 100% Nebbiolo

Castello Panaretta Sangiovese 90% Canaiolo 10%

Chionetti, 100% Dolcetto

Le Casalte, 80% Sangiovese 15% Canaiolo, 5% Mammolo

La Ferla, 100% Nero D'Avola

Talamonti, 100% Montepulciano

Terre Da Vino, 100% Barbera

Tenuta Tremolito 60% Nero D'Avola, 40% Frappato

Produttori del Barbaresco, 100% Nebbiolo

Gaja, 35% Nebbiolo, 35% Merlot, 30% Cabernet

Adanti, 100% Sagrantino

Brigaldara, 70% Corvina 20% Rondinella 5% Sangiovese 5% others

Gaja, 100% Nebbiolo

Antinori, 80% Sangiovese, 5% Cabernet Franc, 15% Cabernet Sauvignon

Antinori, 50% Cabernet Sauvignon, 45% Merlot, 5% Syrah

Caparzo, 100% Sangiovese

Avignonesi 85% Sangiovese 15% Cabernet Sauvignon

55% Corvina, 35% Rondinella, 10% Molinara

Le Vallate, 100% Glera

Medici Ermete, 10% Lambrusco

Bollinger, 60% Pinot Noir, 25% Chardonnay, 15% Meunier

Bollinger, 62% Pinot Noir, 24% Chardonnay, 14% Meunier

Pear and chocolate tart, vanilla ice cream

Bronte Pistachio creme brulee

Panna cotta with marinated strawberries

Please ask a member of staff for flavor availability

Assorted Italian cheeses

A delicious, sparkling wine with a touch of sweetness and a nice crispness to balance. A lovely, easy to drink wine

A delicious rich nose with a palate to balance-a distinctive nutty flavour on the finish

An enticing smell of nuts and candied fruit oozes off this wine. A rich texture on the palate with a long, long finish. Served with Cantucci biscuits

From late harvested, super-ripe Moscato grapes, this wine has an intense floral sweetness and a certain richness

A full-bodied, muscular red, mainly sweet in the middle and a touch of dryness on the finish

Espresso & vanilla ice cream

L'analcolico biondo che fa impazzire il mondo

Cocktail made with Americano Cocchi, Gin and Triple Sec in equal doses, finished with few drops of lemon juice

Our version of the Classic Italian cocktail with Cocchi vermouth, Campari and Gin topped up with soda

