Webbe's at The Fish Cafe

Angostura, Cognac, Grand Marnier

Apple, Apple & Pear

Crystal clear, pale gold in colour. The wine tastes fruity and is full bodied with a long rich finish. A tremendous good valued white champagne. Grape (s): Pinot Noir 75%, Chardonnay 25%, 12% vol

Golden pale yellow, fine and abundant mousse. A discret that slowly opens on citrus candied aromas, which evolved into floral notes of honey and mint with a small touch of oak and even toasted. Fresh and elegant. Grape (s): Pinot Meunier 50%, Chardonnay 50%, 12.5 % vol

Made from local Spanish grape varieties in Northern Spain, Xarello, Macabeo and Paralleda, this fresh and clean bubbly is made by the traditional method with second fermentation taking place in bottle. Delightful citrus flavours with a dry finish. Grape (s): Macabeo Xarel-lo Parellada 11.5%vol

This quaffing sparkling rose is refreshing and off dry with a fine, persistent mousse and red berry flavours. Grape (s): Syrah, Grenache, Cinsault 12% vol

This delightful sparkling wine from the Languedoc has all the fresh floral and lightly fruited charm of Prosecco, but with an edge of salinity from the Piquepoul in perfect harmony with the Chardonnay grape. a fresh and intense finish, which gives it somehow a slightly more serious air and a slight savoury edge. A true delight, and a must for any sparkling fan. Really, Truly wonderful stuff. Fresh and lithe, lightly sparkling, lightly fruited with fresh white peaches, and a hint of florality. Grape (s): Piquepoul 55%, Chardonnay 45%, 12% vol

Complex with cherries, toffee & floral aromas evolving toward soft candied fruit notes. Rich & smooth palate, well balanced. Fruity character with a long finish. Style: RoL (Light and crisp); Grape (s): Syrah, Grenache, Cinsault 13%vol

Tender, fruity and harmonious, off-dry rosé. Soft and fruity, showing good balance between acidity and natural sugars. Style: RoM (Off dry and fruity); Grape (s): Cabernet Franc 11.5% vol

Delightful aromas of elderflowers. Fruity, fresh and well-balanced with tropical fruits and acacia honey. Style: WL (Light, crisp and floral); Grape (s): Grenache Blanc, Chenin, Mauzac, Chasan, Vermentino Sauvignon 13%vol

Arrogant Frog Chardonnay/Viognier has a Brilliant gold with straw yellow tints Bouquet Elegant aromas of tropical fruits, with peach and white flowers and hints of vanilla. Taste Fresh and mellow with a long persistent finish with fruity notes. Style: WL (Light, crisp and floral); Grape (s): Chardonnay Viognier 13.5% vol

Light lemon yellow. Soft nose of rounded pineapple with subtle pear drops on the palate. Rich and long. Style: WL (Light, crisp and floral); Grape (s): Picpoul 13% vol

Wonderfully vibrant wine, fresh with mineral and citrus appeal, cleansing acidity and a long refreshing finish. Style: WL (Light, crisp and floral); Grape (s): Melon de Bourgogne 12% vol

Aromas of flint & tropical fruit excite the nose. Flavors of green apple, gooseberry, & wet stone. The wine has a bright acidity that leaves the palate fresh & clean. Style: WM (Off dry/medium) ; Grape (s): Sauvignon Blanc 12.5% vol

Brilliant colour with green highlights. The nose is precise, pure, chiselled, with slightly iodized notes of citrus fruit. The mouth has a classic structure, crunchy and delicious, with notes of citrus fruit and minerality (iodized and salty touches). The finish is very appetising, with stony, salty minerality. Style: WL (Light, crisp and floral); Grape (s): Chardonnay 12.5% vol

Brillant wine, mineral and frank in taste. Although its nose is a little closed-in, the wine has an important richness and enough of complexity. Due to its acidity, it has very good aptitudes for ageing. Its suppleness and freshness go along with a powerful bouquet of citrus fruits. Style: WL (Light, crisp and floral); Grape (s): Chardonnay 12.5% vol

Not just a grassy, acidic dry white but a round, lush wine with depth of fruit and fantastic concentration, and superb balance which make it an ideal sauvignon blanc. Starting with an aromatic flowery/fruity bouquet and finishing with clean, crisp citrus style fruit, great length and limestone/minerally tones. Style: WA (Aromatic, fruity/lightly oaked); Grape (s): Sauvignon Blanc 12.5% vol

Beautifully intense yellowish gold color. Rich and intense with aromas of butter, well-integrated oak, and apricot on the nose. A powerful wine with a great deal of finesse. Lovely complexity with flavours of apricot and toast. This wine gradually reveals all of its roundness and fullness. The finish is long with a touch of lime. A remarkably wellbalanced wine. Style: WA (Aromatic, fruity/lightly oaked) ; Grape (s): Chardonnay 12.5% vol

This Meursault Premier Cru, has a lightly toasty aromas of acacia flowers and honey. It has a fresh balanced acidity and pronounced mineral characters on the palate. An impressive length and it leaves pear and citrus fruit flavours in the mouth. Style: WF (Full-bodied/creamy/honeyed/oaked); Grape (s): Chardonnay 13% vol

Aromatic pear and green and fresh apple aromas jump from the glass. This Chenin Blanc is off dry with ripe apples, peaches and a hint of guava on the palate. The elegant crisp lime finish makes this a fantastic wine for all occasions. Style: WL (Light, crisp and floral)/ WM (Off dry/medium); Grape (s): Chenin Blanc 13%vol

Pale colour with greenish and brilliant sparkles. Predominantly fruity aromas in the nose, citrus fruits and apple. Very well structured on the palate, with a perfect balance in terms of acidity and alcohol with a Fairly Long finish. Style: WF (Full-bodied/creamy/honeyed/oaked); Grape (s): 90% Viura, 10% Malvasia, 13.5% vol

