Korean BBQ Sanzoku

Yangnyeom Motsal, Cheondoksal (pork shoulder), Yangnyeom Harami, Samgyeopsal Doenjang Jjigae (choose between sweet or spicy), Cheolmyeon Pajori Salad, Wrap Vegetable Set

This is the No.1 Samgyeopsal course in Tsuruhashi with all-you-can-eat and all-you-can-drink options. If you want to eat and drink a lot, this is the one for you! Samgyeopsal pork shoulder (Chandoksal) with a vegetable wrap set, Samgyeopsal doenjang jjigae (choose between sweet or spicy), three types of grilled vegetables, seasonal side dishes, tomato salad, cold noodles, parsley salad, today's jeon, cucumber salad, white rice, and a surprise dessert.

A man's snack set, featuring 5 types of hormone with a spicy and refreshing pajoli salad, a hearty set for 2 to 3 people. Includes: Chichika, Yangnyeom Motsal, Cheondoksal (pork shoulder), Yangnyeom Harami, Samgyeopsal Doenjang Jjigae (choose between sweet or spicy), Cheolmyeon Pajoli Salad, wrapped vegetable set, Tsurami, temple meat, heart, tongue root, seasonal side dishes, pajoli salad, cheese steamed egg.

Meat (400g), grilled squid, grilled shrimp, samgyeopsal, doenjang jjigae (choose between sweet or spicy), cold noodles, pa-jo-ri salad, wrapped vegetable set

A Korean-style stir-fry made with octopus and pork belly. Chusam Bulgogi wrapped in vegetables, served with cheese, cucumber, and seasonal side dishes. The flavorful and spicy broth is very appetizing.

Thick raw meat (shoulder loin) with rich meat juice coming from traditional Korean charcoal. Served with a vegetable wrap set.

Grilled pork shoulder similar to Korean Yangnyeom Galbi. It is marinated in a sauce based on fruit and soy sauce, creating an appetizing flavor. Served with a set of wrapping vegetables.

Pork shoulder wrapped with a vegetable set.

Includes a set of wrapped vegetables.

Pork tongue root wrapped with a vegetable set.

It is topped with a special fruit sauce made by a chef from Korean royal court cuisine.

Comes with the chef's special miso. Pairs perfectly with meat.

A refreshing spicy salad with various fruits and plenty of cheese, inspired by Korean flavors. This is a special menu item that can only be enjoyed by bandits.

The rich flavor harmonizes fresh Korean blue crabs and healthy herbal medicine ingredients.

A dish that cannot be tasted unless the freshness and quality are good.

100% Korean flavor kimchi in 3 varieties.

A flavor that makes you want to keep eating, tossed in a sweet and spicy special sauce.

Korean-style light drinking set, fresh makgeolli, Seongyang Tori Yutjeong, cucumber Choregi

This is horse meat yukke combined with Korean gochujang and a special sauce made by the chef. Recommended for men who love raw meat yukke.

A Korean seaweed salad with rich flavor and umami.

The spicy flavor is delicious, and the Korean champon is sure to whet your appetite. Perfect for a finishing touch!

Refreshing authentic Korean cold noodles

A spicy and sweet sauce mixed with noodles, served without broth. The flavor is addictive.

Korean-style rice ball filled with seaweed from Korea and a special fruit sauce made by the chef. It is not spicy, making it recommended for children.

Samgyeopsal and fluffy tofu! A hearty and spicy sundubu jjigae.

This is not a typical chijimi made with regular wheat flour. It is a Korean-style chijimi filled with seasonal seafood and mushrooms. Enjoy the flavor of the mushrooms.

Crispy and hearty, the combination of seafood, mochi, and cheese is outstanding.

Korean-style chicken thigh (domestic) only for mountain bandits, fluffy chijimi~

This is a Korean royal court dish made with sweet potato noodles, vegetables, and beef. It was prepared using the chef's special method. It's a secret...

Stir-fried sweet and spicy chicken with melted cheese and toppoki. Please enjoy it hot.

Korean-style chawanmushi made with cheese and eggs. The soup is simmered for 3 hours and aged for a day to achieve the perfect soft texture!! Recommended for those who want to enjoy a soft egg dish.

This is a dish of boiled squid topped with a sashimi sauce made from Korean gochujang and fruits. It has a sweet and sour taste without being spicy, even with gochujang.

This dish is made with a very spicy fruit sauce developed by a chef from Korean royal court cuisine. You can enjoy the authentic spicy flavor of Korea at the mountain bandit. If you like spicy flavors, you should definitely give it a try. It's spicy but has an addictive quality that makes you want to eat it again and again!

Korean-style miso soup with grilled pork belly, bringing out a savory flavor.