RAKKANDO Shinsaibashi

Takkamari means 'whole chicken' in Korean, and as the name suggests, it is a hot pot dish that uses a whole chicken. It is similar to Japan's mizutaki, characterized by its simple flavor that brings out the deliciousness of domestic chicken. It is enjoyed with homemade dipping sauce and vinegar soy sauce. *One whole chicken serves about 3-4 people for 5,280 yen, half a chicken serves about 2 people for 3,630 yen.

A local dish from Busan, South Korea, it's a spicy and delicious hot pot that combines nakji (octopus), gopchang (beef tripe), and saeu (shrimp)! The finishing touches with bokkeumbap (fried rice) or udon are also fantastic! (Note: Orders are from two servings.)

A healthy and spicy hot pot made with high-quality beef intestines, including plenty of collagen-rich teppan, maruchou, and shimachou, along with lots of vegetables, simmered in a broth containing capsaicin! Enjoy the sweet and spicy soup and the plump intestines to the fullest! (※Orders are from two servings.)

This soup, based on clam and dried sardine broth, is enriched with a spicy miso, resulting in a flavorful seafood soup! It is packed with blue crabs, shrimp, seasonal seafood, and plenty of vegetables, making it very satisfying! Please enjoy the Seafood Chige to the fullest! (※ Orders start from two servings.)

Enjoy fresh beef offal sourced from our unique suppliers, prepared in the best way to savor its flavor of the day!

This is recommended for those who love Yukhoe! If you mix the rare steak meat with a raw egg and eat it, you'll feel like you're having Yukhoe☆ Please understand that it is very popular, so it may be out of stock.

If you want to enjoy the meat lightly, go for tataki! It pairs perfectly with our homemade ponzu sauce!

Tongue sashimi is very popular even as a raw dish! According to regular customers, it has the thickness of a 'raw tongue revolution'!

Enjoy the firm texture of fresh cow's stomach dipped in homemade Korean vinegar miso sauce.

This is the heart of a cow, known as 'Hatsu'. It is served as sashimi after removing all excess fat and enjoyed with mustard soy sauce. Please savor the delicious flavor of the meat within its lightness! The 'Salt Grilled' version is a delicacy made by grilling the fresh parts that can also be eaten as sashimi, seasoned only with salt and pepper over high heat.

We quickly blanched premium Japanese beef mino. Enjoy it with a light ponzu sauce.

Packed with fresh shrimp, squid, and sea bream, this Seafood Chijimi comes with a special sauce made from seafood extract that will definitely satisfy you★

Fresh sea bream is generously enclosed in the batter☆ Our homemade sweet and sour sauce with a hint of sweetness enhances the flavor of the sea bream even more.

A classic pancake with a chewy, specially made batter from Rakkan-do, infused with the flavors of pork belly and chives. Enjoy it with a light ponzu sauce!

Is it like pizza!? Enjoy it while it's hot and the cheese is stretchy!

Winter limited menu. The moment you put it in your mouth, the aroma of oysters spreads throughout! Enjoy it refreshingly with homemade ponzu sauce◎

Please enjoy the luxurious egg over rice with the popular soy sauce marinated crab (blue crab) and crab meat mixed in.

A very popular marinated blue crab in soy sauce. Enjoy the sweet and succulent crab meat packed with flavor! ・Additional TKG …440 yen

A popular dish marinated in a special sweet and spicy sauce made with sweet and succulent blue crabs!

We marinated angel shrimp in a special soy sauce! You can order from just 1 piece, making it easy to eat★

Korean sashimi of angel shrimp! Fresh, plump raw shrimp coated in special yangnyeom sauce. You can order from just one piece, making it easy to eat★

The popular No.1 chicken coated in homemade sweet and spicy yangnyeom sauce!

A chicken that is very popular among women, generously sprinkled with slightly sweet cheese powder!

Original chicken boasting the unique crispy texture of Korean chicken!

The combination of several types of mustard sauce and honey is a perfect match!

Spicy chicken perfect for a snack, made with a combination of several types of spices!

An irresistible spiciness from authentic Korea for those who love extreme heat! *Please refrain if you are not good with spicy food.

Thickly sliced pork belly seasoned with carefully selected charcoal salt, grilled until the surface is crispy! Enjoy it wrapped in lettuce or perilla leaves with homemade ssamjang, sesame oil, sliced green chili, white onion, plenty of garlic, and kimchi.

A menu item that has become popular among repeat customers, featuring juicy steamed pork wrapped in kimchi and served with Korean vinegar miso sauce. Lettuce set… +605 yen

A healthy steamed chicken served with a refreshing green onion and salt sauce. It's popular as a side dish after the second round!

The abundant seafood such as shrimp, scallops, and squid brings out the best umami flavor. This is a Korean-style stir-fried glass noodle dish that keeps people coming back for more.

A popular dish made by stir-frying Korean rice cake tteokbokki with shrimp in a sweet and spicy sauce.

A Korean steamed egg custard with fluffy eggs infused with broth, excellent!

Korean-style chawanmushi is very popular among women. The richness of the cheese enhances the umami even more.

Carefully simmered selected beef tendon. The spices are well-balanced, making it a perfect match with beer.