An outstanding Aussie Riesling from Bob Berton that is just slightly 'off-dry'. There are lovely lime and cooking apple aromas and flavours with a touch of honey on the finish. It is 'Forgotten' in that they 'allegedly' forgot to pick it one year and the name that was coined has stuck! Style: WM (Off dry/medium); Grape (s): Riesling 12% vol

From outstanding vineyards on the Wairau Bar part of Marlborough, which fronts on to the famous Cloudy Bay. Harvested at perfect ripeness, picked at night and then quickly pressed and fermented to retain as much freshness and fruit as possible. Quintessential Marlborough style. Style: WA (Aromatic, fruity/lightly oaked); Grape (s): Sauvignon Blanc 12% vol

Clear, light lemon in colour with an exuberant, fresh perfume on the nose, with aromas of peaches & almond blossom giving way to a lively, youthful palate. Crisp & clean on the palate, with a delicious freshly baked bread & ripe pear character which perfectly balances the vivacious acidity. Style: WL (Light, crisp and floral); Grape (s): Pinot Grigio 12% vol

From high altitude vineyards, which help to achieve excellent levels of freshness and acidity. This wine has a crisp tropical fruit and pineapple flavour and is soft and round with a clean zesty finish. Style: WA (Aromatic, fruity/lightly oaked); Grape (s): 85% Chardonnay, 15% Torrontes, 13% vol

Aromatic gooseberry and lime on the nose the palate is fresh. Kiwis and green apples. Clean flint edge. Style: WL (Light, crisp and floral); Grape (s): Bacchus 11% vol

Complex with plum and raspberry notes evolving towards soft spices aromas. Fruity, rich and round palate. Smooth and wellbalanced finishing on liquorice notes. Style: RM (Soft/rounded/medium-bodied); Grape (s): Carignan, Grenache, Shiraz, Merlot, 13% vol

Thank​ heavens for a bit of witty relief from the seriousness that is an increasing part of the wine world. From southern France's Vin de Pays d'Oc region, this drop couples a savoury nose of blackcurrants and earthy, forest notes with a smooth, medium body and no hard edges; and a whisper of Oak. Style: RM (Soft/rounded/medium-bodied); Grape (s): Cabernet, Sauvignon, Merlot, 13.5% vol

Quite simply; Brilliant! Deep Bright and lovely light garnet-red colour. Very elegant with a quintessence of red berries, strawberry, cherry, and soft spices aromas with a hint of vanilla on the nose. It's a medium bodied wine, with ripe tannins and acidity which testify his capability to age. It develops very delicate aromas and a long lasting finish. Style: RM (Soft/rounded/medium-bodied); Grape (s): Pinot Noir 13.5% vol

Elegant, full bodied and velvety smooth. This wine is said to be one of the most feminine in style among the Crus. And it is perhaps thanks to the Virgin of Fleurie perched at the top of the hillside. Style: RL (Light and Fruity); Grape (s): Gamay 13% vol

The dominant Merlot grape gives the wines of St Emilion their smooth, luscious character whilst the Cabernet Franc adds some weight & complexity.This perfect blend produces a soft rich and blackcurranty red with complex, elegant flavours derived from oak barrel maturation. A pleasant nose with aromas of red berries and a smooth creamy texture gives this excellent Right Bank claret its class and elegance & the Grd Cru status is only bestowed on the best wines of the appellation. Style: RM (Soft/rounded/medium-bodied); Grape (s): Merlot/ Cabernet 12.5% vol

Sweet, charming, blackcurrant nose. Medium-bodied but fresh and sprightly, has charm and zest thanks to fine acidity. Not a wine of enormous depth, but balanced and very pretty and by no means dilute or light. Good length. Style: RM (Soft/rounded/medium-bodied); Grape (s): Cabernet, Sauvignon, 14.5% vol

A classic blend of blackcurrant fruits with a layer of nutty oak. A rounded palate. Style: RF (Full-bodied, rich and spicy); Grape (s): Cabernet, Sauvignon, 12.5% vol

Smoked blackberries on the nose with white pepper and asian spices. An elegant texture. Style: RF (Full-bodied, rich and spicy); Grape (s): 12.5% vol

The grapes used for Sentina Chianti are sourced from selected terraces in the top quality districts of Tuscany. Perfumed red fruits, cherries, spicy pepper notes. Lively, fresh with good depth. Style: RL (Light and Fruity)/RM (Soft/rounded/medium-bodied); Grape (s): Sangiovese, Merlot, 13% vol

Intense, deep red in colour with an explosively fruity, varietal nose of ripe plums with fresh mint notes. The palate is mouth filling, with ripe raspberries and blackcurrants on the palate. Shows a firm structure, with good depth and soft tannins, a distinctly Chilean style. Style: RF (Full-bodied, rich and spicy); Grape (s): Merlot, 14% vol

Soft, warm and inviting style. Dark berry fruits, light spices, pepper and balanced oak flavours throughout. Style: RF (Full-bodied, rich and spicy); Grape (s): Tempranillo, Grenache, 14%vol

Grape (s): Melon de Bourgogne 12% vol

Grape (s): Chardonnay​ 12.5% vol

Grape (s): Sauvignon Blanc 12.5% vol

Grape (s): Sauvignon Blanc 12.5% vol

Grape (s): Gamay 13% vol

Dark ruby in colour, a feature typical in Tempranillo in the Haro region. Complex aromas of good wood and fruity frame. Harmonious palate and intense finish. Grape (s): Tempranillo 13.5% vol

Dark red/mauve colour with roses, cherry and lychee flavours in a sweet, rounded style. Grape (s): Black Muscat 15% vol

