The Kittle House Inn

truffle lobster salad

red onion, bell pepper, mango, cilantro, jalapeño

pickled onion crème fraïche, orwasher's pumpernickel

spicy horseradish cocktail sauce

coach farm goat cheese, pistachios, blood orange vinaigrette

toasted pine nuts, black currants, aged ricotta, vincotto

cucumber, mint, lime

prosciutto di parma, heirloom tomatoes, vincotto

candied kumquats, pistachios

seasonal berries, macadamia nut brittle, whipped cream

seasonal berries, whipped cream, hudson valley dark amber maple syrup

caramelized bananas, rum butter, brown sugar

feather ridge hen eggs, canadian bacon or house-smoked salmon, hollandaise; sub maine lobster add $10

basil-arugula pesto, toasted pine nuts

braised lentil & vegetable stew, organic potato purée

basmati rice pilaf, dijon beurre blanc

baby bok choy, shiitake mushrooms, israeli couscous, ocean broth

corn tortillas, pickled onions, jalapeño, pico de gallo, salsa verde

hand-cut french fries, firecracker slaw

two soft scrambled or over easy feather ridge farm eggs grilled prime hanger steak

vanilla gelato, whipped cream

tuthilltown baby bourbon crème

whipped cream, caramel sauce

vanilla gelato

candied kumquats

dark chocolate, vanilla bean, nutella - lemon, raspberry, passion fruit

chipotle aïoli

san marzano tomatoes, meiller farm grass-fed beef, fossil farm pork

basil-arugula pesto, toasted pine nuts

four cheeses, white truffle oil

mascarpone, parmesan, ricotta, blistered heirloom cherry tomatoes, niçoise olive crumble, olive oil

crispy sushi rice cake, tobiko, jalapeño, japanese aioli

sunday gravy

florida red snapper, pickled onions, mango, bell peppers, cilantro

sweeet onion crème fraïche, pickled carrots, orwasher's black bread

mignonette, cocktail sauce

candied kumquats, pistachios

prosciutto di parma, heirloom tomatoes, vincotto

blackbert, r&g cheesemakers, troy - moonlight, chaseholm farm, pine plains - jersey girl, cooperstown cheese co.

a selection of meats cured locally by classically trained artisanal butchers, seasonal accoutrements

sour cream, adirondack cheese co. three year aged cheddar

lentil & organic veggie stew, spices, organic potato purée

kittle house caesar salad

hepworth farm broccoli rabe & cherry tomatoes, organic black rice, yuzu beurre blanc

seared rare, black pepper & coriander, creamed leeks & baby fennel, red wine soy glaze

blue crab, white wine, parsley, pepper flakes, garlic

shiitake mushrooms, baby bok choy, israeli couscous, ocean broth

local farm vegetables, shishito peppers, truffled yukon gold potato purée, natural juices

shiitakes, lardons, brussels sprouts, israeli couscous, blood orange glaze

root vegetable velouté, glazed heirloom carrots, swiss chard, braising juices

sweet vinegar peppers & onions, roasted fingerlings, haricots verts

fava beans, baby carrots, baby turnips, toasted farro, natural au jus

arugula & danasca farm feta, hand-cut french fries, harissa chimichurri

organic potato gratin, garlic spinach, red wine sauce

organic potato gratin, garlic spinach, red wine sauce

organic potato gratin, garlic spinach, red wine sauce

chipotle aioli

herbs de provence

sea salt

roasted chickpeas, red quinoa, field greens, heirloom tomatoes & cucumber, hummus, tahini, pita

grilled chicken breast, farm egg, ewes blue cheese, tomato, mountain smokehouse bacon, avocado, vinaigrette

organic black rice, marinated tofu, pico de gallo, pickled onions, chili -lime slaw, salsa verde, crispy pita

parmesan crisps, focaccia croutons

toasted almonds, parmesan, pomegranate vinaigrette

hepworth farm organic beets, toasted pistachios, coach farm goat cheese, blood orange vinaigrette

pine nuts, black currants, ricotta salata, vincotto

organic local lettuces, macoun apple, market vegetables, whipped ricotta crostini, champagne vinaigrette

braised beef brisket, sauteed onions, melted gruyere, orwasher's rye

avocado, tomato, firecracker slaw, potato chips

gluten free chicken thighs, slaw, pickled red onion, house-made butter pickles, lettuce, tomato, chipotle mayo, fries

can be all vegan with vegan cheddar; adirondack cheese co. 3 yr cheddar, sevem grain roll, fries or a field green salad, chipotle aioli, house-made b&b pickles