Since opening, this has been our top-selling item! Our pride and joy, original handmade cold noodles. This dish is crafted with the heartfelt dedication of our artisans, who start kneading the dough only after receiving an order. The rich flavor of the 'Kimchi Soup' and the full-bodied 'Chicken Broth' create an outstanding combination with this two-layered soup!!

A huge hit for spicy food lovers☆ Our homemade flavorful miso yangnyeomjang clings to the hand-made noodles, creating the ultimate deliciousness♪ The key is the super spicy blue chili pepper!

A uniquely delicious spicy cold noodle! Mix in our homemade sauce to adjust the spiciness to your liking☆

For those who are not good with spicy food or are a bit sensitive to garlic smell! The ultimate salt cold noodles have arrived! It's exceptionally light and definitely a popular choice among women!

We luxuriously grilled thick slices of tongue that can also be eaten as sashimi! It is served rare, so please adjust to your preferred doneness on the hot plate◎

The popular limited-time menu has finally become a permanent menu item☆ A dish that pairs well with both alcohol and rice, featuring tender baby octopus and vegetables stir-fried with a spicy kick.

A hearty dish stir-fried with hormone and spicy kimchi in a special soy sauce, perfect to pair with beer or shochu!

We serve fresh hormone in various ways on a small plate with a bit of grilled meat. Tetchan / Maruchou... 495 yen Harami / Tongue / Heart... 605 yen

A classic Korean dish! Please mix in your preferred amount of gochujang and enjoy.

A popular dish where homemade gochujang, vegetables, and egg blend together for an irresistible aroma.

A very popular menu item topped with grilled yukhoe on top of bibimbap!

Korean-style seaweed rolls are a great shared meal for everyone.

Kimbap filled with plenty of cheese inside. The cheese stretches a lot, making it perfect in taste and photogenic appeal♪

The spicy chanja pairs well with rice! This is also bite-sized, so it's great for sharing with everyone◎

A staff meal has appeared. It is very popular among regular customers.

Korean porridge! It is full of vegetables and has no spiciness at all, making it perfect for those who are not good with spicy food and for children as well.

Spicy Yukgaejang soup with added rice and cheese. The creaminess of the cheese complements the spiciness of the soup, making it a dish you'll want to repeat over and over!

There are many dishes with a strong flavor, so please enjoy them with rice! Large... 385 yen

This is a tofu stew where the rich flavor of seafood perfectly matches with the chili pepper. The soup that seeps into the pure tofu (oboro tofu) will warm the hearts of even those who can't finish a pot by themselves♪

The very popular limited-time menu has joined the regular menu☆ This dish, which includes tteokbokki and okra, is highly favored by women◎

Winter limited menu! The deliciously spicy soup and the aroma of oysters are a perfect match◎

Here it is, in response to the requests of all spicy food lovers! Enjoy the bold spiciness of powdered chili pepper, along with generous portions of domestic beef, seafood, and vegetables, served hot in a stone pot!

Simmered for two days. This exquisite tail soup, with a whole large tail included, is something you absolutely cannot find at other places! Packed with collagen, it's a great ally for women.

Comforting homemade chicken broth simmered for a long time◎

A comforting homemade chicken broth simmered for a long time◎

A homemade chicken bone broth simmered for a long time, warm and comforting◎

This dish combines ramen with the soup of stone-grilled seafood sundubu! It's perfect for warming you up at the end of your meal♪

This dish combines chewy udon noodles with the soup of stone-grilled seafood sundubu! It's perfect for warming you up at the end!

Finished healthily with a tangy Korean-style dressing.

A salad served with plenty of scallion salt sauce. The healthy steamed chicken is very popular among women!

When it comes to refreshing appetizers!

A platter of four types: napa cabbage, yam, cucumber, and daikon radish

Great on its own or combined with other dishes.

The most popular among kimchi! The sweetness of yam is addictive★

Commonly known as Oi Kimchi. Enjoy it as a refreshing side dish!

Commonly known as Kaktugi. Enjoy it as a refreshing side dish!

Each leaf has been carefully pickled. It pairs perfectly with rice!!

A representative dish of Korean home cooking! Try it as a snack with beer or in between conversations!

Our bean sprout namul is different from others! Enjoy the fresh texture of the bean sprouts when you eat it!

Everyone's favorite yam has been made into a namul with steamed vegetables.

This is a refreshing namul with a rich sesame-based sauce and the tanginess of tomatoes☆ Perfect as a palate cleanser while enjoying meat♪

A popular slimy dish that stands shoulder to shoulder with yam!

The more you chew, the more flavor it releases. This dried squid is lightly spiced with homemade gochujang, making it a must-have dish to accompany your drinks!

You can enjoy the fresh flavors of the vegetables as they are. Please enjoy them with our homemade 'Negi Shio Sauce,' which has many repeat customers.

A very spicy dish popular among 'Tsuu'! Chanja, made by marinating cod innards in a Japanese-style broth, is perfect as a snack with alcohol.

A Korean classic snack made of pancakes with glutinous rice filled with cinnamon and nuts. Enjoy it with cold ice cream!

Ice cream mixed with freshly pureed strawberries picked from the farm, wrapped in a layer of mochi, showcasing the producer's dedication. It's a refreshing and easy-to-eat ice cream. ★ Served as a single piece.