Carluccio's

Your choice of eggs with pancetta, sausage, mushrooms, tomatoes and grilled ciabatta. Allergy Information: Contains: Eggs, Fish, Lupin, Milk, Molluscs, Sesame Seeds, Cereals with Gluten (Barley, Oats, Rye, Wheat). May contain: Celery/Celeriac, Crustaceans, Mustard, Soya, Sulphur Dioxide/Sulphites, Nuts, Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts)

Your choice of eggs with mushrooms, courgette fritters with chilli, tomatoes and grilled ciabatta. Allergy Information: Contains: Celery/Celeriac, Eggs, Fish, Lupin, Milk, Molluscs, Mustard, Sesame Seeds, Sulphur Dioxide/Sulphites, Cereals with Gluten (Barley, Oats, Rye, Wheat). May contain: Crustaceans, Soya, Nuts, Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts)

Baked borlotti beans with courgette, tomatoes, spinach and grilled ciabatta. Allergy Information: Contains: Celery/Celeriac, Crustaceans, Eggs, Fish, Lupin, Milk, Molluscs, Mustard, Sesame Seeds, Sulphur Dioxide/Sulphites, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Cereals with Gluten (Barley, Oats, Rye, Wheat). May contain: Soya, Nuts, Peanuts, Tree Nuts

Roast ham, poached eggs, hollandaise on grilled ciabatta. Allergy Information: Contains: Celery/Celeriac, Eggs, Fish, Lupin, Milk, Molluscs, Mustard, Sesame Seeds, Sulphur Dioxide/Sulphites, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Cereals with Gluten (Barley, Oats, Rye, Wheat). May contain: Crustaceans, Soya, Nuts, Peanuts, Tree Nuts

Smoked salmon, poached eggs, hollandaise on grilled ciabatta. Allergy Information: Contains: Celery/Celeriac, Eggs, Fish, Lupin, Milk, Molluscs, Mustard, Sesame Seeds, Sulphur Dioxide/Sulphites, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Cereals with Gluten (Barley, Oats, Rye, Wheat). May contain: Crustaceans, Soya, Nuts, Peanuts, Tree Nuts

With poached eggs and seeds on seeded sourdough. Allergy Information: Contains: Celery/Celeriac, Eggs, Fish, Lupin, Milk, Molluscs, Mustard, Sesame Seeds, Sulphur Dioxide/Sulphites, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Cereals with Gluten (Barley, Oats, Rye, Wheat). May contain: Crustaceans, Soya, Nuts, Peanuts

With poached eggs and seeds on seeded sourdough. Allergy Information Contains: Celery/Celeriac, Eggs, Fish, Lupin, Milk, Molluscs, Mustard, Sesame Seeds, Sulphur Dioxide/Sulphites, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Cereals with Gluten (Barley, Oats, Rye, Wheat). May contain: Crustaceans, Soya, Nuts, Peanuts

Spinach, poached eggs, hollandaise on grilled ciabatta. Allergy Information: Contains: Eggs, Milk, Sulphur Dioxide/Sulphites, Cereals with Gluten (Wheat). May contain: Nuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts)

Eggs with borlotti beans, tomato and spicy 'nduja sauce with Parmigiano Reggiano and grilled ciabatta. Allergy Information: Contains: Celery/Celeriac, Eggs, Milk, Sulphur Dioxide/Sulphites. May contain: Crustaceans, Fish, Lupin, Molluscs, Mustard, Sesame Seeds, Soya, Nuts, Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Cereals with Gluten (Barley, Oats, Rye, Wheat)

Savoiardi biscuits, espresso, mascarpone, cocoa and coffee-flavoured liqueur. Allergy Information: Contains: Eggs, Milk, Sulphur Dioxide/Sulphites, Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Cereals with Gluten (Barley, Oats, Rye, Wheat). May contain: Soya, Nuts

Vanilla set cream, raspberry coulis. Allergy Information: Contains: Celery/Celeriac, Crustaceans, Eggs, Fish, Lupin, Milk, Molluscs, Mustard, Sesame Seeds, Soya, Nuts, Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Cereals with Gluten (Barley, Oats, Rye, Wheat). May contain: Sulphur Dioxide/Sulphites

A giant profiterole filled with vanilla ice cream, sweet ricotta-cream and indulgent hazelnut and chocolate sauce. Allergy Information: Contains: Eggs, Milk, Soya, Nuts, Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Cereals with Gluten (Barley, Oats, Rye, Wheat). May contain: Sulphur Dioxide/Sulphites

With raspberry coulis. Allergy Information: Contains: Soya, Sulphur Dioxide/Sulphites, Nuts, Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts)

Passion fruit mascarpone cream, raspberries and raspberry coulis. Allergy Information: Contains: Celery/Celeriac, Crustaceans, Eggs, Fish, Lupin, Milk, Molluscs, Mustard, Peanuts. May contain: Sesame Seeds, Soya, Sulphur Dioxide/Sulphites, Nuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Cereals with Gluten (Barley, Oats, Rye, Wheat)

Three Italian cheeses, truffle honey, pickled walnuts and ciappe crispbread. Allergy Information: Contains: Milk, Sulphur Dioxide/Sulphites, Nuts, Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Cereals with Gluten (Barley, Oats, Rye, Wheat)

Inspired by Antonio's love of mushrooms. Vanilla & chocolate ice cream, chocolate & hazelnut sauce, pistachios, hazelnuts, fresh raspberries and panettone crumb. Allergy Information: Contains: Celery/Celeriac, Crustaceans, Eggs, Lupin, Milk, Molluscs, Mustard, Soya, Nuts, Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Cereals with Gluten (Barley, Oats, Rye, Wheat). May contain: Fish, Sesame Seeds, Sulphur Dioxide/Sulphites

Vanilla and strawberry ice cream, fresh strawberries, strawberry coulis, meringue, ricotta-yoghurt and flaked almonds. Allergy Information: Contains: Eggs, Milk, Nuts, Tree Nuts (Almond Nuts). May contain: Sesame Seeds, Soya, Sulphur Dioxide/Sulphites, Peanuts, Tree Nuts (Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Cereals with Gluten (Barley, Oats, Rye, Wheat)

Espresso with vanilla ice cream. Allergy Information: Contains: Milk, Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts). May contain: Sulphur Dioxide/Sulphites

Liqueur with vanilla ice cream

Arabica coffee & hazelnut

Lemon / Passion fruit / Melon

Tomato Sauce (Vegan & Gluten-Free) (from 287 cal) | Cheese sauce (Vegetarian) (from 478 cal) | Pesto (Vegetarian & Gluten-Free) (from 567 cal) | Lamb and Beef Bolognese (Gluten-Free) (from 363 cal)

Made with lamb and beef ragu

With sage & butter sauce

Chicken breast in rosemary breadcrumbs. With peas & tomato sauce dip

Served with a Lingue di Gatto biscuit from our deli. (+23 cal). Choose from: Vanilla (78 cal) | Strawberry (89 cal) | Chocolate (123 cal)

Served with a Lingue di Gatto biscuit from our deli. (+23 cal). Choose from: Lemon (56 cal) | Raspberry (64 cal). Gluten-Free without Lingue di Gatto biscuit

Mixed marinated pitted olives. Allergy Information: Contains: Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts)

Giant green Sicilian olives, unpitted. Allergy Information: Contains: Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts)

Whole Pugliese creamy burrata with prosciutto Gran Sasso, aged balsamic vinegar and with gluten-free bread. Allergy Information: Contains: Eggs, Milk, Sulphur Dioxide/Sulphites, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Cereals with Gluten (Barley, Oats, Rye, Wheat). May contain: Celery/Celeriac, Crustaceans, Fish, Lupin, Molluscs, Mustard, Sesame Seeds, Soya, Nuts, Peanuts, Cereals with Gluten