Adirondack cheese co. aged cheddar, nodine's. Smokehouse bacon, tom cat brioche roll, hand cut fries, house-made pickles

red onion marmalade, fire roasted peppers, melted fontina, tom cat garlic brioche hero, chips

corn tortillas, pickled onions, jalapeño, pico de gallo, salsa verde, lime

requires cooking for 15 minutes at 350 degrees; vanilla bean crème anglaise, whipped cream

raspberry purée

caramel sauce, whipped cream

tuthilltown spriits baby bourbon créme anglaise

mascarpone gelato, caramel

macadamia nut brittle, coconut gelato

vanilla bean gelato

candied kumquats

sunday gravy

breast, legs, wings & thighs

nys maple syrup & whipped cream

crispy parmesan, focaccia croutons

dijon mustard glaze

organic greens, market vegetables, tarentaise cheese, champagne vinaigrette

market dependent

dijon mustard glaze

organic greens, market vegetables, tarentaise cheese, champagne vinaigrette

organic lettuces, market vegetables, thistle hill tarentaise cheese, champagne vinaigrette

organic lettuces, market vegetables, thistle hill tarentaise cheese, champagne vinaigrette

dijon mustard glaze

crispy parmesan, focaccia croutons

crispy parmesan, focaccia croutons

Fresh Berries & Whipped Cream

truffle lobster

florida red snapper, red onion, bell pepper, mango, ciliantro, jalapeño

pickled onion crème fraiche, black bread

crispy sushi rice cake, tobiko, jalapeño, japanese aioli

chilled with sherry mignonette, cocktail sauce

panko crust, hard cooked hen egg, tartar sauce

prosciutto di parma, heirloom tomatoes, vincotto

blackbert, r&g cheesemakers–moonlight, chaseholm farm–jersey girl, cooperstown cheese co.

seasonal accoutrements

candied kumquats, pistachios

braised apricots, port wine sauce

san marzano tomatoes, meiller farm grass-fed beef, fossil farm pork

basil-arugula pesto, toasted pine nuts

semolina pasta dumplings, mascarpone, parmesan, ricotta, blistered heirloom cherry tomatoes, niçoise olive crumble, olive oil

four cheeses, white truffle oil

roasted chickpeas, red quinoa, field greens, heirloom tomatoes, cucumber, hummus, tahini, crispy pita

organic black rice, marinated tofu, pico de gallo, pickled onions, chili-lime slaw, salsa verde, crispy corn tortilla

grilled chicken breast, farm egg, ewes blue cheese, tomato, mountain smokehouse bacon, avocado, champagne vinaigrette

parmesan crisps, focaccia croutons

toasted almonds, parmesan, pomegranate vinaigrette

organic beets, toasted pistachios, coach farm goat cheese, blood orange vinaigrette

pine nuts, black currants, ricotta salata, vincotto

organic lettuces, macoun apple, market vegetables, whipped ricotta crostini, champagne vinaigrette

avocado, tomato, firecracker slaw, buttered brioche, potato chips

3 yr cheddar, seven grain roll, fries or a field green salad, chipotle aioli, house-made pickles

Adirondack cheese co. aged cheddar. Nodine's smokehouse bacon, tom cat brioche roll, hand cut fries, house-made butter pickles

red onion marmalade, fire roasted peppers, melted fontina, tom cat garlic brioche, chips

gluten free chicken thighs, firecracker slaw, pickled red onion, house-made butter pickles, lettuce, tomato, chipotle mayo, hand cut fries

corn tortillas, pickled onions, jalapeño, pico de gallo, salsa verde

braised beef brisket, sauteed onions, melted gruyere, orwasher's rye

braised lentil & organic vegetable stew, organic potato purée

kittle house caesar salad

hepworth farm broccoli rabe & cherry tomatoes, organic black rice, yuzu beurre blanc

shiitake mushrooms, baby bok choy, israeli couscous, ocean broth

rhode island mussels, hand-cut french fries, white wine garlic herb broth

blue crab, white wine, parsley, garlic

seared rare, crushed black pepper & coriander, creamed leeks & baby fennel, red wine soy glaze

