Wawon
和をん
สถานที่ซ่อนเร้นของความอร่อยแบบญี่ปุ่นที่ดูดี
คะแนน
รีวิว
เมนู
Kirin Ichiban Shibori Draft in a Glass
Spinning top store 1 cup 470 yen 2 cups 940 yen
Niigata Kitasho (Junmai Ginjo) ¥730, Kochi Minami (Tokubetsu Junmai) ¥680, Fukui Kokuryu (Daiginjo) ¥950, Miyagi Suminoe (Tokubetsu Honjozo) ¥630, Aomori N (Honjozo) ¥550
Potato - Kujira (470 yen), Mogura (470 yen), Nakana (470 yen), Brown sugar - Hanatori (420 yen), Rice - Toyonagakura (470 yen), Shiso - Tantakatan (470 yen)
Freshly squeezed grapefruit (520 yen), freshly squeezed lemon (470 yen), freshly squeezed lime (470 yen), green tea highball (400 yen), oolong highball (400 yen)
Sashimi assortment featuring chef's carefully selected sashimi. In addition to bluefin tuna, you can also choose your favorite from the daily menu.
This tamagoyaki is filled with richly flavored dashi.
A dish that is not easily found in Tokyo
The unique seasoning is said to be a company secret. It has a mellow flavor.
New 2011.01
New 2011.01
Recommended!
2 pieces A dish that shines with meticulous work
Delicious yuba topped with special dashi soy sauce.
Handmade is always delicious!
New 2011.01
Surprisingly good.
Perfect with beer
This is the perfect way to end a meal!
2 pieces
