Irifune

Fresh local fish from Nagasaki, Kyushu, and other fish caught by the skilled fisherman Jii-chan are included in this sashimi platter.

The taste of a popular sushi restaurant at that time

We stir-fried delicious local long green onions with surume squid and squid butter. This is a very popular dish.

This is the landlady's homemade croquette. There are many croquette fans.

Delicious dish made by wrapping seasonal Pacific saury with green onion and grilling it in a spiral shape

Cucumbers smashed and served with sesame flavor

Sticky Menu

Made by my grandma. There are fans from the time she had a sushi restaurant.

Delicious with plenty of meat and cheese

Comes with salad, very popular item

Oyako Donburi is a hidden popular menu with fluffy eggs and chicken served over rice. Some people come just to eat this dish.