Zushi Dozo Japanese Restaurant

Includes dumpling & california roll w/ your choice of protein: Pork Katsu, Chicken Katsu, Shrimp Tempura, Kalbi Korean BBQ), Teriyaki Beef, Teriyaki Chicken, Teriyaki Salmon

Stir fried udon noodles with chicken or shrimp

With pork, chicken or shrimp. Levels 0-5

Tuna, Salmon, Yellowtail, White Fish and Spicy Tuna Roll

Tuna, Salmon, Yellowtail, or White Fish & Spicy Tuna Roll

Tuna, Salmon, Yellowtail White Fish and Spicy Tuna Roll

Sashimi Salad over Rice

6 piece scallion wrapped with beef and paprika soy reduction

9 pieces deep-fried chicken nuggets with honey Sriracha aioli

6 pieces steamed dumpling with shrimp

6 pieces of deep-fried chicken wings with sweet and chili sauce

Steamed soy pod with salt

6 pieces of pan-fried dumplings. Meat or vegetable

6 pieces deep fried shrimp with honey Sriracha aioli

4 pieces deep fried shrimp and assorted vegetable

Chef's choice, lightly dressed with ponzu, tobbiko, scallion, and truffle oil

Hawaiian style tuna tartare with avocado, shallot, ginger and light soyu

Spicy crab, mango wrapped with seared salmon, Sriracha vinaigrette, soy reduction

Fresh and clean taste of ocean; Kumamoto Oysters are top-notch oysters

Traditional bean paste soup with tofu, seaweed and scallion

Spring mix, seaweed salad, crispy salmon skin, tobbiko and light ponzu dressing

Spicy mixed sashimi salad. Minimum 2 person serving

Romaine hearts, spring mix, cucumber, carrot and ginger dressing

Spring mix, crab meat, cucumber, avocado, scallion and tobbiko with eel sauce

Traditional Japanese Tsuyu based soup with thick white noodles and 7 spice

Choice of pork or chicken: breaded cutlets, rice, salad and katsu sauce

served with rice, mixed vegetables, and light teriyaki sauce

Choice of grilled pork/chicken/shrimp: House made stock with fresh noodles and vegetables. (spice level 1-5)

Korean style bbq short rib, rice and salad

Housemate curry with vegetables. Served with rice

choice of green tea, vanilla, red bean

vanilla bean ice cream covered w pound cake drizzled with chocolate syrup

2 pieces mixed flavors of ice cream wrapped in rice cake

Green tea flavored cake rolled with green tea buttercream

Japanese citrus curd tart garnished with seasonal berriesq

2 pieces of traditional Japanese fish-shaped cake with red bean paste

coke, diet coke, sprite, ginger ale, iced tea, flavored pellegrino

Bottled natural spring water

Tuna

Salmon

Yellowtail

Striped Bass

Mackerel (seasonal)

Squid

Salmon Roe

Live in shell (mixed price)

Ask Chef (mixed price)

Albacore

Buttery Salmon-like trout

Fluke

Eel (fresh water)

Shrimp

Flying Fish Roe

Sea Urchin

Custard Egg

Pickled Radish

Picked Burdock

Pickled Gourd

Mixed pickled vegetables with avocado and spring mix

Sashimi salad over rice

Chicken, egg and vegetable simmered in soy-dash broth over rice

Kabayaki unagi (grilled eel) and pickled vegetables served over rice

"Scattered" sashimi served over rice

Chicken or pork katsu with onions and egg simmered in soy-dash broth over rice

6 pieces of chef's choice assorted Nigiri with a spicy tuna roll

8 pieces of Chef's choice assorted sashimi with a regular tuna roll

1 spicy tuna roll, 1 salmon avocado roll, 1 yellowtail scallion roll

12 pieces of chef's choice assorted Nigiri with a spicy tuna roll

16 pieces of Chef's choice assorted sashimi with a regular tuna roll

6 pieces Nigiri, 6 pieces sashimi, 1 spicy tuna, 1 salmon avocado

california roll topped with assorted fish

fried soft shell crab with cucumber, tobbiko, spring mix, spicy mayo

lobster salad w cucumber, avocado, tobbiko, spring mix, Sriracha vinaigrette

eel cucumber roll topped with avocado

fried shrimp with cucumber, tobbiko, spring mix, soy reduction

layer of spicy tuna, scallion, and spicy mayo

shrimp tempura, cucumber, topped with spicy tuna

shrimp tempura, cucumber, eel, topped w lobster salad

salmon, tuna, topped with squid and torched

asparagus Tempura and mango topped with sliced avocado, cream cheese and salmon torched, scallion, tobbiko