local farm vegetables, yukon gold potato purée, natural juices

shiitakes, lardons, brussels sprouts, israeli couscous, blood orange glaze

root vegetable velouté, glazed heirloom carrots, swiss chard, crispy parsnips

sweet vinegar peppers & onions, roasted fingerlings, haricots verts

farro, fava beans, baby turnips, carrots, natural au jus

arugula & danasca farm feta, hand-cut french fries, harissa chimichurri

organic potato gratin, garlic spinach, red wine sauce

organic potato gratin, garlic spinach, red wine sauce

organic potato gratin, garlic spinach, red wine sauce

chipotle aïoli

herbs de provence

crème anglaise

hudson valley bourbon sauce

caramel sauce

mascarpone gelato, caramel

hazelnut chocolate, vanilla bean, espresso-lemon, raspberry, passion fruit

coconut gelato

vanilla gelato

candied kumquats

truffle lobster salad

red onion, bell pepper, mango, cilantro, jalapeño

pickled onion crème fraïche, orwasher's pumpernickel

spicy horseradish cocktail sauce

coach farm goat cheese, pistachios, blood orange vinaigrette

toasted pine nuts, black currants, aged ricotta, vincotto

cucumber, mint, lime

prosciutto di parma, heirloom tomatoes, vincotto

candied kumquats, pistachios

seasonal berries, macadamia nut brittle, whipped cream

seasonal berries, whipped cream, hudson valley dark amber maple syrup

caramelized bananas, rum butter, brown sugar

feather ridge hen eggs, canadian bacon or house-smoked salmon, hollandaise; sub maine lobster add $10

basil-arugula pesto, toasted pine nuts

braised lentil & vegetable stew, organic potato purée

basmati rice pilaf, dijon beurre blanc

baby bok choy, shiitake mushrooms, israeli couscous, ocean broth

corn tortillas, pickled onions, jalapeño, pico de gallo, salsa verde

hand-cut french fries, firecracker slaw

two soft scrambled or over easy feather ridge farm eggs grilled prime hanger steak

vanilla gelato, whipped cream

tuthilltown baby bourbon crème

whipped cream, caramel sauce

vanilla gelato

candied kumquats

dark chocolate, vanilla bean, nutella - lemon, raspberry, passion fruit

chipotle aïoli

san marzano tomatoes, meiller farm grass-fed beef, fossil farm pork

basil-arugula pesto, toasted pine nuts

four cheeses, white truffle oil

mascarpone, parmesan, ricotta, blistered heirloom cherry tomatoes, niçoise olive crumble, olive oil

sunday gravy

florida red snapper, pickled onions, mango, bell peppers, cilantro

sweeet onion crème fraïche, pickled carrots, orwasher's black bread

mignonette, cocktail sauce

candied kumquats, pistachios

crispy sushi rice cake, tobiko, jalapeño, japanese aioli

prosciutto di parma, heirloom tomatoes, vincotto

blackbert, r&g cheesemakers, troy - moonlight, chaseholm farm, pine plains - jersey girl, cooperstown cheese co.

a selection of meats cured locally by classically trained artisanal butchers, seasonal accoutrements

sour cream, adirondack cheese co. three year aged cheddar

lentil & organic veggie stew, spices, organic potato purée

kittle house caesar salad

hepworth farm broccoli rabe & cherry tomatoes, organic black rice, yuzu beurre blanc

seared rare, black pepper & coriander, creamed leeks & baby fennel, red wine soy glaze

blue crab, white wine, parsley, pepper flakes, garlic

shiitake mushrooms, baby bok choy, israeli couscous, ocean broth

local farm vegetables, shishito peppers, truffled yukon gold potato purée, natural juices

shiitakes, lardons, brussels sprouts, israeli couscous, blood orange glaze

root vegetable velouté, glazed heirloom carrots, swiss chard, braising juices

sweet vinegar peppers & onions, roasted fingerlings, haricots verts

fava beans, baby carrots, baby turnips, toasted farro, natural au jus

arugula & danasca farm feta, hand-cut french fries, harissa chimichurri

organic potato gratin, garlic spinach, red wine sauce

organic potato gratin, garlic spinach, red wine sauce

organic potato gratin, garlic spinach, red wine sauce

chipotle aioli

herbs de provence

sea salt

roasted chickpeas, red quinoa, field greens, heirloom tomatoes & cucumber, hummus, tahini, pita

grilled chicken breast, farm egg, ewes blue cheese, tomato, mountain smokehouse bacon, avocado, vinaigrette

organic black rice, marinated tofu, pico de gallo, pickled onions, chili -lime slaw, salsa verde, crispy pita

parmesan crisps, focaccia croutons

toasted almonds, parmesan, pomegranate vinaigrette

hepworth farm organic beets, toasted pistachios, coach farm goat cheese, blood orange vinaigrette

pine nuts, black currants, ricotta salata, vincotto

organic local lettuces, macoun apple, market vegetables, whipped ricotta crostini, champagne vinaigrette

braised beef brisket, sauteed onions, melted gruyere, orwasher's rye

avocado, tomato, firecracker slaw, potato chips

gluten free chicken thighs, slaw, pickled red onion, house-made butter pickles, lettuce, tomato, chipotle mayo, fries

can be all vegan with vegan cheddar; adirondack cheese co. 3 yr cheddar, sevem grain roll, fries or a field green salad, chipotle aioli, house-made b&b pickles