Baby plum and yellow cherry tomatoes, extra virgin olive oil, basil and garlic on gluten-free bread. Allergy Information: Contains: Eggs. May contain: Celery/Celeriac, Crustaceans, Fish, Lupin, Milk, Molluscs, Mustard, Sesame Seeds, Soya, Sulphur Dioxide/Sulphites, Nuts, Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Cereals with Gluten (Barley, Oats, Rye, Wheat)

Ventricina, Finocchiona & Aquila salami, roast ham and prosciutto Gran Sasso, with gluten-free bread. Allergy Information: Contains: Eggs, Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts). May contain: Milk, Sulphur Dioxide/Sulphites

Marinated prawns in a baby plum tomato, white wine, chilli & fennel seed sauce, with gluten-free bread. Allergy Information: Contains: Crustaceans, Eggs, Sulphur Dioxide/Sulphites, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts). May contain: Soya, Nuts, Peanuts, Tree Nuts

With red onion marmalade and gluten-free bread. Allergy Information: Contains: Eggs, Milk, Sulphur Dioxide/Sulphites, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Cereals with Gluten (Barley, Oats, Rye, Wheat). May contain: Celery/Celeriac, Crustaceans, Fish, Lupin, Molluscs, Mustard, Sesame Seeds, Soya, Nuts, Peanuts, Cereals with Gluten

Buffalo mozzarella, sliced beef tomatoes, basil, extra virgin olive oil and black olives. Allergy Information: Contains: Milk. May contain: Celery/Celeriac, Crustaceans, Eggs, Fish, Lupin, Molluscs, Mustard, Sesame Seeds, Soya, Sulphur Dioxide/Sulphites, Nuts, Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Cereals with Gluten (Barley, Oats, Rye, Wheat)

Your choice of eggs with pancetta, mushrooms, tomatoes, baby potatoes with gluten-free bread. Served without sausage. Allergy Information: Contains: Eggs, Milk. May contain: Crustaceans, Soya, Sulphur Dioxide/Sulphites, Nuts, Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts)

Your choice of eggs with mushrooms, courgette fritters with chilli, tomatoes, baby potatoes with gluten-free bread. Allergy Information: Contains: Eggs, Milk, Sulphur Dioxide/Sulphites. May contain: Crustaceans, Soya, Nuts, Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts)

Avocado with baked borlotti beans, tomatoes, potatoes and spinach. Served without courgette and bread. Allergy Information: Contains: Celery/Celeriac, Sulphur Dioxide/Sulphites, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts). May contain: Soya, Nuts, Peanuts, Tree Nuts

With seeds on gluten-free bread. Allergy Information: Contains: Eggs, Sulphur Dioxide/Sulphites, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts). May contain: Crustaceans, Soya, Nuts, Peanuts

Roast ham, poached eggs, hollandaise on gluten-free bread. Allergy Information: Contains: Eggs, Milk, Sulphur Dioxide/Sulphites, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts). May contain: Crustaceans, Soya, Nuts, Peanuts, Tree Nuts

Smoked salmon, poached eggs, hollandaise on gluten-free bread. Allergy Information: Contains: Eggs, Fish, Milk, Sulphur Dioxide/Sulphites, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts). May contain: Crustaceans, Soya, Nuts, Peanuts, Tree Nuts

Spinach, poached eggs, hollandaise on gluten-free bread. Allergy Information: Contains: Eggs, Milk, Sulphur Dioxide/Sulphites, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts). May contain: Crustaceans, Soya, Nuts, Peanuts, Tree Nuts

Baked eggs in borlotti beans, tomato and spicy 'nduja sauce with Parmigiano Reggiano and gluten free bread. Allergy Information: Contains: Celery/Celeriac, Eggs, Fish, Lupin, Milk, Molluscs, Mustard, Sesame Seeds, Sulphur Dioxide/Sulphites, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Cereals with Gluten (Barley, Oats, Rye, Wheat). May contain: Crustaceans, Soya, Nuts, Peanuts, Tree Nuts

Your choice of eggs on gluten-free bread with Pancetta. Allergy Information: Contains: Eggs, Milk, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts). May contain: Crustaceans, Soya, Sulphur Dioxide/Sulphites, Nuts, Peanuts, Tree Nuts

Your choice of eggs on gluten-free bread with Mushrooms

Your choice of eggs on gluten-free bread with Smoked Salmon

Buffalo mozzarella deep fried in lemon and basil breadcrumbs, with a spicy tomato sauce

A selection of sweet and sour butternut squash, marinated green beans, roasted peppers and pesto, artichoke, semi dried tomatoes, grilled courgettes, olives and caperberries. Served with Pane Carasau

Chicken breast with 24-month aged Parma ham, topped with mushrooms in a rich Vin Santo, sage and cream sauce. Served with rosemary & garlic roasted potatoes

Homemade crab and lobster lasagne, made using egg pasta, creamy bechamel and topped with crispy breadcrumbs

Roasted butternut squash risotto served with rosemary & chilli oil, pumpkin seeds and crispy artichokes

Dry-aged casterbridge sirloin with rosemary & garlic roasted potatoes and rocket. Topped with truffle butter. (supplement +£5)

Layered slices of croissant from our deli with chocolate pieces, served with vanilla ice cream

Vanilla panna cotta with fresh raspberries and raspberry coulis

Buffalo mozzarella deep fried in lemon and basil breadcrumbs, with a spicy tomato sauce

A selection of sweet and sour butternut squash, marinated green beans, roasted peppers and pesto, artichoke, semi dried tomatoes, grilled courgettes, olives and caperberries. Served with Pane Carasau

Chicken breast with 24-month aged Parma ham, topped with mushrooms in a rich Vin Santo, sage and cream sauce. Served with rosemary & garlic roasted potatoes

Homemade crab and lobster lasagne, made using egg pasta, creamy bechamel and topped with crispy breadcrumbs

Roasted butternut squash risotto served with rosemary & chilli oil, pumpkin seeds and crispy artichokes

Dry-aged casterbridge sirloin with rosemary & garlic roasted potatoes and rocket. Topped with truffle butter. (supplement +£5)

Layered slices of croissant from our deli with chocolate pieces, served with vanilla ice cream

Vanilla panna cotta with fresh raspberries and raspberry coulis

Aperol, Prosecco and sparkling water

Starlino Rosé, vodka, garnished with Starlino Maraschino cherries

Non-alcoholic Tuscan Tree Aperitivo and sparkling water

Peroni, Limoncello and lemonade

Mixed marinated olives

Whole green Sicilian olives

Basil-pesto-coated broad beans, peanuts and cashews

Freshly baked every morning using a traditional Ligurian recipe, served with extra virgin olive oil and balsamic

Our freshly baked focaccia with garlic butter

Our freshly baked focaccia with garlic butter and melted mozzarella

Freshly baked focaccia, ciappe Italian flatbread and wholemeal sourdough, served with extra virgin olive oil and balsamic

A rich and earthy soup of porcini, shiitake & oyster mushrooms. Served with our freshly baked focaccia

Served with red onion marmalade and toasted wholemeal sourdough

Mixed cherry tomatoes, basil and garlic on toasted ciabatta, finished with extra virgin olive oil

King prawns marinated in chilli and fennel seeds in a tomato, white wine & garlic sauce. Served with dressed fennel and homemade focaccia

Sicilian rice balls filled with spinach and smoked mozzarella. With spicy tomato sauce

