Agami
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
ซูชิและซาชิมิแบบญี่ปุ่นสมัยใหม่
คะแนน
รีวิว
รูปภาพ
เมนู
Fresh spring greens and romaine lettuce mix with crispy wonton and House-made ginger dressing
Seaweed salad with cucumber and ponzu sauce
House salad with diced avocado, pico de gallo, quinoa over a crispy wonton and House-made ginger dressing
Lightly fried calamari with spring greens and romaine lettuce mix with House-made ginger dressing
King crab and shrimp with sliced cucumber and sunomono
Miso broth, tofu, green onion, seaweed
Miso broth, tofu, jalapeno, spices, green onion, seaweed
Miso broth, lobster, green mussel, scallop, tofu, green onion, seaweed
Served in soft bread bun with lettuce
Served in soft bread bun with cucumber, tomato and avocado
Fresh sliced sashimi style yellowtail with jalapeno, Micro-greens and fresh wasabi (1pc)
Fresh sliced blue fin akami with balsamic garlic, tomato, avocado, Micro-greens and fresh wasabi (1pc)
Amberjack sashimi topped with Milanese Gremolata olive oil, Espresso-balsamic vinegar, wasabi sprout, Hawaiian black sea salt (6pcs)
Lightly seared sashimi with Portobello mushroom, avocado, Wasabi sprout, Hawaiian black sea salt (6pcs)
Japanese scallop with lime olive oil & white balsamic vinegar Micro-greens & Hawaiian black sea salt
Fresh Ahi poke tuna mixed with pico de gallo, scallion, and quinoa Served with House-made crispy chips, fresh guacamole And honey wasabi sauce
Spicy tuna over crispy sushi rice with jalapeno masago, House-made spicy sauce and unagi sauce
Sautéed mix of edamame and green beans with chili spices and garlic butter sauce
Fried or Steamed
Flash-fried baby calamari served with wasabi mayo, House-made spicy sauce
Crispy bite size rock shrimp tossed in a creamy, spicy sauce
Grilled asparagus rolled in ribeye steak with sesame seed and teriyaki sauce
Shrimp tempura and bacon fried inside a cream cheese stuffed jalapeno, Served with teriyaki sauce and wasabi mayo
Assorted fresh slices of fish on hand-pressed sushi rice
Tuna, salmon, yellow tail, kampachi and spicy salt water eel with Chef's special seasoning topping
Platter of assorted slices of fish
Special presentation of 6pcs nigiri, 9pcs sashimi, Choice of any "signature" roll
Chef's special presentation of select-cut sashimi over a bed of sushi rice
Grilled chicken breast served with sautéed seasonal vegetables
Grilled salmon served with sautéed seasonal vegetables
Grilled seabass & spicy garlic butter served with sautéed seasonal vegetables
House-made garlic rub marinade, spicy teriyaki sautéed vegetables
House made pork broth, twice-cooked pork belly, King oyster mushrooms, tofu macaroni Topped with assorted vegetables and a soft boiled egg
Spicy pork and chicken broth, twice-cooked pork belly, kimchee, tofu macaroni Topped with assorted vegetables and a soft boiled egg
A tribute to our own Chicago Bulls...with spicy blue crab, baked scallops topped with grilled tiger shrimp in spicy garlic sauce, guacamole, pico de gallo with golden aioli and unagi sauce
Big eye tuna, super white tuna, albacore tuna over spicy tuna in black rice topped with sliced jalapeno, masago, ponzu and honey wasabi sauce
Delicious combination of spicy crab meat, spicy scallop, spicy shrimp and sweet egg with cilantro. Topped with buttery yellowtail, served with mango salsa and a light yuzu soy sauce
Refreshing roll with buttery yellow tail, big eye tuna, cilantro, green pepper in soy sheet and black rice, served with chili oil and lime
Garlic tempura crunch roll with baked spicy scallop, freshwater eel and sweet egg, topped with savory spicy crabmeat served on a Bacardi 151 flame
Black rice roll with tempura crumb, shrimp tempura, grilled freshwater eel, asparagus tempura and sweet egg served with wasabi mayo and unagi sauce
Flash fried baby scallops over shrimp tempura and spicy blue crab topped with unagi sauce & Furikake
Tiger shrimp, snow crab, freshwater eel, avocado, asparagus, green tea mayo, unagi sauce and wasabi tobiko