Adirondack cheese co. aged cheddar, nodine's. Smokehouse bacon, tom cat brioche roll, hand cut fries, house-made pickles

red onion marmalade, fire roasted peppers, melted fontina, tom cat garlic brioche hero, chips

corn tortillas, pickled onions, jalapeño, pico de gallo, salsa verde, lime

requires cooking for 15 minutes at 350 degrees; vanilla bean crème anglaise, whipped cream

raspberry purée

caramel sauce, whipped cream

tuthilltown spriits baby bourbon créme anglaise

mascarpone gelato, caramel

macadamia nut brittle, coconut gelato

vanilla bean gelato

candied kumquats

sunday gravy

breast, legs, wings & thighs

nys maple syrup & whipped cream

crispy parmesan, focaccia croutons

dijon mustard glaze

organic greens, market vegetables, tarentaise cheese, champagne vinaigrette

market dependent

dijon mustard glaze

organic greens, market vegetables, tarentaise cheese, champagne vinaigrette

organic lettuces, market vegetables, thistle hill tarentaise cheese, champagne vinaigrette

dijon mustard glaze

organic lettuces, market vegetables, thistle hill tarentaise cheese, champagne vinaigrette

crispy parmesan, focaccia croutons

crispy parmesan, focaccia croutons

Fresh Berries & Whipped Cream

truffle lobster

florida red snapper, red onion, bell pepper, mango, ciliantro, jalapeño

pickled onion crème fraiche, black bread

crispy sushi rice cake, tobiko, jalapeño, japanese aioli

chilled with sherry mignonette, cocktail sauce

panko crust, hard cooked hen egg, tartar sauce

prosciutto di parma, heirloom tomatoes, vincotto

blackbert, r&g cheesemakers–moonlight, chaseholm farm–jersey girl, cooperstown cheese co.

seasonal accoutrements

candied kumquats, pistachios

braised apricots, port wine sauce

san marzano tomatoes, meiller farm grass-fed beef, fossil farm pork

basil-arugula pesto, toasted pine nuts

semolina pasta dumplings, mascarpone, parmesan, ricotta, blistered heirloom cherry tomatoes, niçoise olive crumble, olive oil

four cheeses, white truffle oil

roasted chickpeas, red quinoa, field greens, heirloom tomatoes, cucumber, hummus, tahini, crispy pita

organic black rice, marinated tofu, pico de gallo, pickled onions, chili-lime slaw, salsa verde, crispy corn tortilla

grilled chicken breast, farm egg, ewes blue cheese, tomato, mountain smokehouse bacon, avocado, champagne vinaigrette

parmesan crisps, focaccia croutons

toasted almonds, parmesan, pomegranate vinaigrette

organic beets, toasted pistachios, coach farm goat cheese, blood orange vinaigrette

pine nuts, black currants, ricotta salata, vincotto

organic lettuces, macoun apple, market vegetables, whipped ricotta crostini, champagne vinaigrette

avocado, tomato, firecracker slaw, buttered brioche, potato chips

3 yr cheddar, seven grain roll, fries or a field green salad, chipotle aioli, house-made pickles

Adirondack cheese co. aged cheddar. Nodine's smokehouse bacon, tom cat brioche roll, hand cut fries, house-made butter pickles

red onion marmalade, fire roasted peppers, melted fontina, tom cat garlic brioche, chips

gluten free chicken thighs, firecracker slaw, pickled red onion, house-made butter pickles, lettuce, tomato, chipotle mayo, hand cut fries

corn tortillas, pickled onions, jalapeño, pico de gallo, salsa verde

braised beef brisket, sauteed onions, melted gruyere, orwasher's rye

braised lentil & organic vegetable stew, organic potato purée

kittle house caesar salad

hepworth farm broccoli rabe & cherry tomatoes, organic black rice, yuzu beurre blanc