Pane carasau, 24-month-aged Parma ham, spianata Calabrese, finocchiona salami, artichoke, chargrilled courgettes, semi-dried tomatoes, olives & caperberries

Hand-cut crispy squid rings, lightly floured and fried. Served with lemon mayonnaise

Braised beef slow cooked in red wine, black olives and herbs. Served with Pappardelle pasta, originating from the region of Tuscany

Slow-cooked beef and lamb ragu, layered with egg pasta, cheese and béchamel sauce

Prawns, whole mussels and squid in a crab & chilli sauce

Served in a sage & butter sauce

A puttanesca-style sauce of olives, capers, tomato, chilli, and garlic, topped with toasted mixed nuts, raisins, garlic and herb breadcrumbs

Arborio rice with a mix of porcini, shiitake & oyster mushrooms with garlic. Served with a truffle crisp

Casarecce pasta with a spicy sausage, rosemary, chilli and tomato sauce. Topped with mozzarella

A mix of eggs, guanciale, cheese and black pepper

Our signature dish, made up of crispy spinach balls with grated courgette sautéed in garlic, chilli and cheese, served with giant Pugliese penne

Dry-aged 7oz Casterbridge sirloin

Tenderised and chargrilled minute steak, served pink

Chicken escalope with 24-month-aged Parma ham and sage in a white wine sauce. Served with roasted potatoes, rocket & pesto

Chicken breast in crispy rosemary breadcrumbs. Served with slow-roasted tomatoes and dressed salad leaves topped with Parmigiano-Reggiano

Served with a tomato and white wine salsa and dressed fennel

Grilled beef patty, Mozzarella cheese, red onion marmalade, mayonnaise, brioche bun served with fries

Soft goat's cheese, roasted peppers, semi-dried tomatoes, capers, olives and pine nuts on balsamic dressed mixed leaves

Grilled tuna steak with anchovy fillets, soft-boiled egg, green beans, red onion, roasted tomatoes and peppers, olives, new potatoes and croutons. Finished with an olive and caper dressing

Chicken, pancetta and avocado with green beans, red onion, semi-dried tomatoes, olives and mixed leaves. Finished with a balsamic dressing and crispy pancetta

Tossed in chilli, garlic and flaked almonds

Topped with pine nuts

Buffalo mozzarella, sliced beef tomatoes, basil and olives. Drizzled with extra virgin olive oil

Tossed with a balsamic dressing

Finished with Parmigiano-Reggiano shavings and a balsamic dressing

Our freshly baked focaccia with garlic butter

Sliced beef tomatoes and red onion, finished with a balsamic dressing

Rosemary salt, topped with Parmigiano Reggiano

A rich and earthy soup of porcini, shiitake & oyster mushrooms. With our homemade focaccia

Pane carasau with 24-month-aged Parma ham, caperberries, olives, finocchiona salami, marinated green beans & chargrilled courgettes

Mixed cherry tomatoes with basil and garlic on grilled ciabatta, finished with extra virgin olive oil

Tenderised and chargrilled minute steak, served pink. Served with rosemary & garlic roasted potatoes with rocket and Parmigiano-Reggiano. Supplement £3

Chicken breast in crispy rosemary breadcrumbs. With slow-roasted tomatoes and dressed salad leaves topped with Parmigiano-Reggiano

Served in a white wine sauce with our homemade focaccia

A puttanesca-style sauce of olives, capers, tomato, chilli, and garlic, topped with toasted mixed nuts, raisins, garlic and herb breadcrumbs

Savoiardi biscuits dipped in espresso, mascarpone and cocoa

Vanilla panna cotta with fresh raspberries and raspberry coulis

Choose from: Espresso (78 cal per scoop) | Strawberry (89 cal per scoop) | Chocolate (125 cal per scoop) | Pistachio (98 cal per scoop) | Vanilla (78 cal per scoop). Served with a Lingue di Gatto biscuit from our deli. (+23 cal)

Choose from: Lemon (56 cal per scoop) | Raspberry (64 cal per scoop). Served with a Lingue di Gatto biscuit from our deli. (+23 cal)

Your choice of eggs with pancetta, sausage, mushrooms, tomatoes and grilled ciabatta. Allergy Information: Contains: Eggs, Fish, Lupin, Milk, Molluscs, Sesame Seeds, Cereals with Gluten (Barley, Oats, Rye, Wheat). May contain: Celery/Celeriac, Crustaceans, Mustard, Soya, Sulphur Dioxide/Sulphites, Nuts, Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts)

Your choice of eggs with mushrooms, courgette fritters with chilli, tomatoes and grilled ciabatta. Allergy Information: Contains: Celery/Celeriac, Eggs, Fish, Lupin, Milk, Molluscs, Mustard, Sesame Seeds, Sulphur Dioxide/Sulphites, Cereals with Gluten (Barley, Oats, Rye, Wheat). May contain: Crustaceans, Soya, Nuts, Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts)

Baked borlotti beans with courgette, tomatoes, spinach and grilled ciabatta. Allergy Information: Contains: Celery/Celeriac, Crustaceans, Eggs, Fish, Lupin, Milk, Molluscs, Mustard, Sesame Seeds, Sulphur Dioxide/Sulphites, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Cereals with Gluten (Barley, Oats, Rye, Wheat). May contain: Soya, Nuts, Peanuts, Tree Nuts

Roast ham, poached eggs, hollandaise on grilled ciabatta. Allergy Information: Contains: Celery/Celeriac, Eggs, Fish, Lupin, Milk, Molluscs, Mustard, Sesame Seeds, Sulphur Dioxide/Sulphites, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Cereals with Gluten (Barley, Oats, Rye, Wheat). May contain: Crustaceans, Soya, Nuts, Peanuts, Tree Nuts

Smoked salmon, poached eggs, hollandaise on grilled ciabatta. Allergy Information: Contains: Celery/Celeriac, Eggs, Fish, Lupin, Milk, Molluscs, Mustard, Sesame Seeds, Sulphur Dioxide/Sulphites, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Cereals with Gluten (Barley, Oats, Rye, Wheat). May contain: Crustaceans, Soya, Nuts, Peanuts, Tree Nuts

With poached eggs and seeds on seeded sourdough. Allergy Information: Contains: Celery/Celeriac, Eggs, Fish, Lupin, Milk, Molluscs, Mustard, Sesame Seeds, Sulphur Dioxide/Sulphites, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Cereals with Gluten (Barley, Oats, Rye, Wheat). May contain: Crustaceans, Soya, Nuts, Peanuts

With poached eggs and seeds on seeded sourdough. Allergy Information Contains: Celery/Celeriac, Eggs, Fish, Lupin, Milk, Molluscs, Mustard, Sesame Seeds, Sulphur Dioxide/Sulphites, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Cereals with Gluten (Barley, Oats, Rye, Wheat). May contain: Crustaceans, Soya, Nuts, Peanuts

Spinach, poached eggs, hollandaise on grilled ciabatta. Allergy Information: Contains: Eggs, Milk, Sulphur Dioxide/Sulphites, Cereals with Gluten (Wheat). May contain: Nuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts)

Eggs with borlotti beans, tomato and spicy 'nduja sauce with Parmigiano Reggiano and grilled ciabatta. Allergy Information: Contains: Celery/Celeriac, Eggs, Milk, Sulphur Dioxide/Sulphites. May contain: Crustaceans, Fish, Lupin, Molluscs, Mustard, Sesame Seeds, Soya, Nuts, Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Cereals with Gluten (Barley, Oats, Rye, Wheat)

