Tosonok Yangje Store
도성옥 양재점
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
คะแนน
รีวิว
เมนู
We prioritize our customers' health with a golden nourishing broth made from shiitake mushrooms and Korean beef bone broth.
A nourishing menu that allows you to enjoy 8 kinds of assorted vegetables + 100g of egg meat + situational mushroom kalguksu + turmeric perilla porridge all at once.
A harmony of 8 types of assorted vegetables + 100g of egg yolk + situational mushroom kalguksu + turmeric perilla porridge + cordyceps + black garlic + jujube
This is a summer delicacy, cold noodle soup from Dosungok, featuring knife-cut noodles in a cool dongchimi broth with shiitake mushrooms.
A hot pot made with tender beef brisket and flavored with a deep herbal broth, offering a delightful texture and rich taste.
A hot pot made with tender beef brisket and flavored with a deep herbal broth, offering a delightful texture and rich taste.
The meat jeon made with a batter of mushroom powder and glutinous rice flour boasts a deep flavor and a soft texture.
These are handmade dumplings crafted by a dumpling master.