shiitake mushrooms, baby bok choy, israeli couscous, ocean broth

rhode island mussels, hand-cut french fries, white wine garlic herb broth

blue crab, white wine, parsley, garlic

seared rare, crushed black pepper & coriander, creamed leeks & baby fennel, red wine soy glaze

local farm vegetables, yukon gold potato purée, natural juices

shiitakes, lardons, brussels sprouts, israeli couscous, blood orange glaze

root vegetable velouté, glazed heirloom carrots, swiss chard, crispy parsnips

sweet vinegar peppers & onions, roasted fingerlings, haricots verts

farro, fava beans, baby turnips, carrots, natural au jus

arugula & danasca farm feta, hand-cut french fries, harissa chimichurri

organic potato gratin, garlic spinach, red wine sauce

organic potato gratin, garlic spinach, red wine sauce

organic potato gratin, garlic spinach, red wine sauce

chipotle aïoli

herbs de provence

crème anglaise

hudson valley bourbon sauce

caramel sauce

mascarpone gelato, caramel

hazelnut chocolate, vanilla bean, espresso-lemon, raspberry, passion fruit

coconut gelato

vanilla gelato

candied kumquats

truffle lobster salad

red onion, bell pepper, mango, cilantro, jalapeño

pickled onion crème fraïche, orwasher's pumpernickel

spicy horseradish cocktail sauce

coach farm goat cheese, pistachios, blood orange vinaigrette

toasted pine nuts, black currants, aged ricotta, vincotto

cucumber, mint, lime

prosciutto di parma, heirloom tomatoes, vincotto

candied kumquats, pistachios

seasonal berries, macadamia nut brittle, whipped cream

seasonal berries, whipped cream, hudson valley dark amber maple syrup

caramelized bananas, rum butter, brown sugar

feather ridge hen eggs, canadian bacon or house-smoked salmon, hollandaise; sub maine lobster add $10

basil-arugula pesto, toasted pine nuts

braised lentil & vegetable stew, organic potato purée

basmati rice pilaf, dijon beurre blanc

baby bok choy, shiitake mushrooms, israeli couscous, ocean broth

corn tortillas, pickled onions, jalapeño, pico de gallo, salsa verde

hand-cut french fries, firecracker slaw

two soft scrambled or over easy feather ridge farm eggs grilled prime hanger steak

vanilla gelato, whipped cream

tuthilltown baby bourbon crème

whipped cream, caramel sauce

vanilla gelato

candied kumquats

dark chocolate, vanilla bean, nutella - lemon, raspberry, passion fruit

chipotle aïoli

san marzano tomatoes, meiller farm grass-fed beef, fossil farm pork

basil-arugula pesto, toasted pine nuts

four cheeses, white truffle oil

mascarpone, parmesan, ricotta, blistered heirloom cherry tomatoes, niçoise olive crumble, olive oil

sunday gravy

florida red snapper, pickled onions, mango, bell peppers, cilantro

sweeet onion crème fraïche, pickled carrots, orwasher's black bread

crispy sushi rice cake, tobiko, jalapeño, japanese aioli

mignonette, cocktail sauce

candied kumquats, pistachios

prosciutto di parma, heirloom tomatoes, vincotto

blackbert, r&g cheesemakers, troy - moonlight, chaseholm farm, pine plains - jersey girl, cooperstown cheese co.

a selection of meats cured locally by classically trained artisanal butchers, seasonal accoutrements

sour cream, adirondack cheese co. three year aged cheddar

lentil & organic veggie stew, spices, organic potato purée

kittle house caesar salad

hepworth farm broccoli rabe & cherry tomatoes, organic black rice, yuzu beurre blanc

seared rare, black pepper & coriander, creamed leeks & baby fennel, red wine soy glaze

blue crab, white wine, parsley, pepper flakes, garlic

shiitake mushrooms, baby bok choy, israeli couscous, ocean broth

local farm vegetables, shishito peppers, truffled yukon gold potato purée, natural juices

shiitakes, lardons, brussels sprouts, israeli couscous, blood orange glaze

root vegetable velouté, glazed heirloom carrots, swiss chard, braising juices

sweet vinegar peppers & onions, roasted fingerlings, haricots verts

fava beans, baby carrots, baby turnips, toasted farro, natural au jus

arugula & danasca farm feta, hand-cut french fries, harissa chimichurri

organic potato gratin, garlic spinach, red wine sauce

organic potato gratin, garlic spinach, red wine sauce

organic potato gratin, garlic spinach, red wine sauce

chipotle aioli

herbs de provence

sea salt

roasted chickpeas, red quinoa, field greens, heirloom tomatoes & cucumber, hummus, tahini, pita

