Noche Woodfired Grill & Agave Bar
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
18 | 19 | 20 | 21 | 22 | 23 | 24 |
25 | 26 | 27 | 28 | 29 | 30 | 31 |
11/1 | 2 | 3 | 4 | 5 | 6 | 7 |
8 | 9 | 10 | 11 | 12 | 13 | 14 |
ข้อมูลล่าสุด
คะแนน
รีวิว
รูปภาพ
เมนู
with cilantro, lime, and chapulin salt
crushed tamales with chili, cheese, totopos, and Sonoran-style sour flour tortillas
with sesame, black truffle, chives, chili, extra virgin, soy, and serrano
morita, avocado tomatillo, and cantina salsas, served with crispy totopos
caramelo tlayuda, chorizo verde, queso oaxaca, refried mayocoba beans, salsa macha, and cabbage. Served with salsa habanero and escabeche.
with avocado, cucumber, radish, serrano, and cilantro
marinated tenderloin, aji verde, and lime
beef birria, marinated cabbage, poached egg, cilantro, radish, and scallions
romaine hearts with parmesan, crispy corn, and roasted garlic dressing
choice of: 3oz tenderloin (+$19), chicken (+$6), or shrimp (+$14) with crisp greens, avocado, cucumber, sundried tomato, sweet potato, parmesan, bacon, cilantro, crispy tortilla, and mexican goddess dressing
(limited availability)
Prairie Creek Farms pork with golden rice, midnight black beans, pickled red onions, and avocado-tomatillo salsa
with cheese enchiladas and golden rice
with aji verde, golden rice, cilantro, and rancho gordo black beans
grilled ruby red trout with salsa veracruzana, lime, and golden rice
with queso chihuahua, parmesan crema, smoky onion, guajillo-ancho sauce, golden rice, and black beans
*limited availability with Noche potatoes, refried beans, flour + corn tortillas, pickled onions, small caesar salad, and salsa morita
tequila blanco, agave nectar, fresh-squeezed lemon & lime juice, simple syrup, egg white
tequila blanco mi campo, passion fruit purée, yuzu juice, cardamom, star anise, vanilla honey, whey, ginger beer
tequila reposado, mango & habanero purée, agave, fresh-squeezed lemon & lime juice
tequila blanco, topo chico, lime juice
tequila reposado, mezcal espadin, lemon & lime super juice, grapefruit soda
mezcal, angostura bitters, chocolate bitters, sugar
licor 43, ancho reyes, espresso
clamato, beer, lime juice, tamarind purée, maggi, cholula, salt & pepper
Sotol, mezcal, vermouth, house escabeche, jalapeño
Rum, apricot liqueur, lime, pineapple syrup, bitters
optimist "mezcal," cucumber, cilantro, lemon super juice, yuzu
rice, cinnamon, pistachio, lechera milk
IPA, Roughtail Brewing Co.
Mexican Session, Mountain Fork Brewery
Bohemian Pilsner, American Solera
Sauvignon Blanc '22, Sonoma, 11/46
11/52
Cabernet Sauvignon '22, Argentina, 12/62
3 unique and smoky spirits crafted from carefully selected "maguey" varietals
3 selections of traditional, 100% agave distilled spirits, aged when appropriate
4 hand-picked agave spirits covering each of the four featured styles of tequila, mezcal, raicilla and sotol
4 hand selected, specially produced mezcals from Palenque Bozal
3 unique and smoky spirits crafted from carefully selected "maguey" varietals
3 selections of traditional, 100% agave distilled spirits, aged when appropriate
4 hand-picked agave spirits covering each of the four featured styles of tequila, mezcal, raicilla and sotol
4 hand selected, specially produced mezcals from Palenque Bozal
with cilantro, lime, and chapulin salt
crushed tamales with chili, cheese, totopos, and Sonoran-style sour flour tortillas
with sesame, black truffle, chives, chili, extra virgin, soy, and serrano
morita, avocado tomatillo, and cantina salsas, served with crispy totopos
caramelo tlayuda, chorizo verde, queso oaxaca, refried mayocoba beans, salsa macha, and cabbage. Served with salsa habanero and escabeche.