Freshly baked here every morning using a traditional Ligurian recipe. Allergy Information: Contains: Cereals with Gluten (Wheat). May contain: Celery/Celeriac, Crustaceans, Fish, Lupin, Molluscs, Mustard, Sesame Seeds, Soya, Sulphur Dioxide/Sulphites, Nuts, Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Cereals with Gluten (Barley, Oats, Rye)

Baked here every morning. Allergy Information: Contains: Milk, Cereals with Gluten (Wheat). May contain: Celery/Celeriac, Crustaceans, Fish, Lupin, Molluscs, Mustard, Sesame Seeds, Soya, Sulphur Dioxide/Sulphites, Nuts, Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Cereals with Gluten (Barley, Oats, Rye)

Freshly baked focaccia using a traditional Ligurian recipe. Allergy Information: Contains: Milk, Cereals with Gluten (Wheat). May contain: Celery/Celeriac, Crustaceans, Fish, Lupin, Molluscs, Mustard, Sesame Seeds, Soya, Sulphur Dioxide/Sulphites, Nuts, Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Cereals with Gluten (Barley, Oats, Rye)

A mix of breads from our deli. Allergy Information: Contains: Cereals with Gluten (Wheat). May contain: Celery/Celeriac, Crustaceans, Fish, Lupin, Molluscs, Mustard, Sesame Seeds, Soya, Sulphur Dioxide/Sulphites, Nuts, Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Cereals with Gluten (Barley, Oats, Rye)

Giant green Sicilian olives, unpitted. Allergy Information: Contains: Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts)

Whole Pugliese creamy burrata with prosciutto Gran Sasso, aged balsamic vinegar and pane carasau

Savoiardi biscuits, espresso, mascarpone, cocoa and coffee-flavoured liqueur. Allergy Information: Contains: Eggs, Milk, Sulphur Dioxide/Sulphites, Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Cereals with Gluten (Barley, Oats, Rye, Wheat). May contain: Soya, Nuts

Vanilla set cream, raspberry coulis. Allergy Information: Contains: Celery/Celeriac, Crustaceans, Eggs, Fish, Lupin, Milk, Molluscs, Mustard, Sesame Seeds, Soya, Nuts, Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Cereals with Gluten (Barley, Oats, Rye, Wheat). May contain: Sulphur Dioxide/Sulphites

A giant profiterole filled with vanilla ice cream, sweet ricotta-cream and indulgent hazelnut and chocolate sauce. Allergy Information: Contains: Eggs, Milk, Soya, Nuts, Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Cereals with Gluten (Barley, Oats, Rye, Wheat). May contain: Sulphur Dioxide/Sulphites

With raspberry coulis. Allergy Information: Contains: Soya, Sulphur Dioxide/Sulphites, Nuts, Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts)

Passion fruit mascarpone cream, raspberries and raspberry coulis. Allergy Information: Contains: Celery/Celeriac, Crustaceans, Eggs, Fish, Lupin, Milk, Molluscs, Mustard, Peanuts. May contain: Sesame Seeds, Soya, Sulphur Dioxide/Sulphites, Nuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Cereals with Gluten (Barley, Oats, Rye, Wheat)

Three Italian cheeses, truffle honey, pickled walnuts and ciappe crispbread. Allergy Information: Contains: Milk, Sulphur Dioxide/Sulphites, Nuts, Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Cereals with Gluten (Barley, Oats, Rye, Wheat)

Inspired by Antonio's love of mushrooms. Vanilla chocolate ice cream, chocolate hazelnut sauce, pistachios, hazelnuts, fresh raspberries and panettone crumb. Allergy Information: Contains: Celery/Celeriac, Crustaceans, Eggs, Lupin, Milk, Molluscs, Mustard, Soya, Nuts, Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Cereals with Gluten (Barley, Oats, Rye, Wheat). May contain: Fish, Sesame Seeds, Sulphur Dioxide/Sulphites

Vanilla and strawberry ice cream, fresh strawberries, strawberry coulis, meringue, ricotta-yoghurt and flaked almonds. Allergy Information: Contains: Eggs, Milk, Nuts, Tree Nuts (Almond Nuts). May contain: Sesame Seeds, Soya, Sulphur Dioxide/Sulphites, Peanuts, Tree Nuts (Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Cereals with Gluten (Barley, Oats, Rye, Wheat)

Espresso with vanilla ice cream. Allergy Information: Contains: Milk, Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts). May contain: Sulphur Dioxide/Sulphites

Liqueur with vanilla ice cream

Arabica coffee hazelnut

Lemon / Passion fruit / Melon

Tomato Sauce (Vegan Gluten-Free) (from 287 cal) | Cheese sauce (Vegetarian) (from 478 cal) | Pesto (Vegetarian Gluten-Free) (from 567 cal) | Lamb and Beef Bolognese (Gluten-Free) (from 363 cal)

Made with lamb and beef ragu

With sage butter sauce

Chicken breast in rosemary breadcrumbs. With peas tomato sauce dip

Served with a Lingue di Gatto biscuit from our deli. (+23 cal). Choose from: Vanilla (78 cal) | Strawberry (89 cal) | Chocolate (123 cal)

Served with a Lingue di Gatto biscuit from our deli. (+23 cal). Choose from: Lemon (56 cal) | Raspberry (64 cal). Gluten-Free without Lingue di Gatto biscuit

Mixed marinated pitted olives. Allergy Information: Contains: Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts)

Giant green Sicilian olives, unpitted. Allergy Information: Contains: Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts)

Whole Pugliese creamy burrata with prosciutto Gran Sasso, aged balsamic vinegar and with gluten-free bread. Allergy Information: Contains: Eggs, Milk, Sulphur Dioxide/Sulphites, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Cereals with Gluten (Barley, Oats, Rye, Wheat). May contain: Celery/Celeriac, Crustaceans, Fish, Lupin, Molluscs, Mustard, Sesame Seeds, Soya, Nuts, Peanuts, Cereals with Gluten

Baby plum and yellow cherry tomatoes, extra virgin olive oil, basil and garlic on gluten-free bread. Allergy Information: Contains: Eggs. May contain: Celery/Celeriac, Crustaceans, Fish, Lupin, Milk, Molluscs, Mustard, Sesame Seeds, Soya, Sulphur Dioxide/Sulphites, Nuts, Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Cereals with Gluten (Barley, Oats, Rye, Wheat)

Ventricina, Finocchiona Aquila salami, roast ham and prosciutto Gran Sasso, with gluten-free bread. Allergy Information: Contains: Eggs, Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts). May contain: Milk, Sulphur Dioxide/Sulphites

Marinated prawns in a baby plum tomato, white wine, chilli fennel seed sauce, with gluten-free bread. Allergy Information: Contains: Crustaceans, Eggs, Sulphur Dioxide/Sulphites, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts). May contain: Soya, Nuts, Peanuts, Tree Nuts

With red onion marmalade and gluten-free bread. Allergy Information: Contains: Eggs, Milk, Sulphur Dioxide/Sulphites, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Cereals with Gluten (Barley, Oats, Rye, Wheat). May contain: Celery/Celeriac, Crustaceans, Fish, Lupin, Molluscs, Mustard, Sesame Seeds, Soya, Nuts, Peanuts, Cereals with Gluten

Buffalo mozzarella, sliced beef tomatoes, basil, extra virgin olive oil and black olives. Allergy Information: Contains: Milk. May contain: Celery/Celeriac, Crustaceans, Eggs, Fish, Lupin, Molluscs, Mustard, Sesame Seeds, Soya, Sulphur Dioxide/Sulphites, Nuts, Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Cereals with Gluten (Barley, Oats, Rye, Wheat)