Soft shell crab with our delicious spicy tuna and snow crab in black rice Flash fried for crunchiness. Served with pico de gallo, green tea mayo, volcano and unagi sauces
Highly aromatic bouquet of red fruit and violet over a rounded, thoroughly integrated structure
Medium bodied with flavors of blueberry pie
Fruit intensity and roundness
Aromas of cherry & black currant with layers cedar, spice, coconut vanilla. Medium Bodied
Black fruit, smokiness and hint of mint
Alluring aromas of citrus and honeysuckle blossom are followed by flavors of apricot and nectarine
Rich, sweet, and aromatic plum wine
Smoothly sweet and refreshingly tangy taste
Dreamy & intricate. Hints of dark fruit
'Seventh Heaven' lovingly nurtured
Dry, sensitive and sharp taste
Round and alluring sake with a silky texture
Gorgeous fruity aroma. Super well balance taste
Fair Maiden' transparently light and delicate with a winsome natural sweetness & innocent grace
Well-Balanced and exceptionally smooth
Fruity and well-balanced
"Snow Moon Beauty" Simple, bold, rich notes of rice and minerals, dry
"Ferry Boat" Sexy layers of tropical aromas
'Cherry Bouquet' floral with touch of pear & melon
Powerful taste and flavor
`White Snow' offers floral aromas with hints of rice
refreshing fragrance of citrus
This flowery fragrant sake with silky, well balanced smoothness can be enjoyed chilled
'Northern Skies' poised, pared-down, cleanly balanced and spare in structure
Dry, vivid aroma of citrus fruit, simple citrus and lively on the palate
Refreshing lightness with vivid acidity, very dry
A blend of two sakes to give a rich unique style
"Happy Bride" light & refreshing, mildly sweet
"Seven Spearman" Earthy/Musky on nose, citrusy, lively on palate dry and quick finish.
Junmai Daiginjo, Junmai Ginjo, Junmai nigori
Partially filtered sake with creamy integrated tropical flavors and anise highlights
Sweet and full-bodied
Unfiltered sake
Dry nature
Sweet yet refreshingly light. Made with only rice, water & yeast
Clean and dry
Slightly dry
Certified Organic Flowering Tea
Gunpowder Green/ Toasted Rice Green Jasmine Green/Berry Black/ Basil Mint
Indian Night Black Vanilla
(Unsweetened)Blackberry Sage / Pomegranate Green Tea / (Decaf) Ginger Peach
Fresh spring greens and romaine lettuce mix with crispy wonton and House-made ginger dressing
Seaweed salad with cucumber and ponzu sauce
House salad with diced avocado, pico de gallo, quinoa over a crispy wonton and House-made ginger dressing
Lightly fried calamari with spring greens and romaine lettuce mix with House-made ginger dressing
King crab and shrimp with sliced cucumber and sunomono
Miso broth, tofu, green onion, seaweed
Miso broth, tofu, jalapeno, spices, green onion, seaweed
Miso broth, lobster, green mussel, scallop, tofu, green onion, seaweed
Served in soft bread bun with lettuce
Served in soft bread bun with cucumber, tomato and avocado
Fresh sliced sashimi style yellowtail with jalapeno, Micro-greens and fresh wasabi (1pc)
Fresh sliced blue fin akami with balsamic garlic, tomato, avocado, Micro-greens and fresh wasabi (1pc)
Amberjack sashimi topped with Milanese Gremolata olive oil, Espresso-balsamic vinegar, wasabi sprout, Hawaiian black sea salt (6pcs)
Lightly seared sashimi with Portobello mushroom, avocado, Wasabi sprout, Hawaiian black sea salt (6pcs)
Japanese scallop with lime olive oil white balsamic vinegar Micro-greens Hawaiian black sea salt
Fresh Ahi poke tuna mixed with pico de gallo, scallion, and quinoa Served with House-made crispy chips, fresh guacamole And honey wasabi sauce
Spicy tuna over crispy sushi rice with jalapeno masago, House-made spicy sauce and unagi sauce
Sautéed mix of edamame and green beans with chili spices and garlic butter sauce
Fried or Steamed
Flash-fried baby calamari served with wasabi mayo, House-made spicy sauce
Crispy bite size rock shrimp tossed in a creamy, spicy sauce