with avocado, cucumber, radish, serrano, and cilantro
marinated tenderloin, aji verde, and lime
beef birria, marinated cabbage, poached egg, cilantro, radish, and scallions
romaine hearts with parmesan, crispy corn, and roasted garlic dressing
choice of: 3oz tenderloin (+$19), chicken (+$6), or shrimp (+$14) with crisp greens, avocado, cucumber, sundried tomato, sweet potato, parmesan, bacon, cilantro, crispy tortilla, and mexican goddess dressing
(limited availability)
Prairie Creek Farms pork with golden rice, midnight black beans, pickled red onions, and avocado-tomatillo salsa
with cheese enchiladas and golden rice
with aji verde, golden rice, cilantro, and rancho gordo black beans
grilled ruby red trout with salsa veracruzana, lime, and golden rice
with queso chihuahua, parmesan crema, smoky onion, guajillo-ancho sauce, golden rice, and black beans
*limited availability with Noche potatoes, refried beans, flour + corn tortillas, pickled onions, small caesar salad, and salsa morita
tequila blanco, agave nectar, fresh-squeezed lemon lime juice, simple syrup, egg white
tequila blanco mi campo, passion fruit purée, yuzu juice, cardamom, star anise, vanilla honey, whey, ginger beer
tequila reposado, mango habanero purée, agave, fresh-squeezed lemon lime juice
tequila blanco, topo chico, lime juice
tequila reposado, mezcal espadin, lemon lime super juice, grapefruit soda
mezcal, angostura bitters, chocolate bitters, sugar
licor 43, ancho reyes, espresso
clamato, beer, lime juice, tamarind purée, maggi, cholula, salt pepper
Sotol, mezcal, vermouth, house escabeche, jalapeño
Rum, apricot liqueur, lime, pineapple syrup, bitters
optimist "mezcal," cucumber, cilantro, lemon super juice, yuzu
rice, cinnamon, pistachio, lechera milk
IPA, Roughtail Brewing Co.
Mexican Session, Mountain Fork Brewery
Bohemian Pilsner, American Solera
Sauvignon Blanc '22, Sonoma, 11/46
11/52
Cabernet Sauvignon '22, Argentina, 12/62
3 unique and smoky spirits crafted from carefully selected "maguey" varietals
3 selections of traditional, 100% agave distilled spirits, aged when appropriate
4 hand-picked agave spirits covering each of the four featured styles of tequila, mezcal, raicilla and sotol
4 hand selected, specially produced mezcals from Palenque Bozal
with cilantro, lime, and chapulin salt
crushed tamales with chili, cheese, totopos, and Sonoran-style sour flour tortillas
with sesame, black truffle, chives, chili, extra virgin, soy, and serrano
morita, avocado tomatillo, and cantina salsas, served with crispy totopos
caramelo tlayuda, chorizo verde, queso oaxaca, refried mayocoba beans, salsa macha, and cabbage. Served with salsa habanero and escabeche.
with avocado, cucumber, radish, serrano, and cilantro
marinated tenderloin, aji verde, and lime
beef birria, marinated cabbage, poached egg, cilantro, radish, and scallions
romaine hearts with parmesan, crispy corn, and roasted garlic dressing
choice of: 3oz tenderloin (+$19), chicken (+$6), or shrimp (+$14) with crisp greens, avocado, cucumber, sundried tomato, sweet potato, parmesan, bacon, cilantro, crispy tortilla, and mexican goddess dressing
(limited availability)
Prairie Creek Farms pork with golden rice, midnight black beans, pickled red onions, and avocado-tomatillo salsa
with cheese enchiladas and golden rice
with aji verde, golden rice, cilantro, and rancho gordo black beans
grilled ruby red trout with salsa veracruzana, lime, and golden rice
with queso chihuahua, parmesan crema, smoky onion, guajillo-ancho sauce, golden rice, and black beans
*limited availability with Noche potatoes, refried beans, flour + corn tortillas, pickled onions, small caesar salad, and salsa morita
tequila blanco, agave nectar, fresh-squeezed lemon & lime juice, simple syrup, egg white
tequila blanco mi campo, passion fruit purée, yuzu juice, cardamom, star anise, vanilla honey, whey, ginger beer
tequila reposado, mango & habanero purée, agave, fresh-squeezed lemon & lime juice
tequila blanco, topo chico, lime juice
tequila reposado, mezcal espadin, lemon & lime super juice, grapefruit soda
mezcal, angostura bitters, chocolate bitters, sugar
licor 43, ancho reyes, espresso
clamato, beer, lime juice, tamarind purée, maggi, cholula, salt & pepper
Sotol, mezcal, vermouth, house escabeche, jalapeño
Rum, apricot liqueur, lime, pineapple syrup, bitters
optimist "mezcal," cucumber, cilantro, lemon super juice, yuzu
rice, cinnamon, pistachio, lechera milk
IPA, Roughtail Brewing Co.
Mexican Session, Mountain Fork Brewery
Bohemian Pilsner, American Solera
Sauvignon Blanc '22, Sonoma, 11/46
11/52
Cabernet Sauvignon '22, Argentina, 12/62