spicy tuna wrapped in avocado topped with scallion, tobbiko – No rice

spicy tuna, sliced albacore, creamy white tuna torched

eel cucumber topped with hot spicy scallop

spicy crabmeat, sliced yellowtail, mango topped with jalapeño slices

shrimp tempura, mango, topped with avocado, seared creamy white tuna, wasabi mayo

tuna, salmon, white fish, yellowtail, seaweed salad, radish, tobbiko wrapped in cucumber skin – No rice

eel, pickled burdock, gourd, oshinko, tamago, kani, cucumber, tobbiko and perilla leaves

Includes dumpling california roll w/ your choice of protein: Pork Katsu, Chicken Katsu, Shrimp Tempura, Kalbi Korean BBQ), Teriyaki Beef, Teriyaki Chicken, Teriyaki Salmon

Stir fried udon noodles with chicken or shrimp

With pork, chicken or shrimp. Levels 0-5

Tuna, Salmon, Yellowtail, White Fish and Spicy Tuna Roll

Tuna, Salmon, Yellowtail, or White Fish Spicy Tuna Roll

Tuna, Salmon, Yellowtail White Fish and Spicy Tuna Roll

Sashimi Salad over Rice

6 piece scallion wrapped with beef and paprika soy reduction

9 pieces deep-fried chicken nuggets with honey Sriracha aioli

6 pieces steamed dumpling with shrimp

6 pieces of deep-fried chicken wings with sweet and chili sauce

Steamed soy pod with salt

6 pieces of pan-fried dumplings. Meat or vegetable

6 pieces deep fried shrimp with honey Sriracha aioli

4 pieces deep fried shrimp and assorted vegetable

Chef's choice, lightly dressed with ponzu, tobbiko, scallion, and truffle oil

Hawaiian style tuna tartare with avocado, shallot, ginger and light soyu

Spicy crab, mango wrapped with seared salmon, Sriracha vinaigrette, soy reduction

Fresh and clean taste of ocean; Kumamoto Oysters are top-notch oysters

Traditional bean paste soup with tofu, seaweed and scallion

Spring mix, seaweed salad, crispy salmon skin, tobbiko and light ponzu dressing

Spicy mixed sashimi salad. Minimum 2 person serving

Romaine hearts, spring mix, cucumber, carrot and ginger dressing

Spring mix, crab meat, cucumber, avocado, scallion and tobbiko with eel sauce

Traditional Japanese Tsuyu based soup with thick white noodles and 7 spice

Choice of pork or chicken: breaded cutlets, rice, salad and katsu sauce

served with rice, mixed vegetables, and light teriyaki sauce

Choice of grilled pork/chicken/shrimp: House made stock with fresh noodles and vegetables. (spice level 1-5)

Korean style bbq short rib, rice and salad

Housemate curry with vegetables. Served with rice

choice of green tea, vanilla, red bean

vanilla bean ice cream covered w pound cake drizzled with chocolate syrup

2 pieces mixed flavors of ice cream wrapped in rice cake

Green tea flavored cake rolled with green tea buttercream

Japanese citrus curd tart garnished with seasonal berriesq

2 pieces of traditional Japanese fish-shaped cake with red bean paste

coke, diet coke, sprite, ginger ale, iced tea, flavored pellegrino

Bottled natural spring water

Tuna

Salmon

Yellowtail

Striped Bass

Mackerel (seasonal)

Squid

Salmon Roe

Live in shell (mixed price)

Ask Chef (mixed price)

Albacore

Buttery Salmon-like trout

Fluke

Eel (fresh water)