Orange Muscat and Flora is a blend unique to Brown Brothers. Orange Muscat forms the backbone of the blend, providing aromas of orange blossom to the nose and a fresh citrus hint to the palate, while the Flora contributes colour, texture and mouth-feel. The current release is vibrant yellow and shows lifted aromas of lemon, honey, spice and musk. It is fresh and tangy with a zesty long clean balanced finish. Grape (s): Orange Muscat, Flora, 10% vol

It is clear brilliant light gold in colour with a powerful nose of lime blossom, peach and dried apricot. On the palate you will discover aromas of citronella, mango and acacia flowers. Brimmed with Minervois sunshine. Grape (s): 100% Muscat, Petits Grains, 15% vol

Crystal clear, pale gold in colour. The wine tastes fruity and is full bodied with a long rich finish. A tremendous good valued white champagne

A delicate pink sparkling wine made from the Raboso grape grown in fertile vineyards of northeast Italy in the region of Treviso. It is fragrant with summer fruit aromas, fresh and lively on the palate, dry, crisp and easy to drink

Complex with cherries, toffee & floral aromas evolving toward soft candied fruit notes. Rich & smooth palate, well balanced. Fruity character with a long finish

Delightful aromas of elderflowers. Fruity, fresh and well-balanced with tropical fruits and acacia honey

Pale colour with greenish and brilliant sparkles. Predominantly fruity aromas in the nose, citrus fruits and apple. Very well structured on the palate, with a perfect balance in terms of acidity and alcohol with a Fairly Long finish

From outstanding vineyards on the Wairau Bar part of Marlborough, which fronts on to the famous Cloudy Bay. Harvested at perfect ripeness, picked at night and then quickly pressed and fermented to retain as much freshness and fruit as possible. Quintessential Marlborough style

Brilliant colour with green highlights. The nose is precise, pure, chiselled, with slightly iodized notes of citrus fruit. The mouth has a classic structure, crunchy and delicious, with notes of citrus fruit and minerality (iodized and salty touches). The finish is very appetising, with stony, salty minerality

Complex with plum and raspberry notes evolving towards soft spices aromas. Fruity, rich and round palate. Smooth and well-balanced finishing on liquorice notes

Quite simply; Brilliant! Deep Bright and lovely light garnet-red colour. Very elegant with a quintessence of red berries, strawberry, cherry, and soft spices aromas with a hint of vanilla on the nose

Intense, deep red in colour with an explosively fruity, varietal nose of ripe plums with fresh mint notes. The palate is mouth filling, with ripe raspberries and blackcurrants on the palate. Shows a firm structure, with good depth and soft tannins, a distinctly Chilean style

with Chili and Ginger, Sweet Soy and Sherry Dressing

Beetroot Relish, Horse Radish Cream, Beetroot Crisp Salad

with Guacamole and Ruby Grapefruit

with Cucumber Sweet and Sour Dip

Shallot and Garlic

with Parsley, Lemon and Tartar sauce

Pickled Herring, Crab, Prawns and Smoked Mackerel Pate and Squid fritters

Red Onion Marmalade

with Goats Cheese and Pine Nut and Tomato Dressing

Baby​ Vegetables, Saffron Sauce. (Plaice, Salmon, Prawn, Mussels, Cod, Gurnard, Huss)

with Creamed Potato, Caramelized Button Onions, Pancetta and Chive Vermouth Sauce

with Mussel Beurre Blanc

Hand Cut Chips and Tartar Sauce

Roast Anya Potatoes, Wild Mushrooms and Red Wine Jus

with Chorizo and Butter Beans, Baked Plum Tomatoes and Parmesan Crisp

with Saffron Potatoes, Rouille, Croutons and Parmesan

with Savoy Cabbage, Lardons, Roast Potatoes and Cider Sauce

Oyster Mushroom with Roast Leeks and Butter Sauce with Parmesan Reggiano Shavings

with Spinach, Oxford Blue Cheese Field Mushrooms and Green Peppercorn Sauce

Two courses including a drink. Available for lunch and between 6pm-7pm; From 7pm, certain dishes may be served as Children portions

Drambuie​ Ice Cream

Dark Chocolate, Honeycomb, Vanilla

in a Brandy Snap Basket

Dark Chocolate Wafer, Vanilla Crème Patissiere and Salted Peanut Brittle Ice Cream

Blood Orange Caramel and Sorbet

Poached Rhubarb and Rhubarb Sorbet

Glazed Pineapple, Pineapple Sorbet, Praline Wafer

Brighton Blue, Tournegus, Olde Sussex, Sussex Camembert, Willow Goats Cheese, Apricot Chutney, Braeburn Apple and Celery

Angostura, Cognac, Grand Marnier

Apple, Apple Pear

Crystal clear, pale gold in colour. The wine tastes fruity and is full bodied with a long rich finish. A tremendous good valued white champagne. Grape (s): Pinot Noir 75%, Chardonnay 25%, 12% vol

Golden pale yellow, fine and abundant mousse. A discret that slowly opens on citrus candied aromas, which evolved into floral notes of honey and mint with a small touch of oak and even toasted. Fresh and elegant. Grape (s): Pinot Meunier 50%, Chardonnay 50%, 12.5 % vol

Made from local Spanish grape varieties in Northern Spain, Xarello, Macabeo and Paralleda, this fresh and clean bubbly is made by the traditional method with second fermentation taking place in bottle. Delightful citrus flavours with a dry finish. Grape (s): Macabeo Xarel-lo Parellada 11.5%vol

This quaffing sparkling rose is refreshing and off dry with a fine, persistent mousse and red berry flavours. Grape (s): Syrah, Grenache, Cinsault 12% vol