grilled chicken breast, farm egg, ewes blue cheese, tomato, mountain smokehouse bacon, avocado, vinaigrette

organic black rice, marinated tofu, pico de gallo, pickled onions, chili -lime slaw, salsa verde, crispy pita

parmesan crisps, focaccia croutons

toasted almonds, parmesan, pomegranate vinaigrette

hepworth farm organic beets, toasted pistachios, coach farm goat cheese, blood orange vinaigrette

pine nuts, black currants, ricotta salata, vincotto

organic local lettuces, macoun apple, market vegetables, whipped ricotta crostini, champagne vinaigrette

braised beef brisket, sauteed onions, melted gruyere, orwasher's rye

avocado, tomato, firecracker slaw, potato chips

gluten free chicken thighs, slaw, pickled red onion, house-made butter pickles, lettuce, tomato, chipotle mayo, fries

can be all vegan with vegan cheddar; adirondack cheese co. 3 yr cheddar, sevem grain roll, fries or a field green salad, chipotle aioli, house-made b&b pickles

Adirondack cheese co. aged cheddar, nodine's. Smokehouse bacon, tom cat brioche roll, hand cut fries, house-made pickles

red onion marmalade, fire roasted peppers, melted fontina, tom cat garlic brioche hero, chips

corn tortillas, pickled onions, jalapeño, pico de gallo, salsa verde, lime

requires cooking for 15 minutes at 350 degrees; vanilla bean crème anglaise, whipped cream

raspberry purée

caramel sauce, whipped cream

tuthilltown spriits baby bourbon créme anglaise

mascarpone gelato, caramel

macadamia nut brittle, coconut gelato

vanilla bean gelato

candied kumquats

sunday gravy

breast, legs, wings & thighs

nys maple syrup & whipped cream

crispy parmesan, focaccia croutons

dijon mustard glaze

organic greens, market vegetables, tarentaise cheese, champagne vinaigrette

market dependent

dijon mustard glaze

organic greens, market vegetables, tarentaise cheese, champagne vinaigrette

organic lettuces, market vegetables, thistle hill tarentaise cheese, champagne vinaigrette

dijon mustard glaze

organic lettuces, market vegetables, thistle hill tarentaise cheese, champagne vinaigrette

crispy parmesan, focaccia croutons

crispy parmesan, focaccia croutons

Fresh Berries & Whipped Cream

truffle lobster

florida red snapper, red onion, bell pepper, mango, ciliantro, jalapeño

pickled onion crème fraiche, black bread

crispy sushi rice cake, tobiko, jalapeño, japanese aioli

chilled with sherry mignonette, cocktail sauce

panko crust, hard cooked hen egg, tartar sauce

prosciutto di parma, heirloom tomatoes, vincotto

blackbert, r cheesemakers–moonlight, chaseholm farm–jersey girl, cooperstown cheese co.

seasonal accoutrements

candied kumquats, pistachios

braised apricots, port wine sauce

san marzano tomatoes, meiller farm grass-fed beef, fossil farm pork

basil-arugula pesto, toasted pine nuts

semolina pasta dumplings, mascarpone, parmesan, ricotta, blistered heirloom cherry tomatoes, niçoise olive crumble, olive oil

four cheeses, white truffle oil

roasted chickpeas, red quinoa, field greens, heirloom tomatoes, cucumber, hummus, tahini, crispy pita

organic black rice, marinated tofu, pico de gallo, pickled onions, chili-lime slaw, salsa verde, crispy corn tortilla

grilled chicken breast, farm egg, ewes blue cheese, tomato, mountain smokehouse bacon, avocado, champagne vinaigrette

parmesan crisps, focaccia croutons

toasted almonds, parmesan, pomegranate vinaigrette

organic beets, toasted pistachios, coach farm goat cheese, blood orange vinaigrette

pine nuts, black currants, ricotta salata, vincotto

organic lettuces, macoun apple, market vegetables, whipped ricotta crostini, champagne vinaigrette

avocado, tomato, firecracker slaw, buttered brioche, potato chips

3 yr cheddar, seven grain roll, fries or a field green salad, chipotle aioli, house-made pickles