Your choice of eggs with pancetta, mushrooms, tomatoes, baby potatoes with gluten-free bread. Served without sausage. Allergy Information: Contains: Eggs, Milk. May contain: Crustaceans, Soya, Sulphur Dioxide/Sulphites, Nuts, Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts)

Your choice of eggs with mushrooms, courgette fritters with chilli, tomatoes, baby potatoes with gluten-free bread. Allergy Information: Contains: Eggs, Milk, Sulphur Dioxide/Sulphites. May contain: Crustaceans, Soya, Nuts, Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts)

Avocado with baked borlotti beans, tomatoes, potatoes and spinach. Served without courgette and bread. Allergy Information: Contains: Celery/Celeriac, Sulphur Dioxide/Sulphites, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts). May contain: Soya, Nuts, Peanuts, Tree Nuts

With seeds on gluten-free bread. Allergy Information: Contains: Eggs, Sulphur Dioxide/Sulphites, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts). May contain: Crustaceans, Soya, Nuts, Peanuts

Roast ham, poached eggs, hollandaise on gluten-free bread. Allergy Information: Contains: Eggs, Milk, Sulphur Dioxide/Sulphites, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts). May contain: Crustaceans, Soya, Nuts, Peanuts, Tree Nuts

Smoked salmon, poached eggs, hollandaise on gluten-free bread. Allergy Information: Contains: Eggs, Fish, Milk, Sulphur Dioxide/Sulphites, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts). May contain: Crustaceans, Soya, Nuts, Peanuts, Tree Nuts

Spinach, poached eggs, hollandaise on gluten-free bread. Allergy Information: Contains: Eggs, Milk, Sulphur Dioxide/Sulphites, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts). May contain: Crustaceans, Soya, Nuts, Peanuts, Tree Nuts

Baked eggs in borlotti beans, tomato and spicy 'nduja sauce with Parmigiano Reggiano and gluten free bread. Allergy Information: Contains: Celery/Celeriac, Eggs, Fish, Lupin, Milk, Molluscs, Mustard, Sesame Seeds, Sulphur Dioxide/Sulphites, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Cereals with Gluten (Barley, Oats, Rye, Wheat). May contain: Crustaceans, Soya, Nuts, Peanuts, Tree Nuts

Your choice of eggs on gluten-free bread with Pancetta. Allergy Information: Contains: Eggs, Milk, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts). May contain: Crustaceans, Soya, Sulphur Dioxide/Sulphites, Nuts, Peanuts, Tree Nuts

Your choice of eggs on gluten-free bread with Mushrooms

Your choice of eggs on gluten-free bread with Smoked Salmon

Buffalo mozzarella deep fried in lemon and basil breadcrumbs, with a spicy tomato sauce

A selection of sweet and sour butternut squash, marinated green beans, roasted peppers and pesto, artichoke, semi dried tomatoes, grilled courgettes, olives and caperberries. Served with Pane Carasau

Chicken breast with 24-month aged Parma ham, topped with mushrooms in a rich Vin Santo, sage and cream sauce. Served with rosemary garlic roasted potatoes

Homemade crab and lobster lasagne, made using egg pasta, creamy bechamel and topped with crispy breadcrumbs

Roasted butternut squash risotto served with rosemary chilli oil, pumpkin seeds and crispy artichokes

Dry-aged casterbridge sirloin with rosemary garlic roasted potatoes and rocket. Topped with truffle butter. (supplement +£5)

Layered slices of croissant from our deli with chocolate pieces, served with vanilla ice cream

Vanilla panna cotta with fresh raspberries and raspberry coulis

Buffalo mozzarella deep fried in lemon and basil breadcrumbs, with a spicy tomato sauce

A selection of sweet and sour butternut squash, marinated green beans, roasted peppers and pesto, artichoke, semi dried tomatoes, grilled courgettes, olives and caperberries. Served with Pane Carasau

Chicken breast with 24-month aged Parma ham, topped with mushrooms in a rich Vin Santo, sage and cream sauce. Served with rosemary garlic roasted potatoes

Homemade crab and lobster lasagne, made using egg pasta, creamy bechamel and topped with crispy breadcrumbs

Roasted butternut squash risotto served with rosemary chilli oil, pumpkin seeds and crispy artichokes

Dry-aged casterbridge sirloin with rosemary garlic roasted potatoes and rocket. Topped with truffle butter. (supplement +£5)

Layered slices of croissant from our deli with chocolate pieces, served with vanilla ice cream

Vanilla panna cotta with fresh raspberries and raspberry coulis

Aperol, Prosecco and sparkling water

Starlino Rosé, vodka, garnished with Starlino Maraschino cherries

Non-alcoholic Tuscan Tree Aperitivo and sparkling water

Peroni, Limoncello and lemonade

Mixed marinated olives

Whole green Sicilian olives

Basil-pesto-coated broad beans, peanuts and cashews

Freshly baked every morning using a traditional Ligurian recipe, served with extra virgin olive oil and balsamic

Our freshly baked focaccia with garlic butter

Our freshly baked focaccia with garlic butter and melted mozzarella

Freshly baked focaccia, ciappe Italian flatbread and wholemeal sourdough, served with extra virgin olive oil and balsamic

A rich and earthy soup of porcini, shiitake oyster mushrooms. Served with our freshly baked focaccia

Served with red onion marmalade and toasted wholemeal sourdough

Mixed cherry tomatoes, basil and garlic on toasted ciabatta, finished with extra virgin olive oil

King prawns marinated in chilli and fennel seeds in a tomato, white wine garlic sauce. Served with dressed fennel and homemade focaccia

Sicilian rice balls filled with spinach and smoked mozzarella. With spicy tomato sauce

Pane carasau, 24-month-aged Parma ham, spianata Calabrese, finocchiona salami, artichoke, chargrilled courgettes, semi-dried tomatoes, olives caperberries

Hand-cut crispy squid rings, lightly floured and fried. Served with lemon mayonnaise

Braised beef slow cooked in red wine, black olives and herbs. Served with Pappardelle pasta, originating from the region of Tuscany

Slow-cooked beef and lamb ragu, layered with egg pasta, cheese and béchamel sauce

Prawns, whole mussels and squid in a crab chilli sauce

Served in a sage butter sauce

A puttanesca-style sauce of olives, capers, tomato, chilli, and garlic, topped with toasted mixed nuts, raisins, garlic and herb breadcrumbs

Arborio rice with a mix of porcini, shiitake oyster mushrooms with garlic. Served with a truffle crisp

Casarecce pasta with a spicy sausage, rosemary, chilli and tomato sauce. Topped with mozzarella

A mix of eggs, guanciale, cheese and black pepper

Our signature dish, made up of crispy spinach balls with grated courgette sautéed in garlic, chilli and cheese, served with giant Pugliese penne

Dry-aged 7oz Casterbridge sirloin

Tenderised and chargrilled minute steak, served pink

Chicken escalope with 24-month-aged Parma ham and sage in a white wine sauce. Served with roasted potatoes, rocket pesto

Chicken breast in crispy rosemary breadcrumbs. Served with slow-roasted tomatoes and dressed salad leaves topped with Parmigiano-Reggiano

Served with a tomato and white wine salsa and dressed fennel

Grilled beef patty, Mozzarella cheese, red onion marmalade, mayonnaise, brioche bun served with fries

Soft goat's cheese, roasted peppers, semi-dried tomatoes, capers, olives and pine nuts on balsamic dressed mixed leaves

Grilled tuna steak with anchovy fillets, soft-boiled egg, green beans, red onion, roasted tomatoes and peppers, olives, new potatoes and croutons. Finished with an olive and caper dressing

