Uwajima Taimeshi to Unagi Motoyama

Brewed with sake from the long-established 'Kitagawa Hanbee Shoten' in Uji, Kyoto, founded in 1861. We produce high-quality tea leaves by thoroughly managing the quality of tea trees, weather, harvesting time, fertilization, and production. Uji, Kyoto has long been known as a premium tea-producing region. 350ml

This dish is luxuriously made with high-quality matcha produced in Kyoto. It has a refreshing citrus aroma derived from cascade hops, followed by a moderate bitterness of matcha. With an alcohol content of 9%, it is exceptionally satisfying. 330ml

Kirin Lager Beer Medium Bottle

Kyoto Japanese Sake (Hot/Cold)

Kyoto Japanese Sake (Hot/Cold)

<Hot Sake/Cold Sake>

(ICE / HOT)