Adirondack cheese co. aged cheddar. Nodine's smokehouse bacon, tom cat brioche roll, hand cut fries, house-made butter pickles

red onion marmalade, fire roasted peppers, melted fontina, tom cat garlic brioche, chips

gluten free chicken thighs, firecracker slaw, pickled red onion, house-made butter pickles, lettuce, tomato, chipotle mayo, hand cut fries

corn tortillas, pickled onions, jalapeño, pico de gallo, salsa verde

braised beef brisket, sauteed onions, melted gruyere, orwasher's rye

braised lentil organic vegetable stew, organic potato purée

kittle house caesar salad

hepworth farm broccoli rabe cherry tomatoes, organic black rice, yuzu beurre blanc

shiitake mushrooms, baby bok choy, israeli couscous, ocean broth

rhode island mussels, hand-cut french fries, white wine garlic herb broth

blue crab, white wine, parsley, garlic

seared rare, crushed black pepper coriander, creamed leeks baby fennel, red wine soy glaze

local farm vegetables, yukon gold potato purée, natural juices

shiitakes, lardons, brussels sprouts, israeli couscous, blood orange glaze

root vegetable velouté, glazed heirloom carrots, swiss chard, crispy parsnips

sweet vinegar peppers onions, roasted fingerlings, haricots verts

farro, fava beans, baby turnips, carrots, natural au jus

arugula danasca farm feta, hand-cut french fries, harissa chimichurri

organic potato gratin, garlic spinach, red wine sauce

organic potato gratin, garlic spinach, red wine sauce

organic potato gratin, garlic spinach, red wine sauce

chipotle aïoli

herbs de provence

crème anglaise

hudson valley bourbon sauce

caramel sauce

mascarpone gelato, caramel

hazelnut chocolate, vanilla bean, espresso-lemon, raspberry, passion fruit

coconut gelato

vanilla gelato

candied kumquats

truffle lobster salad

red onion, bell pepper, mango, cilantro, jalapeño

pickled onion crème fraïche, orwasher's pumpernickel

spicy horseradish cocktail sauce

coach farm goat cheese, pistachios, blood orange vinaigrette

toasted pine nuts, black currants, aged ricotta, vincotto

cucumber, mint, lime

prosciutto di parma, heirloom tomatoes, vincotto

candied kumquats, pistachios

seasonal berries, macadamia nut brittle, whipped cream

seasonal berries, whipped cream, hudson valley dark amber maple syrup

caramelized bananas, rum butter, brown sugar

feather ridge hen eggs, canadian bacon or house-smoked salmon, hollandaise; sub maine lobster add $10

basil-arugula pesto, toasted pine nuts

braised lentil vegetable stew, organic potato purée

basmati rice pilaf, dijon beurre blanc

baby bok choy, shiitake mushrooms, israeli couscous, ocean broth

corn tortillas, pickled onions, jalapeño, pico de gallo, salsa verde

hand-cut french fries, firecracker slaw

two soft scrambled or over easy feather ridge farm eggs grilled prime hanger steak

vanilla gelato, whipped cream

tuthilltown baby bourbon crème

whipped cream, caramel sauce

vanilla gelato

candied kumquats

dark chocolate, vanilla bean, nutella - lemon, raspberry, passion fruit

chipotle aïoli

san marzano tomatoes, meiller farm grass-fed beef, fossil farm pork

basil-arugula pesto, toasted pine nuts

four cheeses, white truffle oil

mascarpone, parmesan, ricotta, blistered heirloom cherry tomatoes, niçoise olive crumble, olive oil

sunday gravy

florida red snapper, pickled onions, mango, bell peppers, cilantro

sweeet onion crème fraïche, pickled carrots, orwasher's black bread

crispy sushi rice cake, tobiko, jalapeño, japanese aioli

mignonette, cocktail sauce

candied kumquats, pistachios

prosciutto di parma, heirloom tomatoes, vincotto

blackbert, r cheesemakers, troy - moonlight, chaseholm farm, pine plains - jersey girl, cooperstown cheese co.

a selection of meats cured locally by classically trained artisanal butchers, seasonal accoutrements

sour cream, adirondack cheese co. three year aged cheddar

lentil organic veggie stew, spices, organic potato purée

kittle house caesar salad

hepworth farm broccoli rabe cherry tomatoes, organic black rice, yuzu beurre blanc

seared rare, black pepper coriander, creamed leeks baby fennel, red wine soy glaze

blue crab, white wine, parsley, pepper flakes, garlic

shiitake mushrooms, baby bok choy, israeli couscous, ocean broth

local farm vegetables, shishito peppers, truffled yukon gold potato purée, natural juices