Chicken, pancetta and avocado with green beans, red onion, semi-dried tomatoes, olives and mixed leaves. Finished with a balsamic dressing and crispy pancetta

Tossed in chilli, garlic and flaked almonds

Topped with pine nuts

Buffalo mozzarella, sliced beef tomatoes, basil and olives. Drizzled with extra virgin olive oil

Tossed with a balsamic dressing

Finished with Parmigiano-Reggiano shavings and a balsamic dressing

Our freshly baked focaccia with garlic butter

Sliced beef tomatoes and red onion, finished with a balsamic dressing

Rosemary salt, topped with Parmigiano Reggiano

A rich and earthy soup of porcini, shiitake oyster mushrooms. With our homemade focaccia

Pane carasau with 24-month-aged Parma ham, caperberries, olives, finocchiona salami, marinated green beans chargrilled courgettes

Mixed cherry tomatoes with basil and garlic on grilled ciabatta, finished with extra virgin olive oil

Tenderised and chargrilled minute steak, served pink. Served with rosemary garlic roasted potatoes with rocket and Parmigiano-Reggiano. Supplement £3

Chicken breast in crispy rosemary breadcrumbs. With slow-roasted tomatoes and dressed salad leaves topped with Parmigiano-Reggiano

Served in a white wine sauce with our homemade focaccia

A puttanesca-style sauce of olives, capers, tomato, chilli, and garlic, topped with toasted mixed nuts, raisins, garlic and herb breadcrumbs

Savoiardi biscuits dipped in espresso, mascarpone and cocoa

Vanilla panna cotta with fresh raspberries and raspberry coulis

Choose from: Espresso (78 cal per scoop) | Strawberry (89 cal per scoop) | Chocolate (125 cal per scoop) | Pistachio (98 cal per scoop) | Vanilla (78 cal per scoop). Served with a Lingue di Gatto biscuit from our deli. (+23 cal)

Choose from: Lemon (56 cal per scoop) | Raspberry (64 cal per scoop). Served with a Lingue di Gatto biscuit from our deli. (+23 cal)

Your choice of eggs with pancetta, sausage, mushrooms, tomatoes and grilled ciabatta. Allergy Information: Contains: Eggs, Fish, Lupin, Milk, Molluscs, Sesame Seeds, Cereals with Gluten (Barley, Oats, Rye, Wheat). May contain: Celery/Celeriac, Crustaceans, Mustard, Soya, Sulphur Dioxide/Sulphites, Nuts, Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts)

Your choice of eggs with mushrooms, courgette fritters with chilli, tomatoes and grilled ciabatta. Allergy Information: Contains: Celery/Celeriac, Eggs, Fish, Lupin, Milk, Molluscs, Mustard, Sesame Seeds, Sulphur Dioxide/Sulphites, Cereals with Gluten (Barley, Oats, Rye, Wheat). May contain: Crustaceans, Soya, Nuts, Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts)

Baked borlotti beans with courgette, tomatoes, spinach and grilled ciabatta. Allergy Information: Contains: Celery/Celeriac, Crustaceans, Eggs, Fish, Lupin, Milk, Molluscs, Mustard, Sesame Seeds, Sulphur Dioxide/Sulphites, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Cereals with Gluten (Barley, Oats, Rye, Wheat). May contain: Soya, Nuts, Peanuts, Tree Nuts

Roast ham, poached eggs, hollandaise on grilled ciabatta. Allergy Information: Contains: Celery/Celeriac, Eggs, Fish, Lupin, Milk, Molluscs, Mustard, Sesame Seeds, Sulphur Dioxide/Sulphites, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Cereals with Gluten (Barley, Oats, Rye, Wheat). May contain: Crustaceans, Soya, Nuts, Peanuts, Tree Nuts

Smoked salmon, poached eggs, hollandaise on grilled ciabatta. Allergy Information: Contains: Celery/Celeriac, Eggs, Fish, Lupin, Milk, Molluscs, Mustard, Sesame Seeds, Sulphur Dioxide/Sulphites, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Cereals with Gluten (Barley, Oats, Rye, Wheat). May contain: Crustaceans, Soya, Nuts, Peanuts, Tree Nuts

With poached eggs and seeds on seeded sourdough. Allergy Information: Contains: Celery/Celeriac, Eggs, Fish, Lupin, Milk, Molluscs, Mustard, Sesame Seeds, Sulphur Dioxide/Sulphites, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Cereals with Gluten (Barley, Oats, Rye, Wheat). May contain: Crustaceans, Soya, Nuts, Peanuts

With poached eggs and seeds on seeded sourdough. Allergy Information Contains: Celery/Celeriac, Eggs, Fish, Lupin, Milk, Molluscs, Mustard, Sesame Seeds, Sulphur Dioxide/Sulphites, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Cereals with Gluten (Barley, Oats, Rye, Wheat). May contain: Crustaceans, Soya, Nuts, Peanuts

Spinach, poached eggs, hollandaise on grilled ciabatta. Allergy Information: Contains: Eggs, Milk, Sulphur Dioxide/Sulphites, Cereals with Gluten (Wheat). May contain: Nuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts)

Eggs with borlotti beans, tomato and spicy 'nduja sauce with Parmigiano Reggiano and grilled ciabatta. Allergy Information: Contains: Celery/Celeriac, Eggs, Milk, Sulphur Dioxide/Sulphites. May contain: Crustaceans, Fish, Lupin, Molluscs, Mustard, Sesame Seeds, Soya, Nuts, Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Cereals with Gluten (Barley, Oats, Rye, Wheat)

Freshly baked here every morning using a traditional Ligurian recipe. Allergy Information: Contains: Cereals with Gluten (Wheat). May contain: Celery/Celeriac, Crustaceans, Fish, Lupin, Molluscs, Mustard, Sesame Seeds, Soya, Sulphur Dioxide/Sulphites, Nuts, Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Cereals with Gluten (Barley, Oats, Rye)

Baked here every morning. Allergy Information: Contains: Milk, Cereals with Gluten (Wheat). May contain: Celery/Celeriac, Crustaceans, Fish, Lupin, Molluscs, Mustard, Sesame Seeds, Soya, Sulphur Dioxide/Sulphites, Nuts, Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Cereals with Gluten (Barley, Oats, Rye)

Freshly baked focaccia using a traditional Ligurian recipe. Allergy Information: Contains: Milk, Cereals with Gluten (Wheat). May contain: Celery/Celeriac, Crustaceans, Fish, Lupin, Molluscs, Mustard, Sesame Seeds, Soya, Sulphur Dioxide/Sulphites, Nuts, Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Cereals with Gluten (Barley, Oats, Rye)

A mix of breads from our deli. Allergy Information: Contains: Cereals with Gluten (Wheat). May contain: Celery/Celeriac, Crustaceans, Fish, Lupin, Molluscs, Mustard, Sesame Seeds, Soya, Sulphur Dioxide/Sulphites, Nuts, Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Cereals with Gluten (Barley, Oats, Rye)

Giant green Sicilian olives, unpitted. Allergy Information: Contains: Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts)

Whole Pugliese creamy burrata with prosciutto Gran Sasso, aged balsamic vinegar and pane carasau

Savoiardi biscuits, espresso, mascarpone, cocoa and coffee-flavoured liqueur. Allergy Information: Contains: Eggs, Milk, Sulphur Dioxide/Sulphites, Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Cereals with Gluten (Barley, Oats, Rye, Wheat). May contain: Soya, Nuts

Vanilla set cream, raspberry coulis. Allergy Information: Contains: Celery/Celeriac, Crustaceans, Eggs, Fish, Lupin, Milk, Molluscs, Mustard, Sesame Seeds, Soya, Nuts, Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Cereals with Gluten (Barley, Oats, Rye, Wheat). May contain: Sulphur Dioxide/Sulphites

