Sakanaya Chokuei Izakaya Chohakkai East Exit

This dish features a large tuna collar, about 30 centimeters long, slowly grilled over indirect heat for 40 to 50 minutes. Is it only Inohachikai in Utsunomiya where you can enjoy a collar of this size at this price??? It's quite rare!! It may take a little time, but it's a must-try☆ There are regular customers who come just to eat this☆

Since it's a 'directly operated izakaya by a fishmonger', you can always enjoy seasonal sashimi at a low price! The in-store sign features many recommended and seasonal menu items, so be sure to check them out when you visit☆

This volume and texture are irresistible!! The softness that melts in your mouth is just like meat♪

Inquiries

Please note that it takes time to prepare this dish as it is grilled before serving☆

We will serve a platter based on the day's fresh ingredients.

The classic snack! A variety of grilled seafood is also available!

A rare grilled tuna skewer with green onions!

Ginger Pork and Steak Sauce