Houyhoshik
호의호식
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
สัมผัสประสบการณ์การรับประทานอาหารที่หลากหลายที่อิซากายะซ่อนตัวในแทกู
จุดแนะนำ
คะแนน
รีวิว
เมนู
A best menu item featuring soba noodles with salmon, shrimp tempura, and Japanese-style omelette! (Enjoy it in one bite with wasabi)
Medium - (2-3 people) 38,000 won Large - (3-4 people) 62,000 won
★Limited Quantity★ Fresh mackerel auctioned in the early morning, a trendy menu item in omakase, available in Dongseongro!
A representative dish so delicious that there are customers who visit just to eat this!
A creamy pasta dish filled with pecorino cheese, parmesan cheese, mentaiko, and various seafood!
Fried oysters made from seasonal oysters prepared in winter, 10 pieces. Enjoy with tartar sauce, no worries about the smell.
Enjoy the Japanese-style oden soup base with beef rib oden bombs and konjac rice cakes!
Grilled Mero marinated in white miso for 40 hours and cooked over direct heat! The owner's nickname is 'Mero Uncle'
A Japanese-style braised pork belly dish using tsuyu soy sauce, similar to Dongpo pork!
Yakisoba with Toshi-sal steak!! Sweet and savory
