Nirai Kanai

Shikwasa, Camu Camu, Mango, Guava, Acerola, Pineapple, Banana, Triple Berry, Honey Black Vinegar, Grapefruit, Lychee

Turmeric Highball, Sanpin Highball, Oolong Highball

Ryusen, Yae Izumi, Maruta, Tokiwa, Yamakawa, Manza, Miyanohana, Chuukou, Shirayuri, Miyakojima 1 cup 500 yen / bottle 2,500 yen

Kariyushi, Kikunotsuyu, Kumesen, Zanpa Shiro, Zanpa Kuro, Yanbaru Kuina 1 glass 500 yen / bottle 2,800 yen

Ryugu Gold, Kamimura Ryukyu Great Voyage Aged Liquor for 3 years, 1 glass for 650 yen, bottle for 3,000 yen

Ryukyu Dynasty, Kainami (cloudy awamori), Kumejima Blue 1 glass for 600 yen / Bottle for 4,300 yen

Selected aged liquors: Okinawa's Hikari (30°) and Kuroshinju (43°) 1 glass for 650 yen / Bottle for 5,000 yen

Zanpa Shiro (25°)・Zanpa Kuro (30°)・Chuko (30°)・Tokiwadai (30°)・Yamakawa (30°)・Miyakojima (20°~30°)

Miyako Island (43°) - Chuukou (43°)

Mizuizumi, Manza, Miyakojima

Kitatani Elder

Fukunyo (300ml)・Hot Sake (2 cups)

For those who are not fond of awamori, we have prepared a refreshing and easy-to-drink wine. Glass 350 yen / Bottle 1,800 yen~

Shikwasa, Mango, Guava, Pineapple, Acerola

Turmeric tea, Sanpin tea, Oolong tea