Yangsand Gwanghwamong
양산도 광화문점
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
คะแนน
รีวิว
เมนู
Nagoya-style freshwater eel rice bowl (serves 1)
Japanese Nagoya-style special grilled eel rice bowl (equivalent to 1.5 eels)
Japanese Nagoya-style grilled freshwater eel set meal (serves 1 eel)
Fresh Norwegian salmon rice bowl prepared on the same day
Butadon made with Spanish Duroc pork, one of the top three porks in the world, stir-fried with a special sweet and salty sauce for flavor.
A rice bowl topped with stir-fried eggplant and freshwater eel in a special garlic sauce, served with rich butter.
Steamed dumplings made with eel, shrimp, and meat, 6 pieces
2 pieces of inari sushi topped with fresh salmon cubes
2 pieces of inari sushi topped with sweet freshwater eel
2 pieces of fresh salmon sushi + 2 pieces of aged kimchi eel sushi
A whole freshwater eel grilled with a sweet special sauce
Fresh raw salmon sashimi 12 pieces