Prosecco, Amaro D'Arancia Rossa, soda

Prosecco, Aperol and soda

Prosecco and white peach puree

Prosecco and Creme de Cassis

Campari and orange juice

Classic Italian cocktail with "Punt e Mes" red vermouth, Campari and Gin

Lager from Biella, North of Italy

London Pale Ale

Premium Lager Italy

lemon soft drink

citron soft drink

Green Apple, Blood Orange & Pear

Cecchi Val Delle Rose, 90% Vermentino, 10% other

Casale del Duca, 100% Sauvignon Blanc

Girlan, 100% Ribolla

Terre Da Vino, 100% Arneis

Centopassi, 60% Catarratto, 35% Grilo, 5% Chardonnay

Cavalchina, 40% Garganega, 30% Cortese, 30% Trebbiano

Terre da Vino, 100% Cortese

I Favati, 100% Greco di tufo

Terre di San Paolo, 100% Verdicchio

Cantina Terlano, Pinot Bianco, Chardonnay, Sauvignon Blanc

Cantina Terlano, 100% Sauvignon Blanc

Cantina Terlano, 100% Pinot Bianco

La Ferla, 100% Inzolia

Caldora, 100% Trebbiano

Forchir 100% Pinot Grigio

Forchir, 100% Merlot

Cecchi, 100% Sangiovese

Bichi Borghesi, 90% Sangiovese, 10% Canaiolo

Tenute Rubino, 100% Negroamaro

Tenuta Tremolito 100% Frappato

Mentore, 85% Sangiovese, Cabernet Sauvignon, Canaiolo

Brigaldara, 40% Corvina 30% Corvinone 20% Rondinella

Magnifico Rosso Fuoco, 100% Primitvo

Gran Passione, Merlot 60% Corvina 40%

Patricia, 100% Pinot Noir

Produttori del Barbaresco, 100% Nebbiolo

Castello Panaretta Sangiovese 90% Canaiolo 10%

Chionetti, 100% Dolcetto

Le Casalte, 80% Sangiovese 15% Canaiolo, 5% Mammolo

La Ferla, 100% Nero D'Avola

Talamonti, 100% Montepulciano

Terre Da Vino, 100% Barbera

Tenuta Tremolito 60% Nero D'Avola, 40% Frappato

Produttori del Barbaresco, 100% Nebbiolo

Gaja, 35% Nebbiolo, 35% Merlot, 30% Cabernet

Adanti, 100% Sagrantino

Brigaldara, 70% Corvina 20% Rondinella 5% Sangiovese 5% others

Gaja, 100% Nebbiolo

Antinori, 80% Sangiovese, 5% Cabernet Franc, 15% Cabernet Sauvignon

Antinori, 50% Cabernet Sauvignon, 45% Merlot, 5% Syrah

Caparzo, 100% Sangiovese

Avignonesi 85% Sangiovese 15% Cabernet Sauvignon

55% Corvina, 35% Rondinella, 10% Molinara

Le Vallate, 100% Glera

Medici Ermete, 10% Lambrusco

Bollinger, 60% Pinot Noir, 25% Chardonnay, 15% Meunier

Bollinger, 62% Pinot Noir, 24% Chardonnay, 14% Meunier

natural spring water / Lightly sparkling natural mineral

sparkling drink made with 100% natural ingredients

0% Alcohol bottle

unfiltered lager bottle

blond lager bottle

the Italian non-alcoholic Aperitivo

Campari, Sweet Vermouth & Gin

Campari, Sweet Vermouth & Prosecco

Campari, Sweet Vermouth & Soda

Sarti, Prosecco & Soda

Aperol, Prosecco & Soda

Campari, Prosecco & Soda

Prosecco & Peach Puree cocktail

Prosecco & Creme de Cassis

Cherry Liqueur, Prosecco & Soda

Gin & Tonic or Slimline

Gin & Tonic or Slimline

Vodka & your choice of mixer

100% Glera

85% Glera, 15% Pinot Noir

52% Chardonnay, 26% Pinot Noir, 22% Pinot Meunier

100% Fiano

100% Pinot Bianco

60% Grillo 40% Catarrato Organic Certified

100% Cortese

100% Riesling Alcohol free wine

60% Friulano, 25% Pinot Bianco, 15% Pinot Grigio

100% Arneis

100% Nascetta

95% Chardonnay 5% Sauvignon Blanc

100% Pinot Grigio

100% Ribolla

40% Garganega, 30% Fernanda, 30% Trebbiano

100% Chardonnay

60% Pinot Bianco, 30% Chardonnay, 10% Sauvignon Blanc

100% Sauvignon

100% Verdicchio

100% Vernaccia

85% Chardonnay , 15% Grechetto

70% Albanella, 30% Pinot Noir

100% Trebbiano

100% Pecorino

100% Carricante

100% Chardonnay

100% Vermentino

50% Fiano, 50% Greco

100% Turbiana

55% Corvina, 35% Rondinella

Grenache, Rolle, Cinsault, Syrah, Tibouren

100% Nero D'Avola

60% Corvina, 25% Rondinella, 15% Merlot

100% Sangiovese

100% Nebbiolo

100% Vernatsch

100% Pinot Nero

50% Cabernet, 40% Merlot, 10% Carmenere

55% Merlot 45% Cabernet Sauvignon

100% Barbera

100% Dolcetto

100% Nebbiolo

100% Nebbiolo

100% Nebbiolo

100% Nebbiolo

100% Nebbiolo

