Shinobi An
忍び庵
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
ร้านอิซากายะซ่อนตัวสำหรับผู้ใหญ่ที่สนุกสนานกับการแข่งม้า
จุดแนะนำ
คะแนน
ญี่ปุ่นการให้คะแนนของผู้ใช้3.13(2 รายการ)รีวิว
เมนู
This is an easy-to-drink sweet potato shochu. If you're unsure, I recommend starting with this one.
This is an easy-to-drink sweet potato shochu. If you're unsure, I recommend starting with this one.
"Good shochu is born from good soil, and good soil is found in a bright farm."
Enjoy a refreshing and easy-to-drink flavor with a hint of sweetness.
It offers a strong aroma and flavor, providing a smooth and rich drinking experience.
Expresses the gentle sake quality of white koji with the straightforward sweetness of Kogane Sengan.
To enhance the flavor, black koji is used, and it is finished unfiltered, requiring advanced craftsmanship.
What the taste of barley shochu is. A delicious shochu that teaches you. A little sweet and very barley-like.
Expresses the texture and softness of barley. A rich and flavorful sake with a fragrant aroma.
Grown in the climate and soil of Yomitan Village, Okinawa, it is simply smooth and refreshing!
Brown sugar made from locally produced sugarcane. It has a smooth and gentle taste.
This is a shochu distilled under reduced pressure from moromi that has a faint aroma reminiscent of ginjo sake, aged for more than 2 years.
Please enjoy it hot
Chilled Tomato with Delicious Salt and Olive Oil
First, this.
Refreshing delicacy.
If you're unsure, choose this.
Japanese aroma × Western richness, exquisite balance
Refreshing and delicious, chicken with wasabi
Tender chicken yukhoe finished with low-temperature cooking
Japanese sake, refreshing and delicious plum mixed with wasabi
Classic!
Bulgarian style salad finished with homemade dressing that pairs perfectly with tomatoes
Cold salad with pork shabu and homemade dressing
Salad with low-temperature steamed chicken and refreshing tofu, served with homemade dressing
Chilled salad with fresh fish and homemade dressing
Luxurious garden salad with crab and shrimp, served with homemade dressing
Rich and melting flavor made with homemade mashed potatoes
Octopus Mariana finished with homemade tomato sauce
Delicious spicy chicken made with homemade sauce
Perfectly pairs with highball! Sizzling and deliciously spicy stir-fried pork kimchi
Homemade sauce made with our restaurant's specialty Wagyu offal, served with beef offal Mapo tofu
Gizzards (680 yen) Shrimp (880 yen) Shell Crab (980 yen)
Fluffy and Creamy Omelette
Rich and creamy liver pâté
Perfect with beer or highball!
Duck breast tagliata with rich balsamic sauce
Creative seafood yukke made with fresh fish directly from Toyosu, mixed with homemade sauce and fresh bluefin tuna.
Carpaccio finished with an original oil sauce that evokes a sense of harmony
Creamy gratin made with homemade béchamel sauce
Oven-baked, fluffy herb-grilled white fish
Crispy coating with melting rare salmon
Half (900 yen) rich pizza with four types of cheese served with honey
Aged to enhance the rich flavor of the deep red meat
By allowing it to rest properly, we maximized the rich umami and the sticky texture.
The sweetness of the fat stands out
Daily and monthly changing seasonal fish (780 to 1200 yen)
Luxurious assortment of 3 to 4 pieces including fresh bluefin tuna (varies by season)
Fried chicken marinated and seasoned with our homemade secret sauce and spices.
The classic! Start with this!
Deep-fried tofu with clam sake-steamed broth that gently spreads the umami of clams
Crispy and juicy, capturing the delicious flavor of shrimp
A classic fry that pairs well with beer
Juicy chicken thigh skewer
Crispy and Juicy Chicken Skin Skewers
A skewer to enjoy the flavor of neck meat
Fresh liver, fluffy finish
Moistly finished chicken breast skewer
Crunchy texture of sunagimo skewers
Pork belly wrapped with fragrant shiso leaves
Refreshing and delicious, a popular item
A popular dish that is satisfying to eat
Salmon (380 yen), Sea Bream (400 yen), Seasonal Fresh Fish (market price)
A skewer to enjoy the umami of shellfish
Simply the flavor of the sea
Juicy shrimp grilled to perfection
Orders are accepted from two servings.
Orders are accepted from two servings.
Orders are accepted from two servings.
This is 'Meat Wrap'
This is the ultimate meat-wrapped rice ball.
Special sauce and mentaiko match perfectly.
A sweet made from sweet potatoes and pineapple in a paste form
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