This delightful sparkling wine from the Languedoc has all the fresh floral and lightly fruited charm of Prosecco, but with an edge of salinity from the Piquepoul in perfect harmony with the Chardonnay grape. a fresh and intense finish, which gives it somehow a slightly more serious air and a slight savoury edge. A true delight, and a must for any sparkling fan. Really, Truly wonderful stuff. Fresh and lithe, lightly sparkling, lightly fruited with fresh white peaches, and a hint of florality. Grape (s): Piquepoul 55%, Chardonnay 45%, 12% vol

Complex with cherries, toffee floral aromas evolving toward soft candied fruit notes. Rich smooth palate, well balanced. Fruity character with a long finish. Style: RoL (Light and crisp); Grape (s): Syrah, Grenache, Cinsault 13%vol

Tender, fruity and harmonious, off-dry rosé. Soft and fruity, showing good balance between acidity and natural sugars. Style: RoM (Off dry and fruity); Grape (s): Cabernet Franc 11.5% vol

Delightful aromas of elderflowers. Fruity, fresh and well-balanced with tropical fruits and acacia honey. Style: WL (Light, crisp and floral); Grape (s): Grenache Blanc, Chenin, Mauzac, Chasan, Vermentino Sauvignon 13%vol

Arrogant Frog Chardonnay/Viognier has a Brilliant gold with straw yellow tints Bouquet Elegant aromas of tropical fruits, with peach and white flowers and hints of vanilla. Taste Fresh and mellow with a long persistent finish with fruity notes. Style: WL (Light, crisp and floral); Grape (s): Chardonnay Viognier 13.5% vol

Light lemon yellow. Soft nose of rounded pineapple with subtle pear drops on the palate. Rich and long. Style: WL (Light, crisp and floral); Grape (s): Picpoul 13% vol

Wonderfully vibrant wine, fresh with mineral and citrus appeal, cleansing acidity and a long refreshing finish. Style: WL (Light, crisp and floral); Grape (s): Melon de Bourgogne 12% vol

Aromas of flint tropical fruit excite the nose. Flavors of green apple, gooseberry, wet stone. The wine has a bright acidity that leaves the palate fresh clean. Style: WM (Off dry/medium) ; Grape (s): Sauvignon Blanc 12.5% vol

Brilliant colour with green highlights. The nose is precise, pure, chiselled, with slightly iodized notes of citrus fruit. The mouth has a classic structure, crunchy and delicious, with notes of citrus fruit and minerality (iodized and salty touches). The finish is very appetising, with stony, salty minerality. Style: WL (Light, crisp and floral); Grape (s): Chardonnay 12.5% vol

Brillant wine, mineral and frank in taste. Although its nose is a little closed-in, the wine has an important richness and enough of complexity. Due to its acidity, it has very good aptitudes for ageing. Its suppleness and freshness go along with a powerful bouquet of citrus fruits. Style: WL (Light, crisp and floral); Grape (s): Chardonnay 12.5% vol

Not just a grassy, acidic dry white but a round, lush wine with depth of fruit and fantastic concentration, and superb balance which make it an ideal sauvignon blanc. Starting with an aromatic flowery/fruity bouquet and finishing with clean, crisp citrus style fruit, great length and limestone/minerally tones. Style: WA (Aromatic, fruity/lightly oaked); Grape (s): Sauvignon Blanc 12.5% vol

Beautifully intense yellowish gold color. Rich and intense with aromas of butter, well-integrated oak, and apricot on the nose. A powerful wine with a great deal of finesse. Lovely complexity with flavours of apricot and toast. This wine gradually reveals all of its roundness and fullness. The finish is long with a touch of lime. A remarkably wellbalanced wine. Style: WA (Aromatic, fruity/lightly oaked) ; Grape (s): Chardonnay 12.5% vol

This Meursault Premier Cru, has a lightly toasty aromas of acacia flowers and honey. It has a fresh balanced acidity and pronounced mineral characters on the palate. An impressive length and it leaves pear and citrus fruit flavours in the mouth. Style: WF (Full-bodied/creamy/honeyed/oaked); Grape (s): Chardonnay 13% vol

Aromatic pear and green and fresh apple aromas jump from the glass. This Chenin Blanc is off dry with ripe apples, peaches and a hint of guava on the palate. The elegant crisp lime finish makes this a fantastic wine for all occasions. Style: WL (Light, crisp and floral)/ WM (Off dry/medium); Grape (s): Chenin Blanc 13%vol

Pale colour with greenish and brilliant sparkles. Predominantly fruity aromas in the nose, citrus fruits and apple. Very well structured on the palate, with a perfect balance in terms of acidity and alcohol with a Fairly Long finish. Style: WF (Full-bodied/creamy/honeyed/oaked); Grape (s): 90% Viura, 10% Malvasia, 13.5% vol

An outstanding Aussie Riesling from Bob Berton that is just slightly 'off-dry'. There are lovely lime and cooking apple aromas and flavours with a touch of honey on the finish. It is 'Forgotten' in that they 'allegedly' forgot to pick it one year and the name that was coined has stuck! Style: WM (Off dry/medium); Grape (s): Riesling 12% vol

From outstanding vineyards on the Wairau Bar part of Marlborough, which fronts on to the famous Cloudy Bay. Harvested at perfect ripeness, picked at night and then quickly pressed and fermented to retain as much freshness and fruit as possible. Quintessential Marlborough style. Style: WA (Aromatic, fruity/lightly oaked); Grape (s): Sauvignon Blanc 12% vol

Clear, light lemon in colour with an exuberant, fresh perfume on the nose, with aromas of peaches almond blossom giving way to a lively, youthful palate. Crisp clean on the palate, with a delicious freshly baked bread ripe pear character which perfectly balances the vivacious acidity. Style: WL (Light, crisp and floral); Grape (s): Pinot Grigio 12% vol

