Le Pont Ebisu

・Appetizer…330 yen・Single item…385 yen

Recommended

Highly recommended

Recommended

Highly recommended

Chunky meat is delightful!! Recommended

Homemade Sichuan pepper oil enhances the drinking experience!

With coconut vinegar soy sauce! Highly recommended

Good compatibility with red sauce!! Recommended

Be careful of burns! This is important, so I will say it again! Be careful of burns!!

A superb sauce made with plenty of No.1 Chinese spices, finished sweet and spicy! Perfect for changing the flavor of other dishes!

Moist chicken thigh with authentic sauce!

The balance of sourness and sweetness in the black vinegar sauce is outstanding! The meat is crispy and tender! Takes time to prepare.

Moist with low temperature cooking! With garlic mint soy sauce!

Beer and lemon sour are irresistible!

Once you eat it, you can't stop!! Delicious oil with Chinese steamed buns!

Taiwanese style chicken spare ribs! Perfect with drinks!

An unbeatable combination!

The numbing sensation of Han Gen pepper and the aroma of Chao Tian chili will enhance your drinking experience!

Light and gentle flavor! Please enjoy with white wine!

The flavor that comes from being cooked over high heat in Chinese style!

Sour taste is great! Spicy stir-fried eggplant that is soft and tender! Recommended

A dish that goes well with alcohol! Perfect as a snack!!

A harmony of refreshing sauce and tender squid!

Everyone loves shrimp mayo! A superb sauce with the aroma of lemongrass!

Big, plump shrimp matched with deliciously spicy chili sauce!! Recommended

This is what Chinese cuisine is all about! Rich flavor with aged doubanjiang! Highly recommended!

Homemade green onion oil! Please adjust the spiciness with spicy sauce!

Full of sesame flavor! Same recipe as a certain famous restaurant!

Using steamed Chinese noodles! Simple style with pork shoulder and green vegetables!

Using ham yu! The deliciousness of homemade XO sauce with a hint of ginger is good!!

Dishes that require cooking with fire, such as grilling, frying, stir-frying, and steaming, will take some time. Please order from the cold dishes in order.