Dundalk

A fried dish that reinterprets the Chinese dish Yurin Gi, featuring domestic king squid fried to a crispy texture.

Signature soup chicken feet of Dan-dok

Sweet and salty with strawberry jam and butter~~

A fried dish enhanced with a refreshing and creamy sauce, flavored with onion slices and green chili peppers.

A gambas dish that pairs well with beer, made with plump shrimp and scallops cooked in extra virgin olive oil.

A fried dish with moist and crispy eggplant and crunchy bell peppers, coated in a spicy, sweet, and tangy sauce.

A fried dish that enhances the flavor of crispy and savory pork belly with garlic sauce.

A dressing with a savory taste and a smoky flavor

A hearty kimchi stew that calls for alcohol and rice, featuring thick slices of pork belly.

The refreshing taste of dried pollack and the smooth broth of eggs