Hakdong Sujebi

This is a rich omega and protein-filled wheat flour dumpling with potato dumplings added to perilla seed dough.

Kimchi Sujebi, a dish that combines kimchi, a representative food of Korea, with chewy handmade dough flakes.

If you are considering multiple dishes for 2 or more people, we recommend the stir-fried baby octopus, which has a delicious spicy seasoning.

This is a delicious potato pancake made by grating potatoes and frying them in oil.

This is the representative dish of South Korea, Spicy Pork Stir-fry. The sweet and spicy domestic-style stir-fried pork is the top menu for recovery.

Delicious domestic Ongsimi red bean porridge made in a traditional way. A nutritious meal substitute for the elderly and a recovery food for patients!

A traditional sujebi with thin and soft dough made from anchovy broth simmered for 2 hours.

Cold noodles, a dish for all seasons!! If you are looking for a refreshing and savory taste, please visit Hakdong Cold Noodles.

Spicy, tangy, chewy, and crunchy! A Sora Salad that doesn't need any other side dishes.

The epitome of savory pancakes, Green Onion Pancake!! This is a crispy version made with a golden combination of flour and green onions.