A giant profiterole filled with vanilla ice cream, sweet ricotta-cream and indulgent hazelnut and chocolate sauce. Allergy Information: Contains: Eggs, Milk, Soya, Nuts, Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Cereals with Gluten (Barley, Oats, Rye, Wheat). May contain: Sulphur Dioxide/Sulphites

With raspberry coulis. Allergy Information: Contains: Soya, Sulphur Dioxide/Sulphites, Nuts, Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts)

Passion fruit mascarpone cream, raspberries and raspberry coulis. Allergy Information: Contains: Celery/Celeriac, Crustaceans, Eggs, Fish, Lupin, Milk, Molluscs, Mustard, Peanuts. May contain: Sesame Seeds, Soya, Sulphur Dioxide/Sulphites, Nuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Cereals with Gluten (Barley, Oats, Rye, Wheat)

Three Italian cheeses, truffle honey, pickled walnuts and ciappe crispbread. Allergy Information: Contains: Milk, Sulphur Dioxide/Sulphites, Nuts, Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Cereals with Gluten (Barley, Oats, Rye, Wheat)

Inspired by Antonio's love of mushrooms. Vanilla & chocolate ice cream, chocolate & hazelnut sauce, pistachios, hazelnuts, fresh raspberries and panettone crumb. Allergy Information: Contains: Celery/Celeriac, Crustaceans, Eggs, Lupin, Milk, Molluscs, Mustard, Soya, Nuts, Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Cereals with Gluten (Barley, Oats, Rye, Wheat). May contain: Fish, Sesame Seeds, Sulphur Dioxide/Sulphites

Vanilla and strawberry ice cream, fresh strawberries, strawberry coulis, meringue, ricotta-yoghurt and flaked almonds. Allergy Information: Contains: Eggs, Milk, Nuts, Tree Nuts (Almond Nuts). May contain: Sesame Seeds, Soya, Sulphur Dioxide/Sulphites, Peanuts, Tree Nuts (Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Cereals with Gluten (Barley, Oats, Rye, Wheat)

Espresso with vanilla ice cream. Allergy Information: Contains: Milk, Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts). May contain: Sulphur Dioxide/Sulphites

Liqueur with vanilla ice cream

Arabica coffee & hazelnut

Lemon / Passion fruit / Melon

Tomato Sauce (Vegan & Gluten-Free) (from 287 cal) | Cheese sauce (Vegetarian) (from 478 cal) | Pesto (Vegetarian & Gluten-Free) (from 567 cal) | Lamb and Beef Bolognese (Gluten-Free) (from 363 cal)

Made with lamb and beef ragu

With sage & butter sauce

Chicken breast in rosemary breadcrumbs. With peas & tomato sauce dip

Served with a Lingue di Gatto biscuit from our deli. (+23 cal). Choose from: Vanilla (78 cal) | Strawberry (89 cal) | Chocolate (123 cal)

Served with a Lingue di Gatto biscuit from our deli. (+23 cal). Choose from: Lemon (56 cal) | Raspberry (64 cal). Gluten-Free without Lingue di Gatto biscuit

Mixed marinated pitted olives. Allergy Information: Contains: Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts)

Giant green Sicilian olives, unpitted. Allergy Information: Contains: Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts)

Whole Pugliese creamy burrata with prosciutto Gran Sasso, aged balsamic vinegar and with gluten-free bread. Allergy Information: Contains: Eggs, Milk, Sulphur Dioxide/Sulphites, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Cereals with Gluten (Barley, Oats, Rye, Wheat). May contain: Celery/Celeriac, Crustaceans, Fish, Lupin, Molluscs, Mustard, Sesame Seeds, Soya, Nuts, Peanuts, Cereals with Gluten

Baby plum and yellow cherry tomatoes, extra virgin olive oil, basil and garlic on gluten-free bread. Allergy Information: Contains: Eggs. May contain: Celery/Celeriac, Crustaceans, Fish, Lupin, Milk, Molluscs, Mustard, Sesame Seeds, Soya, Sulphur Dioxide/Sulphites, Nuts, Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Cereals with Gluten (Barley, Oats, Rye, Wheat)

Ventricina, Finocchiona & Aquila salami, roast ham and prosciutto Gran Sasso, with gluten-free bread. Allergy Information: Contains: Eggs, Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts). May contain: Milk, Sulphur Dioxide/Sulphites

Marinated prawns in a baby plum tomato, white wine, chilli & fennel seed sauce, with gluten-free bread. Allergy Information: Contains: Crustaceans, Eggs, Sulphur Dioxide/Sulphites, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts). May contain: Soya, Nuts, Peanuts, Tree Nuts

With red onion marmalade and gluten-free bread. Allergy Information: Contains: Eggs, Milk, Sulphur Dioxide/Sulphites, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Cereals with Gluten (Barley, Oats, Rye, Wheat). May contain: Celery/Celeriac, Crustaceans, Fish, Lupin, Molluscs, Mustard, Sesame Seeds, Soya, Nuts, Peanuts, Cereals with Gluten

Buffalo mozzarella, sliced beef tomatoes, basil, extra virgin olive oil and black olives. Allergy Information: Contains: Milk. May contain: Celery/Celeriac, Crustaceans, Eggs, Fish, Lupin, Molluscs, Mustard, Sesame Seeds, Soya, Sulphur Dioxide/Sulphites, Nuts, Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Cereals with Gluten (Barley, Oats, Rye, Wheat)

Your choice of eggs with pancetta, mushrooms, tomatoes, baby potatoes with gluten-free bread. Served without sausage. Allergy Information: Contains: Eggs, Milk. May contain: Crustaceans, Soya, Sulphur Dioxide/Sulphites, Nuts, Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts)

Your choice of eggs with mushrooms, courgette fritters with chilli, tomatoes, baby potatoes with gluten-free bread. Allergy Information: Contains: Eggs, Milk, Sulphur Dioxide/Sulphites. May contain: Crustaceans, Soya, Nuts, Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts)

Avocado with baked borlotti beans, tomatoes, potatoes and spinach. Served without courgette and bread. Allergy Information: Contains: Celery/Celeriac, Sulphur Dioxide/Sulphites, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts). May contain: Soya, Nuts, Peanuts, Tree Nuts

With seeds on gluten-free bread. Allergy Information: Contains: Eggs, Sulphur Dioxide/Sulphites, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts). May contain: Crustaceans, Soya, Nuts, Peanuts

Roast ham, poached eggs, hollandaise on gluten-free bread. Allergy Information: Contains: Eggs, Milk, Sulphur Dioxide/Sulphites, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts). May contain: Crustaceans, Soya, Nuts, Peanuts, Tree Nuts

Smoked salmon, poached eggs, hollandaise on gluten-free bread. Allergy Information: Contains: Eggs, Fish, Milk, Sulphur Dioxide/Sulphites, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts). May contain: Crustaceans, Soya, Nuts, Peanuts, Tree Nuts

Spinach, poached eggs, hollandaise on gluten-free bread. Allergy Information: Contains: Eggs, Milk, Sulphur Dioxide/Sulphites, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts). May contain: Crustaceans, Soya, Nuts, Peanuts, Tree Nuts

Baked eggs in borlotti beans, tomato and spicy 'nduja sauce with Parmigiano Reggiano and gluten free bread. Allergy Information: Contains: Celery/Celeriac, Eggs, Fish, Lupin, Milk, Molluscs, Mustard, Sesame Seeds, Sulphur Dioxide/Sulphites, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Cereals with Gluten (Barley, Oats, Rye, Wheat). May contain: Crustaceans, Soya, Nuts, Peanuts, Tree Nuts