From high altitude vineyards, which help to achieve excellent levels of freshness and acidity. This wine has a crisp tropical fruit and pineapple flavour and is soft and round with a clean zesty finish. Style: WA (Aromatic, fruity/lightly oaked); Grape (s): 85% Chardonnay, 15% Torrontes, 13% vol

Aromatic gooseberry and lime on the nose the palate is fresh. Kiwis and green apples. Clean flint edge. Style: WL (Light, crisp and floral); Grape (s): Bacchus 11% vol

Complex with plum and raspberry notes evolving towards soft spices aromas. Fruity, rich and round palate. Smooth and wellbalanced finishing on liquorice notes. Style: RM (Soft/rounded/medium-bodied); Grape (s): Carignan, Grenache, Shiraz, Merlot, 13% vol

Thank​ heavens for a bit of witty relief from the seriousness that is an increasing part of the wine world. From southern France's Vin de Pays d'Oc region, this drop couples a savoury nose of blackcurrants and earthy, forest notes with a smooth, medium body and no hard edges; and a whisper of Oak. Style: RM (Soft/rounded/medium-bodied); Grape (s): Cabernet, Sauvignon, Merlot, 13.5% vol

Quite simply; Brilliant! Deep Bright and lovely light garnet-red colour. Very elegant with a quintessence of red berries, strawberry, cherry, and soft spices aromas with a hint of vanilla on the nose. It's a medium bodied wine, with ripe tannins and acidity which testify his capability to age. It develops very delicate aromas and a long lasting finish. Style: RM (Soft/rounded/medium-bodied); Grape (s): Pinot Noir 13.5% vol

Elegant, full bodied and velvety smooth. This wine is said to be one of the most feminine in style among the Crus. And it is perhaps thanks to the Virgin of Fleurie perched at the top of the hillside. Style: RL (Light and Fruity); Grape (s): Gamay 13% vol

The dominant Merlot grape gives the wines of St Emilion their smooth, luscious character whilst the Cabernet Franc adds some weight complexity.This perfect blend produces a soft rich and blackcurranty red with complex, elegant flavours derived from oak barrel maturation. A pleasant nose with aromas of red berries and a smooth creamy texture gives this excellent Right Bank claret its class and elegance the Grd Cru status is only bestowed on the best wines of the appellation. Style: RM (Soft/rounded/medium-bodied); Grape (s): Merlot/ Cabernet 12.5% vol

Sweet, charming, blackcurrant nose. Medium-bodied but fresh and sprightly, has charm and zest thanks to fine acidity. Not a wine of enormous depth, but balanced and very pretty and by no means dilute or light. Good length. Style: RM (Soft/rounded/medium-bodied); Grape (s): Cabernet, Sauvignon, 14.5% vol

A classic blend of blackcurrant fruits with a layer of nutty oak. A rounded palate. Style: RF (Full-bodied, rich and spicy); Grape (s): Cabernet, Sauvignon, 12.5% vol

Smoked blackberries on the nose with white pepper and asian spices. An elegant texture. Style: RF (Full-bodied, rich and spicy); Grape (s): 12.5% vol

The grapes used for Sentina Chianti are sourced from selected terraces in the top quality districts of Tuscany. Perfumed red fruits, cherries, spicy pepper notes. Lively, fresh with good depth. Style: RL (Light and Fruity)/RM (Soft/rounded/medium-bodied); Grape (s): Sangiovese, Merlot, 13% vol

Intense, deep red in colour with an explosively fruity, varietal nose of ripe plums with fresh mint notes. The palate is mouth filling, with ripe raspberries and blackcurrants on the palate. Shows a firm structure, with good depth and soft tannins, a distinctly Chilean style. Style: RF (Full-bodied, rich and spicy); Grape (s): Merlot, 14% vol

Soft, warm and inviting style. Dark berry fruits, light spices, pepper and balanced oak flavours throughout. Style: RF (Full-bodied, rich and spicy); Grape (s): Tempranillo, Grenache, 14%vol

Grape (s): Melon de Bourgogne 12% vol

Grape (s): Chardonnay​ 12.5% vol

Grape (s): Sauvignon Blanc 12.5% vol

Grape (s): Sauvignon Blanc 12.5% vol

Grape (s): Gamay 13% vol

Dark ruby in colour, a feature typical in Tempranillo in the Haro region. Complex aromas of good wood and fruity frame. Harmonious palate and intense finish. Grape (s): Tempranillo 13.5% vol

Dark red/mauve colour with roses, cherry and lychee flavours in a sweet, rounded style. Grape (s): Black Muscat 15% vol

Orange Muscat and Flora is a blend unique to Brown Brothers. Orange Muscat forms the backbone of the blend, providing aromas of orange blossom to the nose and a fresh citrus hint to the palate, while the Flora contributes colour, texture and mouth-feel. The current release is vibrant yellow and shows lifted aromas of lemon, honey, spice and musk. It is fresh and tangy with a zesty long clean balanced finish. Grape (s): Orange Muscat, Flora, 10% vol

It is clear brilliant light gold in colour with a powerful nose of lime blossom, peach and dried apricot. On the palate you will discover aromas of citronella, mango and acacia flowers. Brimmed with Minervois sunshine. Grape (s): 100% Muscat, Petits Grains, 15% vol

Crystal clear, pale gold in colour. The wine tastes fruity and is full bodied with a long rich finish. A tremendous good valued white champagne

A delicate pink sparkling wine made from the Raboso grape grown in fertile vineyards of northeast Italy in the region of Treviso. It is fragrant with summer fruit aromas, fresh and lively on the palate, dry, crisp and easy to drink

Complex with cherries, toffee floral aromas evolving toward soft candied fruit notes. Rich smooth palate, well balanced. Fruity character with a long finish

Delightful aromas of elderflowers. Fruity, fresh and well-balanced with tropical fruits and acacia honey

