All Day Udon Gwangju Cheomdan Branch

A Japanese cold udon dish where chilled tsuyu is poured over the noodles

Smooth and chewy wide udon noodles

A combination where you can enjoy pork cutlet and udon at the same time! Pork cutlet + choice of mini cold udon or hot udon

A combination where you can enjoy tonkatsu and udon at the same time! Choose between cold or hot udon + mini tonkatsu

A deep-flavored demi-glace sauce boiled for a long time! It is a meticulously prepared Western-style pork cutlet. A whopping 3 pieces

Deeply flavorful demi-glace sauce simmered for a long time! Ambitiously prepared Western-style tonkatsu.

Udon with tempura and sauce poured over it

Cold udon topped with fish cake

Udon noodles in a broth filled with the aroma of bonito flakes made in the traditional way

Udon where you can enjoy the texture of traditional Sannakji noodles

Udon topped with grilled pork belly

Experience the deep flavor of curry that has been simmered for a long time!

Experience the deep flavor of curry that has been simmered for a long time. Please ask the staff for complimentary rice.

All day cheese cutlet that goes well with udon!

Tempura rice bowl presented with techniques passed down from Japanese craftsmen -Complimentary taste test of Udon (cold & hot) upon ordering-