Grilled asparagus rolled in ribeye steak with sesame seed and teriyaki sauce
Shrimp tempura and bacon fried inside a cream cheese stuffed jalapeno, Served with teriyaki sauce and wasabi mayo
Assorted fresh slices of fish on hand-pressed sushi rice
Tuna, salmon, yellow tail, kampachi and spicy salt water eel with Chef's special seasoning topping
Platter of assorted slices of fish
Special presentation of 6pcs nigiri, 9pcs sashimi, Choice of any "signature" roll
Chef's special presentation of select-cut sashimi over a bed of sushi rice
Grilled chicken breast served with sautéed seasonal vegetables
Grilled salmon served with sautéed seasonal vegetables
Grilled seabass spicy garlic butter served with sautéed seasonal vegetables
House-made garlic rub marinade, spicy teriyaki sautéed vegetables
House made pork broth, twice-cooked pork belly, King oyster mushrooms, tofu macaroni Topped with assorted vegetables and a soft boiled egg
Spicy pork and chicken broth, twice-cooked pork belly, kimchee, tofu macaroni Topped with assorted vegetables and a soft boiled egg
A tribute to our own Chicago Bulls...with spicy blue crab, baked scallops topped with grilled tiger shrimp in spicy garlic sauce, guacamole, pico de gallo with golden aioli and unagi sauce
Big eye tuna, super white tuna, albacore tuna over spicy tuna in black rice topped with sliced jalapeno, masago, ponzu and honey wasabi sauce
Delicious combination of spicy crab meat, spicy scallop, spicy shrimp and sweet egg with cilantro. Topped with buttery yellowtail, served with mango salsa and a light yuzu soy sauce
Refreshing roll with buttery yellow tail, big eye tuna, cilantro, green pepper in soy sheet and black rice, served with chili oil and lime
Garlic tempura crunch roll with baked spicy scallop, freshwater eel and sweet egg, topped with savory spicy crabmeat served on a Bacardi 151 flame
Black rice roll with tempura crumb, shrimp tempura, grilled freshwater eel, asparagus tempura and sweet egg served with wasabi mayo and unagi sauce
Flash fried baby scallops over shrimp tempura and spicy blue crab topped with unagi sauce Furikake
Tiger shrimp, snow crab, freshwater eel, avocado, asparagus, green tea mayo, unagi sauce and wasabi tobiko
Soft shell crab with our delicious spicy tuna and snow crab in black rice Flash fried for crunchiness. Served with pico de gallo, green tea mayo, volcano and unagi sauces
Highly aromatic bouquet of red fruit and violet over a rounded, thoroughly integrated structure
Medium bodied with flavors of blueberry pie
Fruit intensity and roundness
Aromas of cherry black currant with layers cedar, spice, coconut vanilla. Medium Bodied
Black fruit, smokiness and hint of mint
Alluring aromas of citrus and honeysuckle blossom are followed by flavors of apricot and nectarine
Rich, sweet, and aromatic plum wine
Smoothly sweet and refreshingly tangy taste
Dreamy intricate. Hints of dark fruit
'Seventh Heaven' lovingly nurtured
Dry, sensitive and sharp taste
Round and alluring sake with a silky texture
Gorgeous fruity aroma. Super well balance taste
Fair Maiden' transparently light and delicate with a winsome natural sweetness innocent grace
Well-Balanced and exceptionally smooth
Fruity and well-balanced
"Snow Moon Beauty" Simple, bold, rich notes of rice and minerals, dry
"Ferry Boat" Sexy layers of tropical aromas
'Cherry Bouquet' floral with touch of pear melon
Powerful taste and flavor
`White Snow' offers floral aromas with hints of rice
refreshing fragrance of citrus
This flowery fragrant sake with silky, well balanced smoothness can be enjoyed chilled
'Northern Skies' poised, pared-down, cleanly balanced and spare in structure
Dry, vivid aroma of citrus fruit, simple citrus and lively on the palate
Refreshing lightness with vivid acidity, very dry
A blend of two sakes to give a rich unique style
"Happy Bride" light refreshing, mildly sweet
"Seven Spearman" Earthy/Musky on nose, citrusy, lively on palate dry and quick finish.