55% Corvina, 25% Corvinone, 20% Rondinella

55% Corvina, 25% Corvinone, 20% Rondinella

70% Corvina 15% Rondinella 10% Oselata

70% Corvina, 20% Rondinella, 10% Corvinone

70% Corvina 20% Rondinella 10% Corvinone

100% Merlot

60% Merlot, 40% Refosco

65% Cabernet Sauvignon, 35% Merlot

100% Sangiovese

70% Sangiovese, 15% Sagrantino, 5% Barbera

100% Sangiovese

85% Sangiovese, 5% Merlot, 5% Petit Verdot

100% Sangiovese

100% Sangiovese

90% Sangiovese Prugnolo, 10% Colorino

100% Sangiovese

34% Cabernet Sauvignon, 32% Merlot, 20% Petit Verdot

80% Cabernet Sauvignon, 20% Cabernet Franc

80% Sangiovese, 15% Cabernet Sauvignon, 5% Cabernet Franc

55% Cabernet Sauvignon, 25% Merlot, 18% Cabernet Franc

55% Cabernet Sauvignon, 25% Merlot, 18% Cabernet Franc

100% Pinot Noir

100% Montepulciano

80% Montepulciano, 20% Merlot

100% Primitivo

55% Perricone 45% Nero d'avola

85% Malbec, 15% Corvina

100% Garganega

100% Muscat

80% Corvina, 20% Rondinella

cloudy / unfiltered

served with Cantucci Biscuits

Toasted Italian bread with fresh tomato, basil and garlic or Calabrese spicy salami spread

Pan fried goat cheese with beetroot salad and red onion vinaigrette

Deep fried courgettes

Thinly sliced roasted pork shoulder with mixed leaves salad and red onion vinaigrette

Deep fried chickpeas fritters

Pan fried seabream fillet with spinach and olive tapenade

Pan fried chicken Milanese or chargrilled chicken paillard with spinach and fries

Grilled beef entrecote with rocket, Parmigiano, Aceto Balsamico di Modena

Mixed vegetable soup with bread crouton and Sicilian olive oil

Rigatoni with tomato, garlic and chilli sauce

Spaghetti with Bolognese ragù

Tonnarelli with wild boar ragù

Lime, lemon, orange and mascarpone tart with vanilla ice cream

Pear and chocolate tart with vanilla ice cream

Vanilla panna cotta with mixed berries sauce

Mixed ice-cream

Italian cheese selection

(Averna, Montenegro, Limoncello, Sambuca, Amaretto)

Bread basket, Extra Virgin Olive oil & Balsamic Vinegar

Olives marinated in chilli and garlic (Vg) (GF)

Deep-fried courgettes

Deep fried giant olives stuffed with mortadella salami

Sicilian saffron rice arancine with mozzarella and green peas, arrabbiata sauce

Deep fried calamari, prawn, whitebaits, courgettes and panelle

Tomato bruschetta (Vg)

Tomato and burrata bruschetta (V)

Thin sliced roasted veal with tuna, capers, mayo and anchovies sauce

Pan fried goats cheese with warm beetroot salad and red onion vinagrette

Parma ham & burrata (GF)

Larger selection to share with bruschette, olives & n’duja

Mixed vegetable soup with bread croutons and Sicilian olive oil

Homemade spinach and ricotta ravioli with butter and sage sauce

Fresh egg pappardelle with truffled potatoes and porcini cream, black truffle shavings

Linguine with fresh Cornish crab, garlic, sweet chilli and white wine sauce

Fresh black pepper spaghetti with wild boar ragout

Risotto with Italian sausage and Barbera red wine (Please allow 20 minutes)

Chargrilled octopus with warm new potatoes and Taggiasche olives salad

Panfried cod fillet with Castelluccio green lentils and salsa verde

Fish that has been ethically sourced whenever possible

Grilled beef entrecote steak with rocket & Parmigiano Reggiano salad and Aceto Balsamico

Roasted milk fed Pyrenean lamb leg and rosemary roast potatoes (serves 1 to 2 persons) (Please allow 25 minutes)

Chargrilled T-bone steak to share. Please ask for price, weight and availability (GF) (Please allow 30 minutes)

Chips, Spinach, Mixed or Green salad, Tomato and onion salad, Rocket salad with Parmigiano Reggiano

Lime, lemon, orange and mascarpone tart with vanilla ice cream

Pear and chocolate tart with vanilla ice cream

Vanilla panna cotta with wild mixed berries sauce

Italian cheese selection: Pecorino Romano, Pecorino Sardo, Fontina, Taleggio, Gorgonzola