shiitakes, lardons, brussels sprouts, israeli couscous, blood orange glaze

root vegetable velouté, glazed heirloom carrots, swiss chard, braising juices

sweet vinegar peppers onions, roasted fingerlings, haricots verts

fava beans, baby carrots, baby turnips, toasted farro, natural au jus

arugula danasca farm feta, hand-cut french fries, harissa chimichurri

organic potato gratin, garlic spinach, red wine sauce

organic potato gratin, garlic spinach, red wine sauce

organic potato gratin, garlic spinach, red wine sauce

chipotle aioli

herbs de provence

sea salt

roasted chickpeas, red quinoa, field greens, heirloom tomatoes cucumber, hummus, tahini, pita

grilled chicken breast, farm egg, ewes blue cheese, tomato, mountain smokehouse bacon, avocado, vinaigrette

organic black rice, marinated tofu, pico de gallo, pickled onions, chili -lime slaw, salsa verde, crispy pita

parmesan crisps, focaccia croutons

toasted almonds, parmesan, pomegranate vinaigrette

hepworth farm organic beets, toasted pistachios, coach farm goat cheese, blood orange vinaigrette

pine nuts, black currants, ricotta salata, vincotto

organic local lettuces, macoun apple, market vegetables, whipped ricotta crostini, champagne vinaigrette

braised beef brisket, sauteed onions, melted gruyere, orwasher's rye

avocado, tomato, firecracker slaw, potato chips

gluten free chicken thighs, slaw, pickled red onion, house-made butter pickles, lettuce, tomato, chipotle mayo, fries

can be all vegan with vegan cheddar; adirondack cheese co. 3 yr cheddar, sevem grain roll, fries or a field green salad, chipotle aioli, house-made b pickles

Adirondack cheese co. aged cheddar, nodine's. Smokehouse bacon, tom cat brioche roll, hand cut fries, house-made pickles

red onion marmalade, fire roasted peppers, melted fontina, tom cat garlic brioche hero, chips

corn tortillas, pickled onions, jalapeño, pico de gallo, salsa verde, lime

requires cooking for 15 minutes at 350 degrees; vanilla bean crème anglaise, whipped cream

raspberry purée

caramel sauce, whipped cream

tuthilltown spriits baby bourbon créme anglaise

mascarpone gelato, caramel

macadamia nut brittle, coconut gelato

vanilla bean gelato

candied kumquats

sunday gravy

breast, legs, wings thighs

nys maple syrup whipped cream

crispy parmesan, focaccia croutons

dijon mustard glaze

organic greens, market vegetables, tarentaise cheese, champagne vinaigrette

market dependent

dijon mustard glaze

organic greens, market vegetables, tarentaise cheese, champagne vinaigrette

organic lettuces, market vegetables, thistle hill tarentaise cheese, champagne vinaigrette

dijon mustard glaze

organic lettuces, market vegetables, thistle hill tarentaise cheese, champagne vinaigrette

crispy parmesan, focaccia croutons

crispy parmesan, focaccia croutons

Fresh Berries Whipped Cream

truffle lobster

florida red snapper, red onion, bell pepper, mango, ciliantro, jalapeño

pickled onion crème fraiche, black bread

crispy sushi rice cake, tobiko, jalapeño, japanese aioli

chilled with sherry mignonette, cocktail sauce

panko crust, hard cooked hen egg, tartar sauce

prosciutto di parma, heirloom tomatoes, vincotto

blackbert, r&g cheesemakers–moonlight, chaseholm farm–jersey girl, cooperstown cheese co.

seasonal accoutrements

candied kumquats, pistachios

braised apricots, port wine sauce

san marzano tomatoes, meiller farm grass-fed beef, fossil farm pork

basil-arugula pesto, toasted pine nuts

semolina pasta dumplings, mascarpone, parmesan, ricotta, blistered heirloom cherry tomatoes, niçoise olive crumble, olive oil

four cheeses, white truffle oil

roasted chickpeas, red quinoa, field greens, heirloom tomatoes, cucumber, hummus, tahini, crispy pita

organic black rice, marinated tofu, pico de gallo, pickled onions, chili-lime slaw, salsa verde, crispy corn tortilla

grilled chicken breast, farm egg, ewes blue cheese, tomato, mountain smokehouse bacon, avocado, champagne vinaigrette

parmesan crisps, focaccia croutons

toasted almonds, parmesan, pomegranate vinaigrette

organic beets, toasted pistachios, coach farm goat cheese, blood orange vinaigrette

pine nuts, black currants, ricotta salata, vincotto

organic lettuces, macoun apple, market vegetables, whipped ricotta crostini, champagne vinaigrette