Pale colour with greenish and brilliant sparkles. Predominantly fruity aromas in the nose, citrus fruits and apple. Very well structured on the palate, with a perfect balance in terms of acidity and alcohol with a Fairly Long finish

From outstanding vineyards on the Wairau Bar part of Marlborough, which fronts on to the famous Cloudy Bay. Harvested at perfect ripeness, picked at night and then quickly pressed and fermented to retain as much freshness and fruit as possible. Quintessential Marlborough style

Brilliant colour with green highlights. The nose is precise, pure, chiselled, with slightly iodized notes of citrus fruit. The mouth has a classic structure, crunchy and delicious, with notes of citrus fruit and minerality (iodized and salty touches). The finish is very appetising, with stony, salty minerality

Complex with plum and raspberry notes evolving towards soft spices aromas. Fruity, rich and round palate. Smooth and well-balanced finishing on liquorice notes

Quite simply; Brilliant! Deep Bright and lovely light garnet-red colour. Very elegant with a quintessence of red berries, strawberry, cherry, and soft spices aromas with a hint of vanilla on the nose

Intense, deep red in colour with an explosively fruity, varietal nose of ripe plums with fresh mint notes. The palate is mouth filling, with ripe raspberries and blackcurrants on the palate. Shows a firm structure, with good depth and soft tannins, a distinctly Chilean style

with Chili and Ginger, Sweet Soy and Sherry Dressing

Beetroot Relish, Horse Radish Cream, Beetroot Crisp Salad

with Guacamole and Ruby Grapefruit

with Cucumber Sweet and Sour Dip

Shallot and Garlic

with Parsley, Lemon and Tartar sauce

Pickled Herring, Crab, Prawns and Smoked Mackerel Pate and Squid fritters

Red Onion Marmalade

with Goats Cheese and Pine Nut and Tomato Dressing

Baby​ Vegetables, Saffron Sauce. (Plaice, Salmon, Prawn, Mussels, Cod, Gurnard, Huss)

with Creamed Potato, Caramelized Button Onions, Pancetta and Chive Vermouth Sauce

with Mussel Beurre Blanc

Hand Cut Chips and Tartar Sauce

Roast Anya Potatoes, Wild Mushrooms and Red Wine Jus

with Chorizo and Butter Beans, Baked Plum Tomatoes and Parmesan Crisp

with Saffron Potatoes, Rouille, Croutons and Parmesan

with Savoy Cabbage, Lardons, Roast Potatoes and Cider Sauce

Oyster Mushroom with Roast Leeks and Butter Sauce with Parmesan Reggiano Shavings

with Spinach, Oxford Blue Cheese Field Mushrooms and Green Peppercorn Sauce

Two courses including a drink. Available for lunch and between 6pm-7pm; From 7pm, certain dishes may be served as Children portions

Drambuie​ Ice Cream

Dark Chocolate, Honeycomb, Vanilla

in a Brandy Snap Basket

Dark Chocolate Wafer, Vanilla Crème Patissiere and Salted Peanut Brittle Ice Cream

Blood Orange Caramel and Sorbet

Poached Rhubarb and Rhubarb Sorbet

Glazed Pineapple, Pineapple Sorbet, Praline Wafer

Brighton Blue, Tournegus, Olde Sussex, Sussex Camembert, Willow Goats Cheese, Apricot Chutney, Braeburn Apple and Celery

Angostura, Cognac, Grand Marnier

Apple, Apple & Pear

Crystal clear, pale gold in colour. The wine tastes fruity and is full bodied with a long rich finish. A tremendous good valued white champagne. Grape (s): Pinot Noir 75%, Chardonnay 25%, 12% vol

Golden pale yellow, fine and abundant mousse. A discret that slowly opens on citrus candied aromas, which evolved into floral notes of honey and mint with a small touch of oak and even toasted. Fresh and elegant. Grape (s): Pinot Meunier 50%, Chardonnay 50%, 12.5 % vol

Made from local Spanish grape varieties in Northern Spain, Xarello, Macabeo and Paralleda, this fresh and clean bubbly is made by the traditional method with second fermentation taking place in bottle. Delightful citrus flavours with a dry finish. Grape (s): Macabeo Xarel-lo Parellada 11.5%vol

This quaffing sparkling rose is refreshing and off dry with a fine, persistent mousse and red berry flavours. Grape (s): Syrah, Grenache, Cinsault 12% vol

This delightful sparkling wine from the Languedoc has all the fresh floral and lightly fruited charm of Prosecco, but with an edge of salinity from the Piquepoul in perfect harmony with the Chardonnay grape. a fresh and intense finish, which gives it somehow a slightly more serious air and a slight savoury edge. A true delight, and a must for any sparkling fan. Really, Truly wonderful stuff. Fresh and lithe, lightly sparkling, lightly fruited with fresh white peaches, and a hint of florality. Grape (s): Piquepoul 55%, Chardonnay 45%, 12% vol

Complex with cherries, toffee & floral aromas evolving toward soft candied fruit notes. Rich & smooth palate, well balanced. Fruity character with a long finish. Style: RoL (Light and crisp); Grape (s): Syrah, Grenache, Cinsault 13%vol

Tender, fruity and harmonious, off-dry rosé. Soft and fruity, showing good balance between acidity and natural sugars. Style: RoM (Off dry and fruity); Grape (s): Cabernet Franc 11.5% vol

Delightful aromas of elderflowers. Fruity, fresh and well-balanced with tropical fruits and acacia honey. Style: WL (Light, crisp and floral); Grape (s): Grenache Blanc, Chenin, Mauzac, Chasan, Vermentino Sauvignon 13%vol

Arrogant Frog Chardonnay/Viognier has a Brilliant gold with straw yellow tints Bouquet Elegant aromas of tropical fruits, with peach and white flowers and hints of vanilla. Taste Fresh and mellow with a long persistent finish with fruity notes. Style: WL (Light, crisp and floral); Grape (s): Chardonnay Viognier 13.5% vol