Junmai Daiginjo, Junmai Ginjo, Junmai nigori
Partially filtered sake with creamy integrated tropical flavors and anise highlights
Sweet and full-bodied
Unfiltered sake
Dry nature
Sweet yet refreshingly light. Made with only rice, water yeast
Clean and dry
Slightly dry
Certified Organic Flowering Tea
Gunpowder Green/ Toasted Rice Green Jasmine Green/Berry Black/ Basil Mint
Indian Night Black Vanilla
(Unsweetened)Blackberry Sage / Pomegranate Green Tea / (Decaf) Ginger Peach
Fresh spring greens and romaine lettuce mix with crispy wonton and House-made ginger dressing
Seaweed salad with cucumber and ponzu sauce
House salad with diced avocado, pico de gallo, quinoa over a crispy wonton and House-made ginger dressing
Lightly fried calamari with spring greens and romaine lettuce mix with House-made ginger dressing
King crab and shrimp with sliced cucumber and sunomono
Miso broth, tofu, green onion, seaweed
Miso broth, tofu, jalapeno, spices, green onion, seaweed
Miso broth, lobster, green mussel, scallop, tofu, green onion, seaweed
Served in soft bread bun with lettuce
Served in soft bread bun with cucumber, tomato and avocado
Fresh sliced sashimi style yellowtail with jalapeno, Micro-greens and fresh wasabi (1pc)
Fresh sliced blue fin akami with balsamic garlic, tomato, avocado, Micro-greens and fresh wasabi (1pc)
Amberjack sashimi topped with Milanese Gremolata olive oil, Espresso-balsamic vinegar, wasabi sprout, Hawaiian black sea salt (6pcs)
Lightly seared sashimi with Portobello mushroom, avocado, Wasabi sprout, Hawaiian black sea salt (6pcs)
Japanese scallop with lime olive oil & white balsamic vinegar Micro-greens & Hawaiian black sea salt
Fresh Ahi poke tuna mixed with pico de gallo, scallion, and quinoa Served with House-made crispy chips, fresh guacamole And honey wasabi sauce
Spicy tuna over crispy sushi rice with jalapeno masago, House-made spicy sauce and unagi sauce
Sautéed mix of edamame and green beans with chili spices and garlic butter sauce
Fried or Steamed
Flash-fried baby calamari served with wasabi mayo, House-made spicy sauce
Crispy bite size rock shrimp tossed in a creamy, spicy sauce
Grilled asparagus rolled in ribeye steak with sesame seed and teriyaki sauce
Shrimp tempura and bacon fried inside a cream cheese stuffed jalapeno, Served with teriyaki sauce and wasabi mayo
Assorted fresh slices of fish on hand-pressed sushi rice
Tuna, salmon, yellow tail, kampachi and spicy salt water eel with Chef's special seasoning topping
Platter of assorted slices of fish
Special presentation of 6pcs nigiri, 9pcs sashimi, Choice of any "signature" roll
Chef's special presentation of select-cut sashimi over a bed of sushi rice
Grilled chicken breast served with sautéed seasonal vegetables
Grilled salmon served with sautéed seasonal vegetables
Grilled seabass & spicy garlic butter served with sautéed seasonal vegetables
House-made garlic rub marinade, spicy teriyaki sautéed vegetables
House made pork broth, twice-cooked pork belly, King oyster mushrooms, tofu macaroni Topped with assorted vegetables and a soft boiled egg
Spicy pork and chicken broth, twice-cooked pork belly, kimchee, tofu macaroni Topped with assorted vegetables and a soft boiled egg
