Toriya Zenroku Sannomiya Ten

For details, please ask the staff. Glass 580 yen, one cup 800 yen

Nakadori Miyama Nishiki / Junmai Ginjo with a modest aroma and simple flavor. A Daiginjo suitable for pairing with food. Glass 580 yen, one go 800 yen

Junmai Ginjo, established in the third year of the Showa era, Heiwa Shuzo. Pairs well with any dish. Glass 580 yen, one go 800 yen.

Junmai Ginjo Yamada Nishiki polished to 5%, with a sweetness of rice amidst the dryness. Glass 580 yen, one cup 800 yen.

Junmai Ginjo with a rich and full-bodied flavor. A faint aroma of ripe apples. Glass 500 yen, one go 700 yen

Special honjozo with a clear aroma and a light taste. Sharp finish. Glass 500 yen, one go 700 yen.

Rich flavor of yamahai junmai, perfect for strong and bold dishes. Glass 500 yen, one go 700 yen

[Red] Dry Cabernet 100% Domestic Grapes Charming Sweet Aroma. [White] Dry Delaware 100% Domestic Grapes Moderate Acidity with a Refreshing Taste

[Red] Dry with a crisp finish. Well-balanced dry. [White] Dry with a fresh aroma and crispness.

Sparkling wine made by a grape farmer and a small winery in Osaka, handcrafted with bottle fermentation. Variety: Delaware. 100% domestic grapes, white, medium dry. *Please note that this is a limited production, and it may be sold out. Enjoy the real thing casually. Pairs well with takoyaki.

Loved for over 70 years!

Draft beer 530 yen, bottled beer 500 yen, glass draft beer 400 yen

Beer × Tomato

Beer × Ginger

Beer × Orange

～A highball for beauty and health!!～ This luxurious Dekopon highball is made with plenty of Kumamoto Dekopon juice and fresh fruit that has been quickly infused!!

～With yuzu jam and honey～ Directly shipped from a lemon farm in Setouchi, Ehime Prefecture!!

This is a luxurious strawberry sangria made with plenty of homemade strawberries that are crushed whole. It is a gentle homemade drink made with Amaou juice.

・Lemon・Yuzu・Orange・Pineapple・Tomato・Grapefruit・Lychee・Mango・Lime・Kyoho Grape・Calpis・Guava・Shikuwasa Various

A representative work of Satsuma sweet potato shochu.

You can drink it refreshingly.

It has a light flavor.

The aroma and flavor are strong.

Traditional method.

White koji 1: Black koji 1 blend.

Black Koji 28% (Kagoshima)

Natural filtration aging of Shirasu plateau.

The gentle aroma of wheat.

A mysterious island in Kumamoto Prefecture.

Strongly flavored wheat.

Kagoshima black sugar shochu.

Awamori aged liquor 25%

Rice shochu from Nagano Prefecture.

Fukuoka Prefecture soba shochu.

A representative work of shiso shochu.

・Cassis × Orange ・Cassis × Soda ・Cassis × Oolong each

・Operator (White Wine・Ginger)・White Wine × Soda Each

・Kalimocho (Red Wine & Cola) ・Kitty (Red Wine & Ginger) ・Red Wine x Soda ・Red Wine x Orange each

・Gin × Ginger Ale ・Gin × Soda ・Gin × Grapefruit each

・Salty Dog (Vodka × Grapefruit) ・Screwdriver (Vodka × Orange) ・Moscow Mule (Vodka × Ginger) ・Vodka × Soda each

・Oolong Tea ・Ginger Ale ・Cola ・Pine Juice ・Grapefruit Juice ・Mango Juice ・Guava Juice ・Orange Juice ・Calpis ・Calpis Soda Various