Trippaio Atre Urawa
トリッパイオ アトレ浦和店
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
อิตาเลียนเพื่อสุขภาพที่ใกล้ชิดกับชุมชน
จุดแนะนำ
คะแนน
รีวิว
รูปภาพ
เมนู
You have to try this! Of course, there are other recommendations too!!↓↓↓↓↓↓↓↓↓↓↓↓↓↓
A specialty street food from the Tuscany region of Italy!!
These are pickles made from pesticide-free root vegetables from Tanaka Farm in Chiba Prefecture.
Dried tomatoes, black olives, and fresh green olives.
Cream cheese, baked Camembert cheese, Gorgonzola, Parmigiano-Reggiano
The rich cheese pairs perfectly with the compote fruit!
We receive recommendations for fresh fish from fishermen! The price may vary slightly depending on the type of fish available at the time! You might even find rare fish that you've never tried before in our carpaccio!?
Special Ajillo sauce. *Please ask the staff for details.
A fragrant baguette made with natural yeast!
A salad made with organic vegetables delivered directly from the farm and seasonal root vegetables! Enjoy it refreshingly with white balsamic sauce!
This is a Caesar-style salad filled with tomatoes and smoked mozzarella cheese delivered directly from Naples! Enjoy it with our homemade mustard sauce packed with plenty of vegetables!
This salad is topped with grilled, pesticide-free Shinshu mushrooms cooked in a secret sauce! You can choose between 'Mustard Sauce' or 'Burdock and Sesame Sauce'!
Carefully selected potatoes from Bito-san in Tokachi, Hokkaido! Enjoy with our homemade aioli sauce! You can add fluffy cheese topping for an extra 100 yen!
Fried seasonal vegetables and three types of seafood
Grilled with meat fat! A specialty fish dish from Trippaio. *Prices vary depending on the type and size of the fish. *Please ask the staff for details.
The fish and shellfish enhance each other, creating a delicious soup with melted tomatoes. *Prices may vary depending on the type and size of the fish. *Please ask the staff for details. *There may be occasions when it comes with two pieces.
200g ... 3,300 yen A skilled hunter knows how to bleed the meat well! That's why it's delicious!
300g ... 5,200 yen. I want to convey the deliciousness of the lean meat that releases umami when chewed!
11-inch ... 1,900 yen Tomato / Basil / Smoked Mozzarella * Cheese increase + ¥100 Smoked mozzarella delivered directly from Naples, smoked with straw * Cheese increase + ¥100
11 inch ... 1700 yen Tomato / Garlic / Anchovy / Oregano A simple pizza without cheese, baked fragrant with tomato, garlic, and anchovy.
11 inch ... 2,200 yen. Four types of cheese (mascarpone, mozzarella, Parmigiano, gorgonzola) served with apple jam, honey, and black pepper. Enjoy♪
11 inches ... 2,200 yen Mascarpone / Prosciutto / Onion / Olives / Cheese The creaminess of mascarpone pairs perfectly with the flavor of prosciutto!
11 inches ... 2,000 yen 'Lumberjack-style' pizza loaded with bacon, mushrooms, and cheese mushrooms
11 inches ... 2,200 yen Bacon/Asparagus/Egg/Cheese. Sagamihara's commitment to the old-fashioned taste using eggs. * This is available in one size.
Half & half Margherita and Genovese, half & half Margherita and Quattro Formaggi. * This is available in one size.
A dish learned from the owner's chef's mother in Parma. The porcini, known as the matsutake of Italy, and Grana Padano create a rich flavor.
A traditional meat sauce that brings depth by deliberately caramelizing plenty of ground meat and finishing it off with a full-bodied red wine.
A simple peperoncino with Calabrian chili and bottarga
Genovese sauce learned in the authentic city of Genoa. Enjoy the luxurious flavor of basil.
A very popular original pasta from Tuscany! The combination of soy-based sauce and fresh cream enhances both richness and flavor.
A rich dish made with additive-free cod roe, sea urchin, and butter!
A rich pasta made with plenty of fresh sea urchin! By adding tomatoes, it’s not too heavy and can be enjoyed easily!
A representative Italian pasta that features the flavors of shellfish and shrimp broth!
Porcini, known as the matsutake of Italy, envelops the flavors of various mushrooms and is finished with a creamy blend of butter and cheese.
A traditional Roman pasta. Pancetta is slowly sautéed and combined with a tangy tomato sauce, enriched with plenty of Pecorino Romano for a smooth and deep flavor.
Authentic carbonara made without heavy cream, using eggs, sheep cheese, and Pecorino Romano.
Directly from Sicily
Made with freshly squeezed local lemons
Contains homemade boiled sliced ginger
A popular lemon liqueur from Southern Italy!!
Contains homemade boiled sliced ginger
100% freshly squeezed Sicilian blood orange juice, shipped frozen!!
Uses pesticide-free tea leaves
Miracle tea! Original blend
Shandy Gaff, Cassis Soda, Lychee Blood Orange, Amaretto Fizz, Gin and Tonic... Please feel free to ask for anything not on the menu!
Cassis Blood Orange, Cassis Oolong, Kir Royale, Italian Screwdriver
Decanter (4 servings) ... 2,900 yen
Contains homemade boiled sliced ginger
100% freshly squeezed from Sicily, shipped frozen!!
Delicious because it's in a bottle! With lemon slices
Organic tea leaves
Decanter (4 glasses) ... 2,500 yen. Please choose either the dry white or the sweet red. Delivered directly from Venice, it's draft wine, so the freshness is delightful until the very last drop.
Decanter (4 glasses) ... 2,300 yen, 1.8-liter bottle (15 glasses) ... 7,000 yen. Yamanashi Aoryu Winery, the wine that Japan is proud of started from this place.
Decanter (4 glasses) ... 2,700 yen Full bottle ... 4,000 yen Satisfaction beyond the price
Our establishment allows BYO (Bring Your Own). When you encounter delicious dishes and think, 'Ah, I want to drink that wine!' or while enjoying your favorite wine, you might think, 'I want to sip that exquisite dish over there with this,' or 'I have a bottle of wine at home that was a gift, but I never have the chance to drink it.' If you have such thoughts, please consult with us. We will charge for two bottles for a magnum.
Decanter (4 glasses) ... 2,300 yen, 1.8-liter bottle (15 glasses) ... 7,000 yen. Yamanashi Aoryu Winery, the wine that Japan is proud of started from this place.
Decanter (4 glasses) ... 2,700 yen Full bottle ... 4,000 yen Satisfaction beyond the price
Our establishment allows BYO (Bring Your Own). When you encounter delicious food, you might think, 'Ah, I want to drink that wine!' or while enjoying your favorite wine, you might think, 'I want to drink that exquisite dish over there as a snack,' or 'I have a bottle of wine at home that was a gift, but I never have the chance to drink it.' If you have such thoughts, please consult with us. We will charge for two bottles for a magnum.
The ingredients used in the beer, including water, malt, hops, yeast, and spices (orange peel and coriander), are all harvested in Italy. It is 100% Italian beer. The gentle harmony of Italian spices and the soft mouthfeel make this beer very pleasant.
A new form of the beer 'Super' first produced by the Bralden company, developed with inspiration from Trappist beer. It has a brilliant amber color and a sweet aroma reminiscent of bananas and almonds, with a balance of sweetness like dried fruits and the strong bitterness of hops, expressing the essence of Bralden. Bottle-conditioned.