A tribute to our own Chicago Bulls...with spicy blue crab, baked scallops topped with grilled tiger shrimp in spicy garlic sauce, guacamole, pico de gallo with golden aioli and unagi sauce
Big eye tuna, super white tuna, albacore tuna over spicy tuna in black rice topped with sliced jalapeno, masago, ponzu and honey wasabi sauce
Delicious combination of spicy crab meat, spicy scallop, spicy shrimp and sweet egg with cilantro. Topped with buttery yellowtail, served with mango salsa and a light yuzu soy sauce
Refreshing roll with buttery yellow tail, big eye tuna, cilantro, green pepper in soy sheet and black rice, served with chili oil and lime
Garlic tempura crunch roll with baked spicy scallop, freshwater eel and sweet egg, topped with savory spicy crabmeat served on a Bacardi 151 flame
Black rice roll with tempura crumb, shrimp tempura, grilled freshwater eel, asparagus tempura and sweet egg served with wasabi mayo and unagi sauce
Flash fried baby scallops over shrimp tempura and spicy blue crab topped with unagi sauce & Furikake
Tiger shrimp, snow crab, freshwater eel, avocado, asparagus, green tea mayo, unagi sauce and wasabi tobiko
Soft shell crab with our delicious spicy tuna and snow crab in black rice Flash fried for crunchiness. Served with pico de gallo, green tea mayo, volcano and unagi sauces
Highly aromatic bouquet of red fruit and violet over a rounded, thoroughly integrated structure
Medium bodied with flavors of blueberry pie
Fruit intensity and roundness
Aromas of cherry & black currant with layers cedar, spice, coconut vanilla. Medium Bodied
Black fruit, smokiness and hint of mint
Alluring aromas of citrus and honeysuckle blossom are followed by flavors of apricot and nectarine
Rich, sweet, and aromatic plum wine
Smoothly sweet and refreshingly tangy taste
Dreamy & intricate. Hints of dark fruit
'Seventh Heaven' lovingly nurtured
Dry, sensitive and sharp taste
Round and alluring sake with a silky texture
Gorgeous fruity aroma. Super well balance taste
Fair Maiden' transparently light and delicate with a winsome natural sweetness & innocent grace
Well-Balanced and exceptionally smooth
Fruity and well-balanced
"Snow Moon Beauty" Simple, bold, rich notes of rice and minerals, dry
"Ferry Boat" Sexy layers of tropical aromas
'Cherry Bouquet' floral with touch of pear & melon
Powerful taste and flavor
`White Snow' offers floral aromas with hints of rice
refreshing fragrance of citrus
This flowery fragrant sake with silky, well balanced smoothness can be enjoyed chilled
'Northern Skies' poised, pared-down, cleanly balanced and spare in structure
Dry, vivid aroma of citrus fruit, simple citrus and lively on the palate
Refreshing lightness with vivid acidity, very dry
A blend of two sakes to give a rich unique style
"Happy Bride" light & refreshing, mildly sweet
"Seven Spearman" Earthy/Musky on nose, citrusy, lively on palate dry and quick finish.
Junmai Daiginjo, Junmai Ginjo, Junmai nigori
Partially filtered sake with creamy integrated tropical flavors and anise highlights
Sweet and full-bodied
Unfiltered sake
Dry nature
Sweet yet refreshingly light. Made with only rice, water & yeast
Clean and dry
Slightly dry
Certified Organic Flowering Tea
Gunpowder Green/ Toasted Rice Green Jasmine Green/Berry Black/ Basil Mint
Indian Night Black Vanilla
(Unsweetened)Blackberry Sage / Pomegranate Green Tea / (Decaf) Ginger Peach