Your choice of eggs on gluten-free bread with Pancetta. Allergy Information: Contains: Eggs, Milk, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts). May contain: Crustaceans, Soya, Sulphur Dioxide/Sulphites, Nuts, Peanuts, Tree Nuts

Your choice of eggs on gluten-free bread with Mushrooms

Your choice of eggs on gluten-free bread with Smoked Salmon

Buffalo mozzarella deep fried in lemon and basil breadcrumbs, with a spicy tomato sauce

A selection of sweet and sour butternut squash, marinated green beans, roasted peppers and pesto, artichoke, semi dried tomatoes, grilled courgettes, olives and caperberries. Served with Pane Carasau

Chicken breast with 24-month aged Parma ham, topped with mushrooms in a rich Vin Santo, sage and cream sauce. Served with rosemary & garlic roasted potatoes

Homemade crab and lobster lasagne, made using egg pasta, creamy bechamel and topped with crispy breadcrumbs

Roasted butternut squash risotto served with rosemary & chilli oil, pumpkin seeds and crispy artichokes

Dry-aged casterbridge sirloin with rosemary & garlic roasted potatoes and rocket. Topped with truffle butter. (supplement +£5)

Layered slices of croissant from our deli with chocolate pieces, served with vanilla ice cream

Vanilla panna cotta with fresh raspberries and raspberry coulis

Buffalo mozzarella deep fried in lemon and basil breadcrumbs, with a spicy tomato sauce

A selection of sweet and sour butternut squash, marinated green beans, roasted peppers and pesto, artichoke, semi dried tomatoes, grilled courgettes, olives and caperberries. Served with Pane Carasau

Chicken breast with 24-month aged Parma ham, topped with mushrooms in a rich Vin Santo, sage and cream sauce. Served with rosemary & garlic roasted potatoes

Homemade crab and lobster lasagne, made using egg pasta, creamy bechamel and topped with crispy breadcrumbs

Roasted butternut squash risotto served with rosemary & chilli oil, pumpkin seeds and crispy artichokes

Dry-aged casterbridge sirloin with rosemary & garlic roasted potatoes and rocket. Topped with truffle butter. (supplement +£5)

Layered slices of croissant from our deli with chocolate pieces, served with vanilla ice cream

Vanilla panna cotta with fresh raspberries and raspberry coulis

Aperol, Prosecco and sparkling water

Starlino Rosé, vodka, garnished with Starlino Maraschino cherries

Non-alcoholic Tuscan Tree Aperitivo and sparkling water

Peroni, Limoncello and lemonade

Mixed marinated olives

Whole green Sicilian olives

Basil-pesto-coated broad beans, peanuts and cashews

Freshly baked every morning using a traditional Ligurian recipe, served with extra virgin olive oil and balsamic

Our freshly baked focaccia with garlic butter

Our freshly baked focaccia with garlic butter and melted mozzarella

Freshly baked focaccia, ciappe Italian flatbread and wholemeal sourdough, served with extra virgin olive oil and balsamic

A rich and earthy soup of porcini, shiitake & oyster mushrooms. Served with our freshly baked focaccia

Served with red onion marmalade and toasted wholemeal sourdough

Mixed cherry tomatoes, basil and garlic on toasted ciabatta, finished with extra virgin olive oil

King prawns marinated in chilli and fennel seeds in a tomato, white wine & garlic sauce. Served with dressed fennel and homemade focaccia

Sicilian rice balls filled with spinach and smoked mozzarella. With spicy tomato sauce

Pane carasau, 24-month-aged Parma ham, spianata Calabrese, finocchiona salami, artichoke, chargrilled courgettes, semi-dried tomatoes, olives & caperberries

Hand-cut crispy squid rings, lightly floured and fried. Served with lemon mayonnaise

Braised beef slow cooked in red wine, black olives and herbs. Served with Pappardelle pasta, originating from the region of Tuscany

Slow-cooked beef and lamb ragu, layered with egg pasta, cheese and béchamel sauce

Prawns, whole mussels and squid in a crab & chilli sauce

Served in a sage & butter sauce

A puttanesca-style sauce of olives, capers, tomato, chilli, and garlic, topped with toasted mixed nuts, raisins, garlic and herb breadcrumbs

Arborio rice with a mix of porcini, shiitake & oyster mushrooms with garlic. Served with a truffle crisp

Casarecce pasta with a spicy sausage, rosemary, chilli and tomato sauce. Topped with mozzarella

A mix of eggs, guanciale, cheese and black pepper

Our signature dish, made up of crispy spinach balls with grated courgette sautéed in garlic, chilli and cheese, served with giant Pugliese penne

Dry-aged 7oz Casterbridge sirloin

Tenderised and chargrilled minute steak, served pink

Chicken escalope with 24-month-aged Parma ham and sage in a white wine sauce. Served with roasted potatoes, rocket & pesto

Chicken breast in crispy rosemary breadcrumbs. Served with slow-roasted tomatoes and dressed salad leaves topped with Parmigiano-Reggiano

Served with a tomato and white wine salsa and dressed fennel

Grilled beef patty, Mozzarella cheese, red onion marmalade, mayonnaise, brioche bun served with fries

Soft goat's cheese, roasted peppers, semi-dried tomatoes, capers, olives and pine nuts on balsamic dressed mixed leaves

Grilled tuna steak with anchovy fillets, soft-boiled egg, green beans, red onion, roasted tomatoes and peppers, olives, new potatoes and croutons. Finished with an olive and caper dressing

Chicken, pancetta and avocado with green beans, red onion, semi-dried tomatoes, olives and mixed leaves. Finished with a balsamic dressing and crispy pancetta

Tossed in chilli, garlic and flaked almonds

Topped with pine nuts

Buffalo mozzarella, sliced beef tomatoes, basil and olives. Drizzled with extra virgin olive oil

Tossed with a balsamic dressing

Finished with Parmigiano-Reggiano shavings and a balsamic dressing

Our freshly baked focaccia with garlic butter

Sliced beef tomatoes and red onion, finished with a balsamic dressing

Rosemary salt, topped with Parmigiano Reggiano

A rich and earthy soup of porcini, shiitake & oyster mushrooms. With our homemade focaccia

Pane carasau with 24-month-aged Parma ham, caperberries, olives, finocchiona salami, marinated green beans & chargrilled courgettes

Mixed cherry tomatoes with basil and garlic on grilled ciabatta, finished with extra virgin olive oil

Tenderised and chargrilled minute steak, served pink. Served with rosemary & garlic roasted potatoes with rocket and Parmigiano-Reggiano. Supplement £3

Chicken breast in crispy rosemary breadcrumbs. With slow-roasted tomatoes and dressed salad leaves topped with Parmigiano-Reggiano

Served in a white wine sauce with our homemade focaccia

A puttanesca-style sauce of olives, capers, tomato, chilli, and garlic, topped with toasted mixed nuts, raisins, garlic and herb breadcrumbs

Savoiardi biscuits dipped in espresso, mascarpone and cocoa

Vanilla panna cotta with fresh raspberries and raspberry coulis

Choose from: Espresso (78 cal per scoop) | Strawberry (89 cal per scoop) | Chocolate (125 cal per scoop) | Pistachio (98 cal per scoop) | Vanilla (78 cal per scoop). Served with a Lingue di Gatto biscuit from our deli. (+23 cal)

Choose from: Lemon (56 cal per scoop) | Raspberry (64 cal per scoop). Served with a Lingue di Gatto biscuit from our deli. (+23 cal)