Light lemon yellow. Soft nose of rounded pineapple with subtle pear drops on the palate. Rich and long. Style: WL (Light, crisp and floral); Grape (s): Picpoul 13% vol

Wonderfully vibrant wine, fresh with mineral and citrus appeal, cleansing acidity and a long refreshing finish. Style: WL (Light, crisp and floral); Grape (s): Melon de Bourgogne 12% vol

Aromas of flint & tropical fruit excite the nose. Flavors of green apple, gooseberry, & wet stone. The wine has a bright acidity that leaves the palate fresh & clean. Style: WM (Off dry/medium) ; Grape (s): Sauvignon Blanc 12.5% vol

Brilliant colour with green highlights. The nose is precise, pure, chiselled, with slightly iodized notes of citrus fruit. The mouth has a classic structure, crunchy and delicious, with notes of citrus fruit and minerality (iodized and salty touches). The finish is very appetising, with stony, salty minerality. Style: WL (Light, crisp and floral); Grape (s): Chardonnay 12.5% vol

Brillant wine, mineral and frank in taste. Although its nose is a little closed-in, the wine has an important richness and enough of complexity. Due to its acidity, it has very good aptitudes for ageing. Its suppleness and freshness go along with a powerful bouquet of citrus fruits. Style: WL (Light, crisp and floral); Grape (s): Chardonnay 12.5% vol

Not just a grassy, acidic dry white but a round, lush wine with depth of fruit and fantastic concentration, and superb balance which make it an ideal sauvignon blanc. Starting with an aromatic flowery/fruity bouquet and finishing with clean, crisp citrus style fruit, great length and limestone/minerally tones. Style: WA (Aromatic, fruity/lightly oaked); Grape (s): Sauvignon Blanc 12.5% vol

Beautifully intense yellowish gold color. Rich and intense with aromas of butter, well-integrated oak, and apricot on the nose. A powerful wine with a great deal of finesse. Lovely complexity with flavours of apricot and toast. This wine gradually reveals all of its roundness and fullness. The finish is long with a touch of lime. A remarkably wellbalanced wine. Style: WA (Aromatic, fruity/lightly oaked) ; Grape (s): Chardonnay 12.5% vol

This Meursault Premier Cru, has a lightly toasty aromas of acacia flowers and honey. It has a fresh balanced acidity and pronounced mineral characters on the palate. An impressive length and it leaves pear and citrus fruit flavours in the mouth. Style: WF (Full-bodied/creamy/honeyed/oaked); Grape (s): Chardonnay 13% vol

Aromatic pear and green and fresh apple aromas jump from the glass. This Chenin Blanc is off dry with ripe apples, peaches and a hint of guava on the palate. The elegant crisp lime finish makes this a fantastic wine for all occasions. Style: WL (Light, crisp and floral)/ WM (Off dry/medium); Grape (s): Chenin Blanc 13%vol

Pale colour with greenish and brilliant sparkles. Predominantly fruity aromas in the nose, citrus fruits and apple. Very well structured on the palate, with a perfect balance in terms of acidity and alcohol with a Fairly Long finish. Style: WF (Full-bodied/creamy/honeyed/oaked); Grape (s): 90% Viura, 10% Malvasia, 13.5% vol

An outstanding Aussie Riesling from Bob Berton that is just slightly 'off-dry'. There are lovely lime and cooking apple aromas and flavours with a touch of honey on the finish. It is 'Forgotten' in that they 'allegedly' forgot to pick it one year and the name that was coined has stuck! Style: WM (Off dry/medium); Grape (s): Riesling 12% vol

From outstanding vineyards on the Wairau Bar part of Marlborough, which fronts on to the famous Cloudy Bay. Harvested at perfect ripeness, picked at night and then quickly pressed and fermented to retain as much freshness and fruit as possible. Quintessential Marlborough style. Style: WA (Aromatic, fruity/lightly oaked); Grape (s): Sauvignon Blanc 12% vol

Clear, light lemon in colour with an exuberant, fresh perfume on the nose, with aromas of peaches & almond blossom giving way to a lively, youthful palate. Crisp & clean on the palate, with a delicious freshly baked bread & ripe pear character which perfectly balances the vivacious acidity. Style: WL (Light, crisp and floral); Grape (s): Pinot Grigio 12% vol

From high altitude vineyards, which help to achieve excellent levels of freshness and acidity. This wine has a crisp tropical fruit and pineapple flavour and is soft and round with a clean zesty finish. Style: WA (Aromatic, fruity/lightly oaked); Grape (s): 85% Chardonnay, 15% Torrontes, 13% vol

Aromatic gooseberry and lime on the nose the palate is fresh. Kiwis and green apples. Clean flint edge. Style: WL (Light, crisp and floral); Grape (s): Bacchus 11% vol

Complex with plum and raspberry notes evolving towards soft spices aromas. Fruity, rich and round palate. Smooth and wellbalanced finishing on liquorice notes. Style: RM (Soft/rounded/medium-bodied); Grape (s): Carignan, Grenache, Shiraz, Merlot, 13% vol

Thank​ heavens for a bit of witty relief from the seriousness that is an increasing part of the wine world. From southern France's Vin de Pays d'Oc region, this drop couples a savoury nose of blackcurrants and earthy, forest notes with a smooth, medium body and no hard edges; and a whisper of Oak. Style: RM (Soft/rounded/medium-bodied); Grape (s): Cabernet, Sauvignon, Merlot, 13.5% vol

Quite simply; Brilliant! Deep Bright and lovely light garnet-red colour. Very elegant with a quintessence of red berries, strawberry, cherry, and soft spices aromas with a hint of vanilla on the nose. It's a medium bodied wine, with ripe tannins and acidity which testify his capability to age. It develops very delicate aromas and a long lasting finish. Style: RM (Soft/rounded/medium-bodied); Grape (s): Pinot Noir 13.5% vol