Shrimp

Flying Fish Roe

Sea Urchin

Custard Egg

Pickled Radish

Picked Burdock

Pickled Gourd

Mixed pickled vegetables with avocado and spring mix

Sashimi salad over rice

Chicken, egg and vegetable simmered in soy-dash broth over rice

Kabayaki unagi (grilled eel) and pickled vegetables served over rice

"Scattered" sashimi served over rice

Chicken or pork katsu with onions and egg simmered in soy-dash broth over rice

6 pieces of chef's choice assorted Nigiri with a spicy tuna roll

8 pieces of Chef's choice assorted sashimi with a regular tuna roll

1 spicy tuna roll, 1 salmon & avocado roll, 1 yellowtail & scallion roll

12 pieces of chef's choice assorted Nigiri with a spicy tuna roll

16 pieces of Chef's choice assorted sashimi with a regular tuna roll

6 pieces Nigiri, 6 pieces sashimi, 1 spicy tuna, 1 salmon & avocado

california roll topped with assorted fish

fried soft shell crab with cucumber, tobbiko, spring mix, & spicy mayo

lobster salad w cucumber, avocado, tobbiko, spring mix, & Sriracha vinaigrette

eel & cucumber roll topped with avocado

fried shrimp with cucumber, tobbiko, spring mix, & soy reduction

layer of spicy tuna, scallion, and spicy mayo

shrimp tempura, cucumber, topped with spicy tuna

shrimp tempura, cucumber, eel, topped w lobster salad

salmon, tuna, topped with squid and torched

asparagus Tempura and mango topped with sliced avocado, cream cheese and salmon torched, scallion, tobbiko

spicy tuna wrapped in avocado topped with scallion, tobbiko – No rice

spicy tuna, sliced albacore, creamy white tuna torched

eel cucumber topped with hot & spicy scallop

spicy crabmeat, sliced yellowtail, mango topped with jalapeño slices

shrimp tempura, mango, topped with avocado, seared creamy white tuna, wasabi mayo

tuna, salmon, white fish, yellowtail, seaweed salad, radish, tobbiko wrapped in cucumber skin – No rice

eel, pickled burdock, gourd, oshinko, tamago, kani, cucumber, tobbiko and perilla leaves

Includes dumpling & california roll w/ your choice of protein: Pork Katsu, Chicken Katsu, Shrimp Tempura, Kalbi Korean BBQ), Teriyaki Beef, Teriyaki Chicken, Teriyaki Salmon

Stir fried udon noodles with chicken or shrimp

With pork, chicken or shrimp. Levels 0-5

Tuna, Salmon, Yellowtail, White Fish and Spicy Tuna Roll

Tuna, Salmon, Yellowtail, or White Fish & Spicy Tuna Roll

Tuna, Salmon, Yellowtail White Fish and Spicy Tuna Roll

Sashimi Salad over Rice

6 piece scallion wrapped with beef and paprika soy reduction

9 pieces deep-fried chicken nuggets with honey Sriracha aioli

6 pieces steamed dumpling with shrimp

6 pieces of deep-fried chicken wings with sweet and chili sauce

Steamed soy pod with salt

6 pieces of pan-fried dumplings. Meat or vegetable

6 pieces deep fried shrimp with honey Sriracha aioli

4 pieces deep fried shrimp and assorted vegetable

Chef's choice, lightly dressed with ponzu, tobbiko, scallion, and truffle oil

Hawaiian style tuna tartare with avocado, shallot, ginger and light soyu

Spicy crab, mango wrapped with seared salmon, Sriracha vinaigrette, soy reduction

Fresh and clean taste of ocean; Kumamoto Oysters are top-notch oysters

Traditional bean paste soup with tofu, seaweed and scallion

Spring mix, seaweed salad, crispy salmon skin, tobbiko and light ponzu dressing

Spicy mixed sashimi salad. Minimum 2 person serving

Romaine hearts, spring mix, cucumber, carrot and ginger dressing

Spring mix, crab meat, cucumber, avocado, scallion and tobbiko with eel sauce

Traditional Japanese Tsuyu based soup with thick white noodles and 7 spice

Choice of pork or chicken: breaded cutlets, rice, salad and katsu sauce

served with rice, mixed vegetables, and light teriyaki sauce

Choice of grilled pork/chicken/shrimp: House made stock with fresh noodles and vegetables. (spice level 1-5)

Korean style bbq short rib, rice and salad

Housemate curry with vegetables. Served with rice

choice of green tea, vanilla, red bean

vanilla bean ice cream covered w pound cake drizzled with chocolate syrup

2 pieces mixed flavors of ice cream wrapped in rice cake

Green tea flavored cake rolled with green tea buttercream

Japanese citrus curd tart garnished with seasonal berriesq

2 pieces of traditional Japanese fish-shaped cake with red bean paste

coke, diet coke, sprite, ginger ale, iced tea, flavored pellegrino

Bottled natural spring water