Elegant, full bodied and velvety smooth. This wine is said to be one of the most feminine in style among the Crus. And it is perhaps thanks to the Virgin of Fleurie perched at the top of the hillside. Style: RL (Light and Fruity); Grape (s): Gamay 13% vol

The dominant Merlot grape gives the wines of St Emilion their smooth, luscious character whilst the Cabernet Franc adds some weight & complexity.This perfect blend produces a soft rich and blackcurranty red with complex, elegant flavours derived from oak barrel maturation. A pleasant nose with aromas of red berries and a smooth creamy texture gives this excellent Right Bank claret its class and elegance & the Grd Cru status is only bestowed on the best wines of the appellation. Style: RM (Soft/rounded/medium-bodied); Grape (s): Merlot/ Cabernet 12.5% vol

Sweet, charming, blackcurrant nose. Medium-bodied but fresh and sprightly, has charm and zest thanks to fine acidity. Not a wine of enormous depth, but balanced and very pretty and by no means dilute or light. Good length. Style: RM (Soft/rounded/medium-bodied); Grape (s): Cabernet, Sauvignon, 14.5% vol

A classic blend of blackcurrant fruits with a layer of nutty oak. A rounded palate. Style: RF (Full-bodied, rich and spicy); Grape (s): Cabernet, Sauvignon, 12.5% vol

Smoked blackberries on the nose with white pepper and asian spices. An elegant texture. Style: RF (Full-bodied, rich and spicy); Grape (s): 12.5% vol

The grapes used for Sentina Chianti are sourced from selected terraces in the top quality districts of Tuscany. Perfumed red fruits, cherries, spicy pepper notes. Lively, fresh with good depth. Style: RL (Light and Fruity)/RM (Soft/rounded/medium-bodied); Grape (s): Sangiovese, Merlot, 13% vol

Intense, deep red in colour with an explosively fruity, varietal nose of ripe plums with fresh mint notes. The palate is mouth filling, with ripe raspberries and blackcurrants on the palate. Shows a firm structure, with good depth and soft tannins, a distinctly Chilean style. Style: RF (Full-bodied, rich and spicy); Grape (s): Merlot, 14% vol

Soft, warm and inviting style. Dark berry fruits, light spices, pepper and balanced oak flavours throughout. Style: RF (Full-bodied, rich and spicy); Grape (s): Tempranillo, Grenache, 14%vol

Grape (s): Melon de Bourgogne 12% vol

Grape (s): Chardonnay​ 12.5% vol

Grape (s): Sauvignon Blanc 12.5% vol

Grape (s): Sauvignon Blanc 12.5% vol

Grape (s): Gamay 13% vol

Dark ruby in colour, a feature typical in Tempranillo in the Haro region. Complex aromas of good wood and fruity frame. Harmonious palate and intense finish. Grape (s): Tempranillo 13.5% vol

Dark red/mauve colour with roses, cherry and lychee flavours in a sweet, rounded style. Grape (s): Black Muscat 15% vol

Orange Muscat and Flora is a blend unique to Brown Brothers. Orange Muscat forms the backbone of the blend, providing aromas of orange blossom to the nose and a fresh citrus hint to the palate, while the Flora contributes colour, texture and mouth-feel. The current release is vibrant yellow and shows lifted aromas of lemon, honey, spice and musk. It is fresh and tangy with a zesty long clean balanced finish. Grape (s): Orange Muscat, Flora, 10% vol

It is clear brilliant light gold in colour with a powerful nose of lime blossom, peach and dried apricot. On the palate you will discover aromas of citronella, mango and acacia flowers. Brimmed with Minervois sunshine. Grape (s): 100% Muscat, Petits Grains, 15% vol

Crystal clear, pale gold in colour. The wine tastes fruity and is full bodied with a long rich finish. A tremendous good valued white champagne

A delicate pink sparkling wine made from the Raboso grape grown in fertile vineyards of northeast Italy in the region of Treviso. It is fragrant with summer fruit aromas, fresh and lively on the palate, dry, crisp and easy to drink

Complex with cherries, toffee & floral aromas evolving toward soft candied fruit notes. Rich & smooth palate, well balanced. Fruity character with a long finish

Delightful aromas of elderflowers. Fruity, fresh and well-balanced with tropical fruits and acacia honey

Pale colour with greenish and brilliant sparkles. Predominantly fruity aromas in the nose, citrus fruits and apple. Very well structured on the palate, with a perfect balance in terms of acidity and alcohol with a Fairly Long finish

From outstanding vineyards on the Wairau Bar part of Marlborough, which fronts on to the famous Cloudy Bay. Harvested at perfect ripeness, picked at night and then quickly pressed and fermented to retain as much freshness and fruit as possible. Quintessential Marlborough style

Brilliant colour with green highlights. The nose is precise, pure, chiselled, with slightly iodized notes of citrus fruit. The mouth has a classic structure, crunchy and delicious, with notes of citrus fruit and minerality (iodized and salty touches). The finish is very appetising, with stony, salty minerality

Complex with plum and raspberry notes evolving towards soft spices aromas. Fruity, rich and round palate. Smooth and well-balanced finishing on liquorice notes

Quite simply; Brilliant! Deep Bright and lovely light garnet-red colour. Very elegant with a quintessence of red berries, strawberry, cherry, and soft spices aromas with a hint of vanilla on the nose

Intense, deep red in colour with an explosively fruity, varietal nose of ripe plums with fresh mint notes. The palate is mouth filling, with ripe raspberries and blackcurrants on the palate. Shows a firm structure, with good depth and soft tannins, a distinctly Chilean style